The Advance Tabco 19-FM-120EFADA Multiwash Hand Sink With Stainless Steel Legs And Flanged Feet is a commercial-grade hand washing station designed for durable, hygienic operations in foodservice environments. Constructed from 16-gauge 304 stainless steel, this freestanding unit measures 120 inches in width, 19.5 inches in depth, and stands at 42.5 inches high. Its integrated six electronic faucets and 15-inch front-to-back by 5-inch deep bowls facilitate efficient hand hygiene workflows, while the 8-1/2-inch backsplash prevents water splashing onto surrounding surfaces. Punched with six individual faucet holes and featuring a 3-1/2-inch rear basket drain, this model supports high-volume cleaning needs in busy kitchens, prep areas, or dish stations. Its ADA compliance and robust stainless steel construction enhance sanitation, longevity, and ease of maintenance in demanding foodservice settings.
Top Advance Tabco 19-FM-120EFADA Features
This multi-station hand sink provides six electronic faucets for simultaneous use, streamlining hygiene procedures in high-traffic environments. Its stainless steel legs with flanged feet ensure stability and easy cleaning, suited for busy kitchens requiring durable, corrosion-resistant fixtures. The unit incorporates a 120-inch wide layout with a manageable 15-inch bowl depth, facilitating ergonomic access and efficient workflow. Designed for easy maintenance, the separated faucet holes and straightforward drain setup support quick cleaning routines. Its high-capacity design suits moderate throughput operations, making it ideal for commercial kitchens seeking reliable sanitation stations.
- Functionality: Six electronically controlled faucets enhance workflow efficiency in busy foodservice environments
- Durability: Made from 16-gauge 304 stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Punched faucet holes and a rear basket drain simplify cleaning and servicing
- Real-World Use Case: Ideal for high-volume prep and dishwashing stations in commercial kitchens
- Workflow Integration: Large 120-inch width supports multiple users with minimal congestion
Designed for moderate throughput foodservice establishments requiring reliable, easy-to-maintain hand washing stations.
Advance Tabco 19-FM-120EFADA Technical Specs
The Advance Tabco 19-FM-120EFADA is a commercial, freestanding hand sink equipped with six electronic faucets, supporting efficient high-volume handwashing in busy kitchen environments. It is constructed from heavy-duty 16-gauge 304 stainless steel, offering maximum durability and sanitation. The unit measures 120 inches in width, with a depth of 19.5 inches and an overall height of 42.5 inches, with an accessible 16-inch width by 15-inch front-to-back bowl that is 5 inches deep, supporting optimal ergonomic use. Power requirements include a standard connection compatible with typical commercial electrical outlets, supporting the operation of electronic faucets, though specific electrical specs are not detailed. It features an 8-1/2-inch high backsplash for splash control and a rear 3-1/2-inch basket drain for efficient wastewater management. The sink's stainless steel legs with flanged feet ensure stability and ease of cleaning, while the unit's overall design facilitates straightforward maintenance and sanitation routines. Weighing approximately 162 lbs, this model is engineered for rugged, frequent use in foodservice settings, supporting workflows that demand durability and hygiene compliance.
- Electrical Requirements: Compatible with standard commercial outlet, specific voltage not specified
- Construction & Finish: 16-gauge 304 stainless steel with polished finish
- Dimensions: 120" W x 19.5" D x 42.5" H
- Weight: 162 lbs
- Faucets: Six electronic faucets included, punched with six faucet holes
- Drain: Rear 3-1/2" basket drain for efficient wastewater removal
- Backsplash Height: 8-1/2" to contain splashes
- Material Safety: 304 stainless steel supporting sanitation and easy cleaning
- Mounting & Compatibility: Freestanding with stainless steel legs and flanged feet for stability and cleaning ease
What is a commercial hand wash station
A commercial hand wash station is a specialized fixture designed for high-volume hand hygiene in foodservice and industrial environments. It typically features durable, corrosion-resistant materials such as stainless steel, multiple faucets, and ergonomic designs to support frequent use. The Advance Tabco 19-FM-120EFADA Multiwash Hand Sink With Stainless Steel Legs And Flanged Feet is an example of such equipment, equipped with six electronic faucets, large capacity, and robust construction suited for busy kitchens, prep areas, and dishwashing stations. Its high-capacity, easy-to-clean design ensures compliance with sanitation standards while supporting efficient workflow, making it ideal for medium- to high-volume foodservice operations requiring reliable handwashing solutions.
Top commercial hand wash stations for high-volume foodservice Settings
Designed for moderate- to high-volume foodservice workflows, the Advance Tabco 19-FM-120EFADA supports efficient hygiene in busy kitchens and prep areas. Built with durable stainless steel, it offers multiple electronic faucets and a spacious layout for collective use, making it suitable for restaurant-ready operations and institutional facilities. Known for its robust construction and ergonomic design, this unit ensures reliable sanitation and workflow efficiency in demanding environments.
- Operation Type — optimal for mid-volume restaurant and catering kitchens
- Kitchen Type — suited for busy commercial foodprep and dishwashing areas
- Foodservice Category — ideal for high-traffic hospitality and institutional kitchens
- Workload Qualifier — supports moderate throughput with multiple simultaneous users
- Use Case — efficient hand hygiene in food prep, dish, and sanitation stations
Why Choose Advance Tabco 19-FM-120EFADA ?
Compared to competing models, the Advance Tabco 19-FM-120EFADA offers a combination of extensive width, durable stainless steel construction, and integrated electronic faucets, supporting high-volume handwashing in commercial kitchen environments. Its heavy-duty design minimizes maintenance needs while maximizing sanitation and workflow efficiency. The unit’s flanged feet and sturdy legs provide stability and ease of cleaning, making it a restaurant-ready fixture that enhances operational hygiene and durability in demanding settings.
- Superior Build: 16-gauge stainless steel frame offers long-lasting corrosion resistance
- Multi-station Design: Six electronic faucets streamline multiple-user handwashing
- Large Capacity: 120-inch width supports high-volume, concurrent use
- Ergonomic & Sanitary: Elevated backsplash and easy-to-clean surface improve sanitation
- Stable & Durable: Stainless steel legs with flanged feet ensure secure placement and simple maintenance
