Advance Tabco B4-CPU-B-SB 62 Inch Ice Cooled Portable Food Buffet Table with Casters

The Advance Tabco B4-CPU-B-SB Ice Cooled Portable Food Buffet Table is a high-performance serving counter designed for professional foodservice environments. Featuring a stainless steel top supported by a fully enclosed vinyl-covered steel base, this mobile unit measures 62-7/16 inches wide, 35 inches deep, and 53 inches high. Its ice-cooled system enables optimal preservation of cold foods, with an 8-inch deep well accommodating four 12" x 20" pans up to 6-1/4 inches deep, providing efficient temperature control and extended freshness. Equipped with a double-sided sneeze guard and an IPS drain, this NSF-listed unit ensures food safety, sanitation, and easy maintenance. Its four swivel casters, two with brakes, facilitate versatile positioning within various foodservice setups, making it suitable for buffet lines, catering, and event services requiring mobility and swift setup.

Advance Tabco B4-CPU-B-SB Features

The Advance Tabco B4-CPU-B-SB portable buffet table offers a durable stainless steel top with ice-cooled refrigeration ideal for short-term food presentation. Its mobile design with swivel casters provides flexibility in crowded kitchen or catering environments. The double-sided sneeze guard ensures hygiene during self-serve applications, while the enclosed base with easy-access drain simplifies cleaning. Its capacity to hold multiple food pans makes it suitable for high-traffic settings, supporting efficient workflow and food safety practices.

• High-capacity ice-cooled well supports multiple food pans
• Steel construction with vinyl finish resists corrosion and wear
• Mobility enhanced by 4 swivel casters, 2 with brakes for stability
• Double-sided sneeze guard improves food safety standards
• 8-inch deep well with easy drain facilitates maintenance and quick cleaning

Designed for medium-volume catering and buffet service applications requiring mobility and temperature control.

Advance Tabco B4-CPU-B-SB Technical Specs

The Advance Tabco B4-CPU-B-SB features a self-contained, ice-cooled refrigeration system powered by standard foodservice electricity, requiring appropriate provision of electrical outlets with a voltage range consistent with commercial standards. Its construction includes a stainless steel top and vinyl-covered steel base, ensuring durability and sanitation. With a total weight of 320 lbs and dimensions of 62-7/16 inches width by 35 inches depth and 53 inches height, the unit supports efficient food presentation with a capacity to accommodate four pans. The unit operates within a temperature range suitable for cold holding, utilizing an 8-inch deep well with a drain for ease of maintenance. The fully enclosed base facilitates airflow and cleanliness, while the mobility is aided by four 5-inch swivel casters, with two equipped with brakes for stability. Its NSF listing indicates compliance with food safety standards, and the construction is designed for straightforward cleaning, including disassembly of parts as needed.

• Electrical Requirements: [Voltage, frequency, phase, amperage, wattage to match standard outlets]
• Cooling Method: Ice-cooled, self-contained refrigeration system
• Dimensions: 62-7/16" W x 35" D x 53" H (158.4 cm x 89 cm x 134.6 cm)
• Weight: 320 lbs (145 kg) for ease of positioning and installation
• Construction & Finish: Stainless steel top with vinyl-clad steel base in black finish
• Capacity & Features: Supports (4) 12" x 20" food pans with up to 6-1/4" depth, equipped with an 8" deep ice well and integrated drain
• Mobility & Stability: 4 swivel casters (2 with brakes) for safe, flexible placement
• Food Safety & Maintenance: Enclosed base and drain facilitate cleaning, NSF listed for food safety compliance

What is a commercial serving counter?

A commercial serving counter is a professional-grade piece of foodservice equipment designed to hold, display, and serve prepared foods in a sanitary and organized manner. Typically featuring durable materials, refrigeration or heating elements, and safety features, these counters are installed in buffets, cafeterias, and catering operations. The Advance Tabco B4-CPU-B-SB is a mobile, ice-cooled unit with a stainless steel surface suitable for cold food presentation, making it ideal for transient food display needs at events, restaurants, or hospitality settings.

Top portable cold food serving counters for foodservice settings

Constructed with commercial-grade stainless steel and vinyl finish, the Advance Tabco B4-CPU-B-SB offers reliable cold storage for buffet applications. Its movable design is ideal for moderate throughput operations, such as catering or event service, supporting efficient workflow and food safety management without permanent installation.

• Operation Type — suitable for catering and buffet lines
• Kitchen Type — fits in compact or mobile foodservice environments
• Foodservice Category — designed for cold food presentation
• Workload Qualifier — supports moderate throughput operations
• Use Case — ideal for temporary holding and self-serve buffet setups

Why Choose Advance Tabco B4-CPU-B-SB?

Compared to similar portable buffet units, the Advance Tabco B4-CPU-B-SB stands out with its robust stainless steel construction, fully enclosed base, and high-capacity ice-cooled well. Its mobility with quality casters and hygienic sneeze guard enhances operational efficiency, sanitation, and presentation safety in professional foodservice environments.

• Self-contained ice-cooled refrigeration supports quick setup
• Large capacity well for multiple food pans with deep ice space
• Fully enclosed, easy-to-clean base extends longevity and hygiene
• Designed for versatile placement with casters and brakes
• Constructed with durable stainless steel for wear resistance