Advance Tabco BS-306 72 Inch Wood Top Work Table with Splash Guard

The Advance Tabco BS-306 Bakers Top Work Table is a commercial-grade foodservice workstation designed for precise food preparation environments. Measuring 72 inches in width and 30 inches in depth, it features a robust 1-3/4-inch thick wood top with a 4-inch splash at the rear and sides, optimizing spill containment and surface durability. Constructed with a sturdy stainless steel undershelf and legs, along with adjustable stainless steel hex feet, this worktable offers stability and customizable leveling for demanding kitchen operations. Its ample surface area and reinforced build support high-volume bakery and culinary tasks, serving as a reliable foundation for ingredient prep, finishing, and plating areas in professional kitchens and bakery facilities.

Advance Tabco BS-306 Features

The Advance Tabco BS-306 Bakers Top Work Table provides a sturdy open prep surface with a 1-3/4-inch thick wood top designed for durability and ease of maintenance. Its stainless steel undershelf boosts storage efficiency, while adjustable feet facilitate installation on uneven flooring. The splash around the top ensures spill containment, making it suitable for bakery and restaurant environments needing high-volume prep stations. Designed for appliances and hand operations, it supports efficient workflow and sanitation in commercial kitchens.

• Heavy-duty wood top with 4” splash for spill containment and durability
• Stainless steel undershelf and legs for long-lasting support and corrosion resistance
• Adjustable stainless steel hex feet for stability on uneven surfaces
• Open prep style with ample surface area for high-volume bakery and culinary tasks
• Smooth surface with corrosion-resistant finish for easy cleaning and maintenance

Ideal for bakery and food prep stations requiring robust surfaces and efficient workflow integration.

Advance Tabco BS-306 Technical Specs

The Advance Tabco BS-306 worktable features a 72-inch width and 30-inch depth with a 1-3/4-inch thick wood top, offering a resilient surface suited for intensive bakery and food prep tasks. Its stainless steel base construction ensures durability against moisture and corrosion. The overall height of 39.5 inches facilitates ergonomic use, with a weight of 225 pounds indicating substantial stability. The unit is primarily designed for manual operation in commercial kitchens and bakery environments. Its construction supports temperature resistance and sanitation, being compatible with frequent cleaning routines. Installation considerations include sufficient clearance for assembly, stable footing on uneven floors, and space for storage with its undershelf.

• Width: 72 inches; Depth: 30 inches
• Top Type: Wood; Thickness: 1-3/4 inches
• Material: Stainless steel base; durable and corrosion-resistant
• Height: 39.5 inches for ergonomic working position
• Weight: 225 lbs for stability and durability
• Compliance: NSF approved for sanitation and safety standards

• Electrical requirements: Not applicable
• Construction & finish: Stainless steel with antimicrobial surface
• Cleaning & maintenance: Easy to clean wood top and stainless steel surfaces
• Storage features: Open undershelf for utensils and supplies
• Installation: Requires level flooring and adequate clearance for assembly
• Workflow integration: Supports high-volume bakery and prep tasks effectively

What is a commercial work table?

A commercial work table is a heavy-duty preparation surface designed for professional foodservice environments. The advance Tabco BS-306 Bakers Top Work Table features a resilient wood top with a splash guard, stainless steel base, and adjustable leveling feet, ideal for high-volume bakery and kitchen prep. It is typically installed in bakery stations, restaurant food prep areas, or bakery rack setups, providing a reliable platform for ingredient work, assembly, and finishing in mid-volume foodservice operations.

Top Bakers Work Tables for high-volume bakery environments

Constructed for durable bakery and culinary prep, the Advance Tabco BS-306 delivers a robust wood surface and stainless steel support designed for high-volume workflow in commercial kitchens. Featuring integrated splash guards and adjustable leveling feet, it ensures stability and alignment in busy bakery stations and gastronomic preparation areas.

• Commercial work surface – great for bakery and food prep tasks
• Optimized for open prep and ingredient assembly operations

Why Choose Advance Tabco BS-306

Why choose the Advance Tabco BS-306 Bakers Top Work Table over other models in the same class? Its combination of a thick, resilient wood top with high-quality stainless steel support maximizes durability and sanitation. The 72-inch width provides ample workspace, while the adjustable feet ensure precise leveling for uneven floors, enhancing operational efficiency. Its open design facilitates easy cleaning and maintenance, making it ideal for bakery and high-volume food prep environments seeking reliable, restaurant-ready equipment.

• Compact footprint with robust 72-inch work surface
• Resilient wood top with spill splash guards
• Stainless steel base ensures corrosion resistance and strength
• Adjustable feet for stable setup on uneven flooring
• Designed for high-volume bakery and prep workflows