The Advance Tabco 93-24-80-24L Regaline Sink is a commercial-grade four-compartment stainless steel sink designed for high-efficiency kitchen operations. Featuring (4) four 20" front-to-back by 20" wide compartments with 12" depth and an 8" splash backsplash, this unit provides optimal wash, rinse, and sanitizing zones. Its left-hand drainboard extends 24" to facilitate pre-rinsing and drying tasks, while the 16-gauge 300 series stainless steel construction ensures durability for intense foodservice environments. Sized at a total length ranging from 114" to 129" and a width of 118", it offers a reliable solution for medium-volume commercial kitchens requiring robust sanitation and workflow integration. The open stainless steel leg base with side crossrails ensures stability, and the unit accommodates standard plumbing configurations for seamless installation.
Top Advance Tabco 93-24-80-24L Features
The Regaline Sink with left-hand drainboard provides four spacious 20" x 20" compartments, ideal for efficient warewashing in busy foodservice settings. Constructed from 16 gauge 304 stainless steel, it offers proven durability and corrosion resistance. The open frame base facilitates straightforward cleaning and maintenance, supporting high turnover environments. Its large drainboard enhances workflow by providing ample space for drying and sorting. Designed for installation with standard plumbing, it supports seamless integration into existing commercial kitchen operations.
- Functionality: Four large, hygienic 20" x 20" compartments for zone sanitation
- Durability traits: 16-gauge 304 stainless steel withstands heavy use
- Ease-of-use: Open frame base simplifies cleaning and maintenance
- Use case fit: Suitable for medium-volume cafeteria and restaurant kitchens
- Workflow benefit: 24" left-hand drainboard for efficient utensil drying and prep
Ideal for medium-volume foodservice operations requiring durable, sanitized, and organized warewashing solutions.
Advance Tabco 93-24-80-24L Technical Specs
The Advance Tabco 93-24-80-24L Regaline Sink features a heavy-duty 16-gauge stainless steel top, available in a 300 series finish, ensuring corrosion and stain resistance. Its overall length ranges from 114" to 129", with a width of 118" and depth of 28". The sink stands at a height of 42", with compartments measuring 20" front-to-back and side-to-side, and a 12" depth. The unit's 8" splash height enhances containment and cleanliness. Equipped with an open stainless steel leg base with side crossrails, it provides structural stability under high workloads. The drainboard's left-hand configuration extends 24" for effective workspace management. Weighing approximately 250 lbs, it is designed for ease of installation and service. The unit operates best in environments where heavy-duty warewashing and prep workflows are standard, with drainage and plumbing connections supporting typical commercial setups. It requires no specialized electrical components and is built with food-safe, easy-to-clean materials. Maintenance involves straightforward cleaning routines with disassembly for deep sanitation, and the unit supports standard kitchen sanitation practices.
- Overall length: 114" to 129" for versatile kitchen layout fit
- Construction & finish: 16-gauge 304 stainless steel, corrosion-resistant
- Dimensions: 42" high with 20" x 20" compartments and 12" depth
- Operating range: Designed for standard commercial warewashing environments
- Material safety: Food-safe stainless steel supports sanitation and cleaning
- Plumbing compatibility: Supports typical drain, water supply, and drainage requirements
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty stainless steel kitchen fixture designed for multi-step warewashing and sanitation tasks in foodservice operations. It typically features four large, equal compartments with precise dimensions such as 20" x 20" x 12" deep, allowing simultaneous washing, rinsing, sanitizing, and drying. These units are installed in commercial kitchens, restaurants, or cafeterias to maintain hygiene standards while optimizing workflow. The Advance Tabco 93-24-80-24L Regaline Sink specifically offers high durability with 16-gauge stainless steel, a left-hand drainboard, and a spacious open frame base, making it suitable for medium-volume foodservice settings with demanding sanitation and productivity needs.
Top Commercial Four-Compartment Sinks for Medium-Volume Foodservice Operations
Built with durable stainless steel, advance tabco 93-24-80-24l provides reliable multi-compartment warewashing for medium-volume kitchens. Designed for efficient workflow and sanitation, suitable for busy restaurant or cafeteria environments, with a compact footprint supporting streamlined operations. Advance Tabco 93-24-80-24L is ideal for medium-volume foodservice settings requiring robust, restaurant-ready stainless steel equipment.
- Operation for medium-volume warewashing in busy kitchens
- Compact footprint supports efficient workspace utilization
- Restaurant-ready stainless steel construction ensures long-term durability
- Designed for standard plumbing and drainage integration
- Optimized for workflow with large drainboard and compartment size
Why Choose Advance Tabco 93-24-80-24L?
Advance Tabco 93-24-80-24L stands out among commercial sinks with its heavy-duty 16-gauge stainless steel construction, spacious compartments, and practical left-hand drainboard. Its open frame base provides easy access for cleaning and maintenance, while the design supports efficient multi-step warewashing workflows in medium-volume settings. The unit’s robust build and thoughtful layout enhance operational efficiency and longevity compared to similar models, offering a reliable, restaurant-ready solution for demanding foodservice environments.
- Superior durability with 16-gauge 304 stainless steel
- Large compartments support high throughput warewashing
- Open frame base simplifies cleaning access and maintenance
- Left-hand drainboard enhances workflow and drying efficiency
- Designed for seamless plumbing integration in commercial kitchens