Advance Tabco BS-367 84 Inch Bakers Top Work Table with Wood Top and Splash

The Advance Tabco BS-367 Bakers Top Work Table is a commercial-grade foodservice workspace designed for precision, durability, and efficient workflow integration. This model features an 84-inch wide by 36-inch deep hardwood top with a 1-3/4-inch thickness, offering a sturdy surface suitable for various bakery and prep operations. Equipped with a 4-inch splash at the rear and sides, it ensures splash containment and easy cleanup, optimizing sanitation and productivity. The stainless steel undershelf and legs provide structural strength and corrosion resistance, while the adjustable stainless steel hex foot allows precise leveling for stability in high-demand environments. This work table is constructed for integration into busy commercial kitchens, bakeries, and bakery prep stations, delivering a non-slip, maintenance-friendly surface built for rigorous use and long-term performance.

Top Advance Tabco BS-367 Features

The Bakers Top Work Table with model BS-367 is tailored for efficient bakery and food prep settings, featuring a durable 1-3/4-inch thick wood top with splash containment at multiple sides. Its open design with an undershelf improves workflow by enabling quick access to tools and ingredients, while the stainless steel frame ensures longevity in commercial kitchens. Designed for ease of cleaning and maintenance, the table's construction supports high-volume food preparation with stability and sanitation in mind.

• Rubberized adjustable footing provides stability on uneven floors.
• Solid 1-3/4-inch wood top withstands heavy use for bakery prep.
• Corrosion-resistant stainless steel undershelf for durability and storage.
• Hydraulic epoxy-coated splash zones facilitate easy cleaning.
• Precisely engineered dimensions fit seamlessly into standard kitchen layouts and prep stations.

Ideal for bakery production lines, catering prep stations, and high-volume kitchen environments.

Advance Tabco BS-367 Technical Specs

This work table features a robust 84-inch width and 36-inch depth, with a 39.5-inch height facilitating comfortable working ergonomics. The 1-3/4-inch thick wood top offers superior durability under continuous use, supported by a stainless steel base constructed for stability and resistance to corrosion. Weighing approximately 290 lbs, the unit is designed for permanent installation, with adjustable stainless steel hex feet for leveling on uneven floors. Its open prep table style includes an NSF certification, ensuring compliance with sanitation standards. The model is shipped typically within 10-12 weeks and is a non-stock, special-order item, with no optional electrical requirements detailed. The construction materials, including stainless steel and hardwood, optimize longevity, hygiene, and ease of maintenance, while splash zones enhance spill management in busy foodservice settings.

• Width: 84 inches, fits standard commercial kitchen layouts.
• Depth: 36 inches, providing ample workspace.
• Thickness: 1-3/4 inches for long-lasting surface integrity.
• Weight: 290 lbs total, for secure placement and durability.
• Construction materials: Hardwood top with stainless steel base, NSF certified.
• Operating range: Designed for typical kitchen temperature ranges and cleaning routines.
• Dimensions: 84" W x 36" D x 39.5" H, with splash zones at rear and sides.
• Installation: Requires appropriate clearance for leveling and maintenance access.

What is a commercial work table?

A commercial work table is a heavy-duty prep station designed for high-volume foodservice operations, featuring durable surfaces, stable construction, and hygienic features. The Advance Tabco BS-367 Bakers Top Work Table offers a 84-inch wide wooden top with splash zones, stainless steel undershelf, and adjustable feet, optimized for bakery and prep environments. It is installed in busy kitchens, bakeries, or catering stations where durable, stable, and easily sanitized surfaces support efficient culinary workflows, especially tailored for bakery production, high-volume prep, and assembly tasks.

Top Commercial Work Tables for Bakery and Food Prep Environments

Constructed with high-quality materials and designed for mid-volume bakery and food prep workflows, the Advance Tabco BS-367 Bakers Top Work Table features a sturdy wooden surface and stainless steel support. Its durable build and precise dimensions facilitate efficient operation in bakery settings and commercial kitchens, supporting seamless workflow and sanitation.

• Medium-workload applications — ideal for bakery prep stations
• Compact footprint — fits standard kitchen and bakery layouts
• Durable construction — hardwood top and stainless steel frame
• Electro-polished splash zones — for easy cleaning
• Designed for moderate throughput in commercial kitchens

Why Choose Advance Tabco BS-367?

Why choose the Advance Tabco BS-367 Bakers Top Work Table over similar models? Its robust hardwood surface combined with stainless steel support offers superior durability and longevity. The 84-inch width provides ample workspace without compromising stability, while the splash zones ensure sanitation. Engineered for open bakery and prep applications, it simplifies workflow, makes cleaning straightforward, and withstands demanding foodservice environments better than average models.

• Self-contained design minimizes installation complexity.
• Features a 1-3/4-inch hardwood top for heavy-use resilience.
• Adjustable stainless steel feet allow precise leveling on uneven floors.
• corrosion-resistant stainless steel undershelf enhances storage and hygiene.
• Designed for long-term operation in high-volume commercial kitchens.