The Advance Tabco 9-81-20-24R Regaline Sink 1-compartment with Right-hand Drainboard is a commercial-grade stainless steel sink designed for high-efficiency foodservice environments. Featuring an 18-gauge 300 series stainless steel construction, this unit provides durable resistance to corrosion and easy cleaning. Its 28" front-to-back by 20" wide compartment with a 12" depth and 8" splash backsplash makes it suitable for moderate-volume prep stations and handwashing areas. The integrated right-hand drainboard enhances workflow by facilitating utensil and small ware drainage, and the open steel frame base with side crossrails ensures stability and ease of maintenance. Overall dimensions are 42" high, 36" deep, and 50" wide, offering a balanced footprint for efficient use in various commercial kitchens. This NSF-listed sink combines rugged construction with precise specifications for reliable performance in foodservice operations.
Top Advance Tabco 9-81-20-24R Features
The Advance Tabco 9-81-20-24R Regaline Sink offers a one-compartment design with a right-hand drainboard ideal for moderate-volume food prep. Its stainless steel construction ensures long-term durability and simple maintenance, while the 28" x 20" compartment optimizes workspace for washing, rinsing, and sanitizing task flows. The open-leg base with side crossrails provides stability, and the 8" splash backsplash minimizes water spillage. This unit's precise dimensions and NSF listing facilitate seamless integration into commercial kitchens, catering to tasks such as warewashing stations, prep lines, and handwashing areas.
- Functionality: 1-compartment layout with right-hand drainboard for efficient workflow
- Durability: 18 gauge 300 series stainless steel resists corrosion and staining
- Ease of Maintenance: Open frame with side crossrails simplifies cleaning routine
- Optimized Fit: Dimensions tailored for moderate-volume prep areas
- Workflow Benefits: Splash backsplash and stable leg base promote safety and reliability
Ideal for food prep and sanitation stations requiring durable, easy-to-maintain wash units in commercial kitchens.
Advance Tabco 9-81-20-24R Technical Specs
The Advance Tabco 9-81-20-24R Regaline Single-Compartment Sink features a robust stainless steel construction with an overall footprint measuring 42" in height, 50" in length, and 36" in depth. It is equipped with an 18 gauge 300 series top gauge, ensuring longevity and durability in demanding foodservice settings. The basin measures 28" front-to-back by 20" wide with a 12" depth, providing ample space for washing and rinsing tasks. The open steel frame base, with side crossrails and 1" bullet feet, ensures stability and ease of cleaning beneath the unit. The drainboard is integrated on the right side for efficient drainage, while the 8" splash backsplash minimizes water spillage. Weighing approximately 113 lbs, it’s designed for secure installation and long-term operation. No electrical requirements are involved; the unit is NSF-listed for cleanliness and safety, and features such as the corrosion-resistant 304 stainless steel finish make maintenance straightforward. Overall, this unit supports versatile applications including warewashing and utensil cleaning in various commercial contexts.
- Overall Dimensions: 42" H x 50" W x 36" D for flexible kitchen layout integration
- Compartment Size: 28" front-to-back, 20" wide, 12" deep for multi-purpose washing tasks
- Construction Material: 18 gauge 300 series stainless steel for durability and sanitation
- Base Type: Leg with side crossrails for stability in busy environments
- Weight: 113 lbs for secure installation and transport
- Approval: NSF listing confirms food safety compliance
- Drainboard: Right-hand drainboard facilitates drainage and workflow efficiency
What is a commercial single-compartment sink?
A commercial single-compartment sink is a heavy-duty stainless steel washing station designed for high-use kitchen environments. It provides a single basin, typically between 20-28 inches wide and 12 inches deep, integrated with a drainboard for efficient utensil and dishwashing workflows. The Advance Tabco 9-81-20-24R Regaline Sink with one compartment and right-hand drainboard is installed in food prep areas, warewashing stations, or handwashing stations, offering reliable durability and ease of maintenance for moderate-volume foodservice operations. Its NSF listing demonstrates compliance with industry sanitation standards, making it suitable for restaurants, cafeterias, and catering kitchens with demanding throughput needs.
Top commercial single-compartment sinks for foodservice settings
Built for moderate-workload environments, the Advance Tabco 9-81-20-24R features durable stainless steel, a spacious basin, and an integrated drainboard, perfect for food prep and warewashing in restaurant kitchens. Advance Tabco 9-81-20-24R ensures reliable performance in busy foodservice operations.
- Operation Type — moderate-volume food prep stations
- Kitchen Setting — compact commercial spaces
- Foodservice Category — restaurant and cafeteria use
- Workload Qualifier — steady throughput of dishes and utensils
- Use Case — warewashing and handwashing stations in busy kitchens
Why Choose Advance Tabco 9-81-20-24R
Designed for durable, efficient performance, the Advance Tabco 9-81-20-24R stands out with its robust 304 stainless steel construction, open-frame design for easy cleaning, and precise dimensions that suit a variety of kitchen layouts. Its integrated drainboard and splash backsplash enhance workflow and safety, making it ideal for commercial foodservice operations that demand reliability and sanitation. Compared to typical competitors, its stable leg base, corrosion resistance, and NSF listing guarantee long-lasting performance and compliance in demanding environments.
- Self-contained design with integrated drainboard for streamlined workflow
- Constructed from 18 gauge 300 series stainless steel for longevity
- Open frame with side crossrails simplifies cleaning beneath
- Compact footprint optimized for moderate-capacity prep areas
- Rugged construction suited for restaurant, cafeteria, and catering kitchens
