The Advance Tabco CPU-5-DR Ice Cooled Serving Counter is a commercial-grade cold food service unit designed for high-efficiency display and preservation of perishable goods in busy foodservice environments. Measuring 77-3/4 inches in width, 30-5/8 inches in depth, and standing 34-3/8 inches tall, it features a stainless steel top and enclosed base optimized for durability. The counter accommodates (5) 12" x 20" pans up to 6-1/4" deep, with additional space below for ice storage, ensuring consistent temperature control. A stainless steel shelf includes a removable 8" x 3/8" thick poly cutting board for prep convenience. The 1" drain simplifies cleaning routines, and the unit's open rear base with doors provides easy access for maintenance and workflow integration—ideal for moderate-volume foodservice operations requiring reliable cold presentation and quick access. Its construction from NSF-listed stainless steel makes it suitable for premium food safety standards in commercial kitchens.
Top Advance Tabco CPU-5-DR Features
The Advance Tabco CPU-5-DR Ice Cooled Serving Counter offers precise temperature regulation for cold display, with a robust stainless steel construction ensuring durability in demanding settings. It supports multiple pan inserts for efficient food presentation while providing ease of cleaning through its removable components. Its stationary design and open rear base facilitate smooth workflow and maintenance in diverse foodservice environments, making it suitable for moderate throughput establishments seeking reliable refrigeration and quick access.
- Accommodates (5) 12" x 20" pans: Designed for seamless food display and access
- Stainless steel construction: Ensures durability and sanitation in high-use kitchens
- Removable poly cutting board: Simplifies sanitation and prep tasks
- Ice cooled refrigeration: Maintains consistent cold temperatures below food pans
- Open rear base with doors: Facilitates easy cleaning and workflow integration
Suitable for restaurants, cafeterias, and catering operations requiring reliable cold food presentation.
Advance Tabco CPU-5-DR Technical Specs
The Advance Tabco CPU-5-DR Ice Cooled Serving Counter operates with a self-contained refrigeration system utilizing air cooling to maintain optimal temperatures for cold food display. It features a stainless steel construction with a 22/430 grade top and an open rear base with enclosed doors for streamlined service. The unit measures 77-3/4" W x 30-5/8" D x 34-3/8" H, weighing approximately 213 lbs, with a working height of 35 inches. It supports five pan inserts up to 6-1/4" deep, with a 1" drain for easy cleaning. Power requirements are standard for commercial kitchen equipment, though specific electrical specs are not listed. Its NSF listing confirms compliance with sanitation standards, making it suitable for durable, food-safe use in busy foodservice settings. The unit’s construction and design focus on functionality and longevity, with features that facilitate quick maintenance and efficient workflow.
- Dimensions: 77-3/4"W x 30-5/8"D x 34-3/8"H
- Weight: 213 lbs, with shipping details to consider
- Construction Material: NSF-listed stainless steel for durability and sanitation
- Cooling Method: Ice cooled with self-contained, air-cooled refrigeration
- Connectivity: Compatible with standard commercial electrical connections
- Operational Range: Designed for safe, consistent cold temperatures
- Electrical requirements: Specific voltage, phase, and amperage not specified but consistent with commercial standards
- Drainage system: 1" drain for simplified cleaning and maintenance
- Construction: Stainless steel top and base for durability
- Temperature range: Maintains food-safe cold temperatures in demanding environments
- Cleaning features: Removable components for sanitation
- Workflow integration: Open rear base allows for accessible service and easy cleaning
What is a commercial serving counter cold food ?
A commercial serving counter cold food is a professional display unit designed for the storage and presentation of perishable items at regulated temperatures in busy foodservice operations. These units typically feature stainless steel construction, self-contained refrigeration systems—such as ice cooled mechanisms—and capacities to hold multiple food pans. Installed in restaurants, cafeterias, and catering venues, the Advance Tabco CPU-5-DR exemplifies this category with a robust design tailored for moderate-volume food display, efficient workflow, and easy sanitation, making it essential for maintaining food quality and presentation during service periods.
Top refrigeration counters for moderate-volume foodservice operations
Built with durable stainless steel and advanced ice-cooled refrigeration, the Advance Tabco CPU-5-DR is ideal for moderate-volume foodservice environments, providing efficient cold food display and easy maintenance. Designed for operations like cafeterias and catering, it offers reliable performance and straightforward workflow management. Advance Tabco, model CPU-5-DR, ensures long-lasting durability and seamless integration into professional kitchens.
- Moderate-volume foodservice — ideal for cafeteria, catering, and healthcare kitchens
- Commercial-grade stainless steel—enhances durability and sanitation
- Ice cooled system—delivers consistent cold temperatures for food safety
- Open rear base with sliding doors—permits easy cleaning and access
- Supports five pan inserts—facilitates efficient food presentation
Why Choose Advance Tabco CPU-5-DR ?
Designed with robust stainless steel construction and an ice-cooled refrigeration system, the Advance Tabco CPU-5-DR offers superior durability and consistent cold performance. Its open rear base design provides easy access for maintenance, and its capacity supports multiple food pans, making it suitable for diverse foodservice settings. This unit combines reliability with ease of workflow, setting it apart from less durable or less functional alternatives in commercial kitchen equipment.
- Self-contained ice-cooled system: Ensures consistent cold without external refrigeration
- Stainless steel durability: Resists corrosion and simplifies sanitation
- Open rear base design: Facilitates maintenance and workflow efficiency
- Large capacity for five pans: Supports balanced presentation and service
- Heavy-duty construction: Built for demanding commercial environments
