The Admiral Craft STK-249/B Deluxe Steak Knife is a professional-grade carving tool designed for commercial foodservice operations. Featuring a precision 4-inch serrated blade with a wave-edge pattern and stay-sharp serration, this 8-3/4-inch overall length steak knife ensures clean, efficient cuts through cooked meats and hearty dishes. Constructed from stainless steel with a durable black polypropylene handle, it offers optimal corrosion resistance and longevity, making it ideal for high-volume restaurant and cafeteria environments. Its pointed tip enhances trimming and precise portioning, supporting streamlined workflow in busy kitchens and catering services.
Top Admiral Craft STK-249/B Features
The Admiral Craft STK-249/B Deluxe Steak Knife provides a combination of durability, precision, and ease of maintenance essential for commercial foodservice settings. Its stainless steel blade with stay-sharp serration maintains cutting performance over time, reducing the need for frequent sharpening. The wave-edge enhances slicing efficiency, while the polypropylene handle offers a secure grip with minimal cleaning effort. Designed for consistent performance in butcheries, buffets, and fine dining, it supports high throughput with ergonomic handling and reliable materials.
- Precision wave-edge serration: ensures smooth cutting with minimal force
- Stainless steel construction: resists rust and corrosion for long-term durability
- Ergonomic polypropylene handle: provides secure grip and easy cleaning
- Pointed tip design: facilitates accurate trimming and portioning
- 8-3/4" overall length: optimizes leverage for efficient slicing in food prep workflows
Ideal for high-volume meat carving and slicing in professional kitchens
Admiral Craft STK-249/B Technical Specs
The Admiral Craft STK-249/B Deluxe Steak Knife features a stainless steel blade with a 4-inch length and an overall length ranging between 8 and 9 inches. Crafted with a black polypropylene handle, it offers resistance to moisture and impact, suitable for demanding environments. Weighing approximately 2.03 lbs per pack, these knives are designed for durability and comfort during extended use. The wave-edge serrated blade maintains sharpness over time, reducing maintenance requirements, with the product intended for commercial foodservice applications such as butcheries, buffets, and upscale restaurants. It supports standard cleaning routines and is compatible with typical storage solutions for cutlery in high-traffic kitchens.
- Blade Length: 4 inches, ideal for precise carving
- Overall Length: 8-9 inches for optimal leverage
- Material: Stainless steel blade with polypropylene handle
- Weight: 2.03 lbs per pack of 2 dozen
- Handle Material: Black polypropylene for durability and sanitation
- Design: Pointed tip with wave-edge serration for effective slicing
- Food Safety: Materials compatible with standard cleaning protocols
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe; minimal sharpening needed
Storage Compatibility: Fits standard knife compartments and utensil racks
Construction & Finish: Stainless steel with polypropylene handle
Temperature Resistance: Suitable for room temperature environments, no heat tolerance specified
What is a commercial steak knife
A commercial steak knife is a professional culinary tool designed for precise slicing of cooked meats in high-volume foodservice settings. Typically featuring a stainless steel blade with serrated edges, these knives support efficient portioning and presentation. The Admiral Craft STK-249/B model is a 4-inch blade with wave serration, crafted for durability and consistent sharpness, ideal for restaurant kitchens, butcheries, and catering operations. With an overall length around 8-3/4 inches, it offers the leverage needed for clean cuts while withstanding rigorous daily use in busy culinary environments.
Top knives for high-volume foodservice settings
Constructed with high-grade stainless steel and designed for durability, the Admiral Craft STK-249/B excels in busy kitchens, supporting precise slicing and portioning in restaurant or buffet environments. Its stay-sharp serration and ergonomic handle optimize workflow, making it a reliable tool for moderate throughput foodservice operations. Admiral Craft model STK-249/B is well-suited for professional carving needs in high-volume settings.
- Medium-volume operation — suitable for moderate restaurant throughput
- Commercial kitchen space — compact design for efficient storage
- Meat carving — optimized for cooked and cold meats
- High durability — stainless steel blade with corrosion resistance
- Efficient workflow — wave serration reduces cutting effort
Why Choose Admiral Craft STK-249/B?
The Admiral Craft STK-249/B stands out among similar steak knives due to its combination of durability, functional serrated edge, and ergonomic design. Its stainless steel blade with stay-sharp serration minimizes the need for frequent sharpening, reducing downtime in busy kitchens. The black polypropylene handle provides a secure grip and simplifies cleaning, making it a restaurant-ready choice that enhances operational efficiency. Its build quality ensures consistent slicing performance under demanding conditions, supporting high standards of food presentation and service.
- Self-contained design reduces maintenance needs
- Wave-edge serration enhances cutting efficiency
- Robust stainless steel for long-lasting performance
- Compact overall length fits standard storage solutions
- Ergonomic handle supports prolonged use without fatigue
