The Admiral Craft LAD-2SO Portion Control Ladle 2 Oz. Solid is a commercial-grade foodservice tool designed for precise portioning in professional kitchens. Constructed with durable stainless steel and featuring a solid, one-piece design, this 2-ounce capacity ladle offers consistent serving sizes. Its red plastic handle provides ergonomic comfort and a secure grip, making it suitable for high-volume food operations where accuracy and sanitation are critical. The LAD-2SO ensures durability and ease of maintenance, supporting efficient workflow in kitchens requiring meticulous portion control and hygiene standards.
Top Admiral Craft LAD-2SO Features
The LAD-2SO portion control ladle is engineered for precision and durability in commercial kitchens. Made from stainless steel with a solid construction, it withstands rigorous daily use. The ergonomic plastic handle enhances grip comfort and temperature resistance, simplifying handling during fast-paced service. Its precise 2 oz. capacity ensures portion consistency for applications like salad bars, buffet lines, and catering. Designed for easy cleaning and longevity, this ladle optimizes workflow and sanitation compliance in foodservice environments.
- Functionality: 2 oz. portion size for consistent servings.
- Durability: Stainless steel construction resists corrosion and impact.
- Ease of Maintenance: One-piece design simplifies cleaning routines.
- Application Fit: Ideal for buffet lines, salad stations, and portioning tasks.
- Workflow Benefit: Ergonomic handle enhances grip and reduces fatigue during use.
Suitable for portioning in busy commercial kitchens requiring accurate measurements and easy sanitation.
Admiral Craft LAD-2SO Technical Specs
The LAD-2SO model features a stainless steel construction with a plastic handle finished in red for visibility and safety. It weighs just 0.25 lbs, facilitating easy handling and swift maneuvering in high-volume settings. The solid, one-piece design ensures longevity and resistance to corrosion, supporting daily demanding use. Operating within standard culinary temperature ranges, it is compatible with a variety of food products. The handle's ergonomic design provides a comfortable grip, while the compact size measures approximately 15 cm in length, making it suitable for precise portioning without occupying excessive space. This model does not include electrical components and is built for manual operation, making it compatible with routine cleaning and warewashing processes.
- Handle Color: Reds for visibility and safety
- Material: Stainless steel with plastic handle
- Dimensions: Approximately 15 cm length
- Weight: 0.25 lbs
- Capacity: 2 oz.
- Cleaning: Dishwasher safe for quick sanitation
- Construction: Solid, impact-resistant stainless steel
- Electrical Requirements: Not applicable, manual operation
- Placement: Handheld, suitable for countertop use
- Temperature Tolerance: Safe for typical food temperatures
- Material Safety: Food-grade stainless steel and plastic handle
- Usage Environment: Designed for high-turnover foodservice settings
What is a commercial portion control ladle?
A commercial portion control ladle is a utensil designed specifically for accurately measuring and serving pre-determined food portions in professional kitchens. Usually constructed from stainless steel for durability, these ladles feature standardized volume capacities, such as the 2 oz. model from Admiral Craft. They are ideal for applications like buffet lines, catering, and salad bars, where consistent portioning enhances presentation and minimizes waste. The LAD-2SO, in particular, is installed for efficient manual serving, supporting operations in moderate-volume foodservice environments like cafeterias and catering setups, ensuring uniformity and sanitation in food dispensing processes.
Top commercial portion control tools for moderate foodservice operations
Accurate and reliable, the Admiral Craft LAD-2SO facilitates precise portioning in foodservice settings with moderate throughput. Its stainless steel build and ergonomic handle provide durability and comfort for busy kitchens requiring consistent serving sizes. Designed for high sanitation standards, it supports efficient workflow in restaurant, cafeteria, and catering environments. The model is ideal for establishing uniform food presentation and operational efficiency in mid-volume operations.
- Operation Type — Catering and buffet line service
- Kitchen Setting — Commercial kitchens with moderate throughput
- Foodservice Category — Portion control utensils and equipment
- Workload Qualifier — Repeated daily use in busy environments
- Use Case — Precise serving for salads, soups, and side dishes
Why Choose Admiral Craft LAD-2SO?
Designed for durability and precision, the Admiral Craft LAD-2SO offers a robust stainless steel construction coupled with a comfortable, ergonomic handle. Unlike competitor models, it features a solid, one-piece design that simplifies cleaning and reduces contamination risks. Its bright red handle enhances visibility in busy kitchens, and the 2 oz. capacity ensures consistent portion sizes, making it suitable for a variety of foodservice applications. Its compact size and high durability improve operational efficiency and sanitation standards in professional settings.
- Self-contained design for quick cleaning and sanitation
- Impact-resistant stainless steel ensures longevity
- Ergonomic handle reduces user fatigue during extended use
- Compact footprint suitable for limited countertop space
- Corrosion-resistant materials for high-use environments
