Advance Tabco 94-83-60-24RL 115 Inch Stainless Steel Sink with Left and Right Drainboards

The Advance Tabco 94-83-60-24RL Regaline Sink 3-compartment with left & right-hand drainboards is a commercial stainless steel sink designed for high-efficiency foodservice operations. Constructed from 14-gauge, 300-series stainless steel, it features three 28" front-to-back by 20" wide compartments with a 14" depth, integrated with 11" high backsplash for splash containment. The unit includes 24" drainboards on both sides for utensils and equipment handling, and stainless steel legs with adjustable cross rails and bullet feet support stable installation. Overall, this model measures 36" D x 115" L/R, making it suitable for busy kitchens requiring durable, NSF-compatible sink solutions with optimal workflow integration.

Advance Tabco 94-83-60-24RL Features

The Regaline Sink enhances commercial kitchen throughput by offering precise compartment dimensions and sturdy stainless steel construction. Its drainboards facilitate streamlined cleaning and prep workflows, while the adjustable legs enable customizable height and stability. Engineered for medium-volume foodservice environments, it withstands demanding cleaning routines and prolonged use, providing reliable sanitation and functionality.

• 3-compartment layout: optimizes multi-tasking in food prep and cleaning
• 14-gauge stainless steel: ensures superior durability and corrosion resistance
• Integral drainboards: simplify utensil and equipment drainage, minimizing clutter
• Adjustable stainless steel legs: allow ergonomic setup and stable positioning
• Measurements: 28" front-to-back compartments equipped with 11" splash height for splash control

Best suited for mid-volume kitchens requiring robust, easy-to-maintain three-compartment sinks with reliable workflow integration.

Advance Tabco 94-83-60-24RL Technical Specs

The Advance Tabco 94-83-60-24RL is a commercial-grade three-compartment sink featuring a 14-gauge top with stainless steel legs and boxed crossrails for enhanced strength. Its overall dimensions of 36 inches depth and 115 inches length accommodate multiple work zones, while its NSF listing confirms compliance with sanitation standards. The sink is designed for durable, long-term use in busy restaurant or institutional kitchens, with easy disassembly for cleaning and maintenance. The unit operates without electrical requirements, relying solely on water drainage systems to ensure sanitation and workflow efficiency. Installation involves secure anchoring and proper plumbing integration, including drain connections and clearance for cleaning routines.

• Dimensions: 36" D x 115" L/R with 28" compartments
• Construction: 14-gauge, NSF-listed stainless steel
• Drainboards: 24" left & right-hand configurations for equipment handling
• Legs and support: Stainless steel with adjustable bullet feet for stability
• Weight: 394 lbs for stable operation in busy kitchens
• Shipping and installation: Typically ships in 10-12 weeks with freight class 175

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel fixture designed for washing, rinsing, and sanitizing foodservice utensils and equipment. It is typically installed in institutional, restaurant, or cafeteria kitchens where high sanitation standards and workflow efficiency are essential. The Advance Tabco 94-83-60-24RL, featuring three 28" compartments, integrated drainboards, and reinforced stainless steel construction, is ideal for medium-volume foodservice settings that require durable, NSF-compliant, and easy-to-clean sinks capable of supporting rigorous cleaning routines.

Top Commercial Sinks for Medium-Volume Foodservice Operations

Designed for medium-volume kitchens, the Advance Tabco 94-83-60-24RL provides a robust, self-contained three-compartment sink solution with integrated drainboards. With its durable stainless steel construction, ample compartment sizes, and ergonomic design, it supports efficient workflow in restaurant or institutional foodservice environments. This model is ideal for operations needing reliable sanitation, high durability, and versatile installation features.

• Operation Type — Suitable for mid-volume restaurant kitchen workflows
• Kitchen Setting — Fits compact commercial foodservice spaces
• Foodservice Category — Ideal for institutional and cafeteria use
• Workload Qualifier — Handling moderate throughput of dishware and utensils
• Use Case — Efficient cleaning and sanitizing station for busy kitchens

Why Choose Advance Tabco 94-83-60-24RL

Advance Tabco's 94-83-60-24RL model distinguishes itself through its combination of durable 14-gauge stainless steel, balanced compartment size, and integrated drainboards, optimized for demanding kitchen environments. Its sturdy legs with adjustable crossrails ensure stability, while the overall design promotes streamlined workflows, easier cleaning, and long-term sanitation. This unit's construction and layout improve operational efficiency in medium-volume foodservice settings, making it a reliable choice compared to lesser-grade equipment.

• Self-contained design simplifies installation and maintenance routines
• Ample drainboard space enhances workflow efficiency and utensil handling
• Heavy-duty stainless steel withstands rigorous commercial cleaning
• Adjustable legs facilitate ergonomic setup for various kitchen heights
• Designed for moderate-volume operations requiring durable, NSF-compliant sinks