The Admiral Craft LAD-4PE Portion Control Ladle 4 Oz. Perforated is a specialized foodservice utensil designed for precise portioning in commercial kitchens. Crafted from stainless steel with a perforated bowl, this portion control spoon facilitates accurate 4-ounce servings while allowing excess liquids or small food particles to drain efficiently. Its durable one-piece construction and perforated design make it suitable for high-use environments such as restaurants, cafeterias, and catering operations, ensuring consistent portioning and streamlined workflow. The ergonomic plastic handle provides a secure grip and ease of cleaning, ensuring compliance with sanitary standards and efficient maintenance.
Top Admiral Craft LAD-4PE Features
The Admiral Craft LAD-4PE portion control ladle is engineered for professional foodservice environments requiring accurate 4 oz. portions. Its stainless steel construction offers durability and corrosion resistance, while the perforated bowl allows for efficient draining in tasks like serving soups, stews, or sauces. The plastic handle enhances user comfort and simplifies cleaning, suitable for frequent use in high-volume operations. Its precise capacity and robust design support consistent portioning in busy kitchens, improving service speed and reducing waste.
- Accurate 4 oz. portioning for standardized servings in foodservice
- Stainless steel bowl ensures durability and easy sanitization
- Perforated design facilitates liquid drainage during service
- Ergonomic plastic handle provides secure grip and comfort
- One-piece construction for longevity under commercial dishwashing conditions
Ideal for bulk serving and precise portioning in restaurant, cafeteria, or catering kitchens
Admiral Craft LAD-4PE Technical Specs
The Admiral Craft LAD-4PE portion control ladle features a stainless steel bowl with a perforated design, weighing approximately 0.33 lbs. Its handle, made of durable plastic with a green finish, offers a comfortable grip and resilience against heat and chemicals. Designed for high-frequency use, it supports consistent 4 oz. portions, suitable for precise food presentation in busy commercial settings. The unit is easy to disassemble for cleaning, with compatibility for standard commercial dishwasher protocols. Its dimensions align with ergonomic and operational needs, facilitating efficient workflow in mid-sized kitchens. The product’s material safety and construction meet food safety standards required for professional foodservice operations. This utensil is supplied ready for use without assembly, ready to integrate into existing portioning workflows, with a shipping time typically within 2-3 weeks.
- Capacity: 4 oz. per portion
- Material: Stainless steel with plastic handle
- Weight: 0.33 lbs. (product weight)
- Handle Color: Green
- Construction: One-piece design for durability and hygiene
- Cleaning: Dishwasher safe for quick sanitation
- Dimensions: Not specified, designed for ergonomic use in commercial kitchens
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Usage Compatibility: Compatible with standard commercial dishwashers and food preparation workflows
Temperature Resistance: Suitable for typical kitchen temperatures
Food Safety: Made from food-grade, corrosion-resistant stainless steel and BPA-free plastic
What is a commercial portion control utensil?
A commercial portion control utensil is a precisely designed kitchen tool used for accurate food serving and portioning in professional foodservice settings. The Admiral Craft LAD-4PE is a perforated portional ladle that facilitates consistent 4 oz. servings while draining excess liquids. Installed in restaurants, cafeterias, and catering services, it supports uniform presentation and portioning efficiency, particularly in tasks involving soups, sauces, or small food particles, making it an indispensable part of high-volume kitchens.
Top Portion Control Utensils for Foodservice Operations
Constructed for durability and precision, the Admiral Craft LAD-4PE offers reliable 4 oz. portions suited for restaurant, cafeteria, and catering environments, supporting efficient and consistent foodservice workflows. With its stainless steel structure and ergonomic handle, it ensures long-term performance in medium-volume kitchen operations.
- Operation Type — ideal for commercial kitchen middle-volume throughput
- Kitchen Setting — suited for restaurants and institutional cafeterias
- Foodservice Category — perfect for sauces, soups, and side dish portions
- Workload Qualifier — supports moderate throughput and high sanitation standards
- Use Case — ideal for precise manual portioning in food prep and serving
Why Choose Admiral Craft LAD-4PE?
Designed to meet the demands of professional kitchens, the Admiral Craft LAD-4PE distinguishes itself through its perforated stainless steel bowl and durable plastic handle, providing precise portioning and easy cleaning. Its one-piece construction reduces wear points, ensuring longevity and sanitation in high-frequency use environments, ultimately enhancing workflow and portion consistency compared to typical models.
- Compact footprint suited for space-constrained kitchens
- Self-contained design simplifies cleaning and maintenance
- Perforated bowl enables efficient draining during service
- Robust stainless steel ensures longevity in busy operations
- Ergonomic handle improves grip and reduces fatigue
