The Advance Tabco 19-FM-48KV Multiwash Hand Sink with Knee Valve is a commercial-grade handwashing station designed for high-performance foodservice environments. Crafted from durable 16-gauge 304 stainless steel, it measures 48 inches in width, 19-1/2 inches in depth, and stands 42-1/2 inches tall overall. This model features a 16-inch front-to-back and 8-inch deep bowl with an 8-1/2-inch backsplash, providing ample space for efficient hand hygiene. Punched with two single faucet holes, it includes gooseneck spouts for precise water flow control. The sink is equipped with stainless steel legs and flanged feet for stability, along with a pedal bracket support for hands-free operation. A 3-1/2-inch rear basket drain facilitates quick cleaning, making it suitable for busy foodservice settings requiring reliable sanitation equipment.
Top Advance Tabco 19-FM-48KV Features
The Advance Tabco 19-FM-48KV Multiwash Hand Sink is optimized for quick, hygienic handwashing in commercial kitchens. Its durable stainless steel construction ensures longevity, with easy-to-maintain surfaces suited for frequent cleaning. The knee valve offers hands-free operation, enhancing workflow efficiency. Designed to integrate seamlessly into prep stations or behind-the-counter areas, it supports high-volume handwashing demands with minimal maintenance. The unit’s precise dimensions and faucet compatibility make it ideal for foodservice environments requiring dependable sanitation stations.
- Functionality: Hands-free knee valve for enhanced hygiene and workflow
- Durability: Constructed from 16-gauge 304 stainless steel for longevity
- Ease-of-Use: Includes stainless steel legs and flanged feet for quick installation
- Workplace Fit: Fits standard 48-inch kitchen stations with faucet openings
- Workflow Efficiency: Punched faucet holes streamline setup and maintenance
Ideal for commercial kitchens needing reliable handwashing stations in high-traffic foodservice areas.
Advance Tabco 19-FM-48KV Technical Specs
The Advance Tabco 19-FM-48KV Multiwash Hand Sink operates as a self-contained, freestanding unit constructed entirely of corrosion-resistant 304 stainless steel with a thickness of 16 gauge. It includes a faucet with gooseneck spouts, supported by stainless steel legs and flanged feet for stability. The overall dimensions are 48 inches wide by 19-1/2 inches deep, with a height of 42-1/2 inches. The sink’s bowl measures approximately 16 inches front-to-back and 8 inches deep, providing ample space for handwashing. Its design incorporates an 8-1/2-inch backsplash to contain splashes and facilitate cleaning. The rear drain is 3-1/2 inches, allowing for efficient drainage and sanitation. The model weighs approximately 112 lbs, making it sturdy yet manageable for installation in various foodservice environments. With NSF and Proposition 65 considerations, it is suitable for commercial food handling where safety and durability are priorities.
- Electrical Requirements: Not applicable, manual operation only
- Construction & Finish: 16-gauge 304 stainless steel, glare-resistant finish
- Dimensions: 48"W x 19-1/2"D x 42-1/2"H
- Weight: 112 lbs
- Drain Size: 3-1/2" rear basket drain for efficient sanitation
- Faucet: Includes gooseneck faucet with two single-hole punch
- Electrical Compatibility: No electrical components required
- Plumbing Needs: Standard 1/2" water supply with appropriate drainage
- Installation Clearance: Sufficient space for maintenance of legs and plumbing
- Stability Requirements: Secure mounting on flat, level surface
- Cleaning & Maintenance: Easily disassembled for routine cleaning of surfaces
What is a commercial handwashing sink?
A commercial handwashing sink is a high-capacity sanitation station designed for frequent use in foodservice and preparation areas, supporting hygiene compliance. The Advance Tabco 19-FM-48KV is a freestanding, stainless steel model equipped with a knee valve and faucet compatibility, providing hands-free operation to minimize cross-contamination. It is typically installed in food prep stations, serving lines, or behind counters, making it suitable for high-traffic kitchens needing reliable, durable, and easy-to-maintain handwashing solutions. Equipped with a sizable basin, splash backsplash, and efficient drainage, this sink is optimized for sanitary operation and operational flow in busy foodservice environments.
Top Handwashing Sinks for Foodservice Operations
Constructed from durable stainless steel, the Advance Tabco 19-FM-48KV is engineered for reliability and hygienic performance in moderate workload kitchens, supporting consistent hand hygiene in commercial settings. This model is ideal for high-volume foodservice environments such as restaurant prep areas, cafeterias, and catering facilities, emphasizing durability and functional design in operation. Designed for medium throughput, it enables efficient workflow with optimal hygiene standards in mind.
- Medium-volume settings — suitable for busy commercial kitchens
- Compact footprint — fits seamlessly into prep or behind-the-counter areas
- Corrosion-resistant stainless steel — withstands rigorous cleaning routines
- Hands-free knee valve — promotes sanitation compliance
- Standard 48-inch width — integrates easily with existing station layouts
Why Choose Advance Tabco 19-FM-48KV?
Why choose the Advance Tabco 19-FM-48KV over similar hand sink models? Its robust stainless steel construction ensures long-term durability in demanding environments. The integrated knee valve enables hands-free operation, reducing cross-contamination risks. Featuring a generous basin size and easy assembly, it provides dependable sanitation performance in high-traffic foodservice operations. Its compact, freestanding design simplifies installation and maintenance, making it a reliable choice for busy kitchens seeking efficient, restaurant-ready handwashing solutions.
- Self-contained, corrosion-resistant stainless steel construction
- Hands-free operation with knee valve for improved hygiene
- Ample basin size and splash guard for sanitary use
- Standard dimensions fit typical commercial kitchen stations
- Sturdy footing with flanged feet simplifies setup and stability
