Admiral Craft USSLM-2D 47 Inch Salad Sandwich Refrigerated Prep Table 12 cu.ft.

The Admiral Craft USSLM-2D U-STAR Mega Top Salad/Sandwich Refrigerated Prep Table is a 47-inch-wide commercial refrigeration unit designed for high-efficiency food preparation environments. This two-section refrigerated counter features rear-mounted self-contained refrigeration, ensuring consistent temperature control and ease of maintenance. Equipped with two hinged doors with recessed handles, a 3/4" removable polyethylene cutting board, and insulated hinged lids, this model facilitates streamlined assembly line workflows within busy kitchens. The interior is constructed from durable 304 stainless steel, while the exterior boasts an all stainless steel finish for corrosion resistance and sanitation. Its technical specifications include a capacity of 12 cubic feet, an 18-pan capacity, and a weight of 280 lbs, making it suitable for mid-volume salad, sandwich prep, or deli stations. Designed for efficient operation, it employs a side/rear breathing compressor with digital controls, making it an ideal fit for commercial foodservice operations requiring reliable refrigerated prep space with quick access and easy cleaning.

Top Admiral Craft USSLM-2D Features

The Admiral Craft USSLM-2D multi-section refrigerated prep table offers precise temperature management with a digital controller and LED display. Its stainless steel construction ensures durability under demanding kitchen conditions, while plastic-coated wire shelves provide versatile storage. The unit’s removable polyethylene cutting board and gasket simplify cleaning and sanitation. Designed for moderate throughput operations, it seamlessly integrates into busy salad, sandwich, or deli stations, supporting efficient workflow from prep to service.

• Temperature control: Digital thermostat with LED display for precise settings
• Construction materials: Heavy-duty stainless steel exterior and interior for durability
• Ease of maintenance: Removable gasket and polyethylene cutting board facilitate cleaning
• Storage capacity: 12 cu.ft. with (2) plastic-coated wire shelves for organization
• Mobility: Equipped with (4) 4\" casters for versatile placement within commercial kitchens

Ideal for mid-volume food preparation operations seeking reliable refrigerated workspace and efficient workflow.

Admiral Craft USSLM-2D Technical Specs

The Admiral Craft USSLM-2D features self-contained rear-mounted refrigeration with side/rear-breathing compressors, consuming approximately 5.9 amps at 115V/60Hz. The unit is built from corrosion-resistant stainless steel with overall dimensions of 47" width, 36" - 47" depth, and a height suitable for standard commercial kitchen use. Its internal volume of 12 cubic feet supports an 18-pan capacity, configured for efficient ingredient organization. The refrigeration system maintains optimal temperatures within safe ranges, with automatic defrost and a temperature control system with an LED display. The total weight of the unit is approximately 280 pounds, and it operates with a power cord featuring a NEMA 5-15P connector. Constructed for commercial sanitation standards, materials are compatible with routine cleaning, and the unit is compliant with ETL-Sanitation and cETLus safety standards. Designed for practical installation, it requires proper airflow clearance for optimal operation.

• Electrical requirements: 115V, 60Hz, single-phase, 5.9 amps, 1/4 HP
• Cooling method: Self-contained, air-cooled with side/rear breathing compressor
• Dimensions: 47" W x 36-47" D x height as specified
• Refrigeration capacity: Maintains consistent temperatures suitable for perishable food storage
• Construction: Stainless steel exterior and interior for durability and sanitation

What is a commercial refrigerated prep table

A commercial refrigerated prep table is a foodservice appliance designed to store ingredients at safe temperatures while providing a workspace for food assembly. This top unit integrates refrigeration with a hinged or sliding door design, durable stainless steel construction, and interior storage for ingredients, making it ideal for use in salad bars, sandwich stations, or deli counters. The Admiral Craft USSLM-2D serves as a reliable, maintenance-friendly model with a 12 cu.ft. capacity and a 2-section layout, suited for medium-volume food preparation in restaurant and catering environments.

Top Refrigerated Counter for Foodservice Settings

Reliable and durable, the Admiral Craft USSLM-2D serves moderate-volume food prep areas, supporting efficient ingredient management and workflow within commercial kitchens. Built with stainless steel, it delivers consistent temperature control and easy sanitation, making it ideal for restaurant, cafeteria, or deli applications. This unit’s construction and features optimize operational productivity and sanitation standards.

• Operation for moderate throughput in commercial kitchens
• Designed for compact spaces in foodservice environments
• Suitable for salad and sandwich prep stations
• Supports consistent cold storage for perishable ingredients
• Optimized for kitchen workflow and ingredient accessibility

Why Choose Admiral Craft USSLM-2D

Admiral Craft USSLM-2D offers a robust, space-efficient design with self-contained refrigeration, ensuring reliable performance in busy foodservice operations. Its stainless steel build, integrated storage, and user-friendly features set it apart from competing models. The unit enhances workflow, maintains strict sanitation standards, and supports consistent ingredient temperatures, all within a compact footprint.

• Compact footprint with 47" width for flexible placement
• All stainless steel construction for durability and sanitation
• Self-contained refrigeration simplifies installation
• Digital temperature control for precise management
• Includes removable trays and cutting board for quick cleaning