Advance Tabco 7-PS-33C 24 Inch Stainless Steel Pedestal Base with Foot Valve and Easy Access Design
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- Robust stainless steel ensures corrosion resistance
- Supports 16" x 20" sink configurations
- Built-in foot valve for controlled water flow
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The Advance Tabco 7-PS-33C Pedestal Base is a robust stainless steel support designed specifically for foodservice applications requiring reliable mounting for 16" x 20" sinks with splash mount faucets. Engineered for durability and ease of maintenance, this pedestal base features a practical foot valve and accessible design tailored to streamline installation and service workflows in commercial kitchens. Its sturdy construction ensures long-term stability and corrosion resistance, making it suitable for high-use environments where dependable performance is essential.
The Advance Tabco 7-PS-33C pedestal base offers a highly durable stainless steel structure with a built-in foot valve and accessible design for 16" x 20" sinks. Its sturdy framework supports optimal workflow integration in commercial kitchen settings, allowing quick installation, maintenance, and reliable operation under demanding conditions. Specifically designed to secure responses for sink stability and plumbing functionality, it suits high-traffic foodservice establishments seeking long-lasting, easy-to-service mounting solutions.
Ideal for installation in busy foodservice environments requiring reliable sink support and plumbing accessibility
The Advance Tabco 7-PS-33C pedestal base is fabricated from high-grade stainless steel, providing a durable and corrosion-resistant platform for sink applications measuring 16" x 20". It measures 24.5 inches in width, 21.5 inches in depth, and stands 34 inches tall, with a weight of 42 lbs. Its design accommodates commercial plumbing configurations, featuring mounting points optimized for stability and quick integration into foodservice counters. The component is intended for moderate workloads typical in standard restaurant or cafeteria settings, enhancing workflow efficiency and sanitation without complex electrical or cooling requirements. The base is compatible with splash mount faucets, supports easy cleaning routines, and requires no specialized disassembly for maintenance, making it suitable for continuous operation in busy kitchen environments.
A commercial foot valve is a plumbing device used in foodservice settings to manage water flow within sink plumbing systems, providing hands-free operation and leak prevention. It is installed beneath sinks or in access points, operating with a foot pedal or valve mechanism for controlled water dispensing. The Advance Tabco 7-PS-33C Pedestal Base incorporates a foot valve to facilitate smooth water management, supporting compliance with sanitation standards and enhancing workflow efficiency in foodservice environments such as restaurants, cafeterias, and catering facilities. Its robust stainless steel construction ensures longevity under continuous use, making it an integral component of kitchen support infrastructure designed for moderate throughput applications.
The Advance Tabco 7-PS-33C is a high-quality support fixture designed for foodservice environments with mid-level throughput, ensuring stability, sanitation, and ease of access. Its robust, stainless steel build with integrated foot valves provides consistent water control for sink operations, optimized for medium-volume kitchen workflows. Advance Tabco 7-PS-33C is ideal for installation in busy restaurant and cafeteria kitchens, supporting reliable plumbing and workflow efficiency in commercial foodservice operations.
Advance Tabco 7-PS-33C offers a durable stainless steel pedestal base with integrated foot valve and accessible design, surpassing typical support units by combining longevity, ease of maintenance, and seamless plumbing integration. Its engineered support makes it ideal for busy commercial kitchens where efficient workflow and sanitation are paramount, ensuring a secure fit for 16" x 20" sinks with splash mount faucets. Compared to similar models, this unit provides enhanced stability, corrosion resistance, and serviceability for long-term operation, reducing downtime and labor for maintenance in restaurant or cafeteria settings.
