The Admiral Craft LAD-2PE Portion Control Ladle 2 Oz. Perforated is a commercial-grade utensil designed for precise food portioning in professional foodservice environments. Crafted from high-quality stainless steel with a perforated bowl, this ladle provides accurate 2-ounce servings while enabling efficient drainage of liquids and semi-solids. Its one-piece construction ensures durability and hygienic integrity, suitable for high-volume restaurant, cafeteria, and buffet operations. The bright red plastic handle offers ergonomic comfort and visibility, facilitating quick identification and safe handling during busy service periods. Its technical specification includes a stainless steel body with a perforated design for controlled dispensing and a 2 oz. capacity, specifically optimized for standardized portioning tasks in food preparation and plating stations.
Top Admiral Craft LAD-2PE Features
This perforated portion control ladle features a durable stainless steel bowl with a 2-ounce capacity, perfect for accurate servings. Its one-piece construction enhances longevity and simplifies cleaning. The plastic handle provides a non-slip grip, improving safety during repeated use in high-volume kitchens. Designed for ease of use, the perforated bowl allows liquid drainage, ideal for garnishing or topping dishes efficiently. Suitable for professional kitchen workflows, it supports precise portioning and minimizes waste, streamlining food prep processes.
- Functionality: Precise 2 oz. portioning with perforated drainage
- Durability: Crafted from corrosion-resistant stainless steel
- Ease of Maintenance: One-piece design simplifies cleaning and sanitation
- Application: Ideal for serving sauces, toppings, or garnishes in busy kitchens
- Workflow Efficiency: Ergonomic handle enhances grip during intensive operations
Best for high-volume catering, buffets, or deli service requiring consistent portions.
Admiral Craft LAD-2PE Technical Specs
The LAD-2PE model from Admiral Craft Equipment Corp. features a stainless steel perforated bowl weighing 0.25 lbs for durability and corrosion resistance, complemented by a brightly colored plastic handle in red for visibility and ergonomic handling. It adheres to food safety standards, facilitating straightforward cleaning with hot water and mild detergent. The tool is designed for moderate workloads typical of mid-sized foodservice operations, with a focus on precise portion control and efficient liquid drainage. Dimensions are optimized for comfortable handling and storage, making it suitable for placement in standard utensil racks. Its construction accommodates frequent washing without degradation, maintaining clean and hygienic condition through daily sanitation routines.
- Material: Stainless steel with plastic handle for durability
- Capacity: 2 oz. precisely measured portions
- Weight: 0.25 lbs for easy handling and maneuverability
- Finish: Bright red handle for visibility and safety
- Cleaning: Dishwasher-safe, corrosion-resistant
- Design: One-piece construction for sanitary operation
- Handle Compatibility: Ergonomic plastic handle suitable for prolonged use
Electrical Requirements: Not applicable
Refrigeration & Cooling: Not applicable
Production Capacity: Not applicable
Construction & Finish: Stainless steel bowl with colored plastic handle
Dimensions: Length x Width x Height: standard size facilitates easy handling and storage
Temperature Resistance: Designed to operate within standard kitchen temperature ranges
- Electrical compatibility: Not applicable for utensils
- Dishwasher Safe: Yes, for quick sanitation
- Material finish: Corrosion-resistant stainless steel surface
- Handle ergonomics: Designed for optimal grip and safety
- Application environment: Suitable for undercounter prep stations and buffet lines
- Design features: Perforated bowl with precise 2 oz. capacity for portioning
What is a commercial portion control spoon?
A commercial portion control spoon is a sanitary kitchen utensil designed for consistent serving and precise measurement of ingredients or finished dishes in professional foodservice settings. Typically made from durable stainless steel and featuring ergonomic handles, these tools are crucial for standardizing portions in restaurants, cafeterias, and catering operations. The Admiral Craft LAD-2PE Portion Control Ladle specifically offers a perforated bowl for efficient liquid drainage, making it ideal for applications such as garnishing, sauce portioning, or topping dishes, especially in medium-volume foodservice environments. Its 2 oz. capacity and sturdy construction support accurate, repeatable portions aligned with operational efficiency and plating consistency.
Top Portion Control Utensils for Foodservice Settings
Designed for medium-volume kitchens, the Admiral Craft LAD-2PE offers precise portioning and drainage capabilities, making it suitable for busy restaurant or catering operations involving standard foodservice workflows. Crafted for durability and ease of sanitation, this tool fits into efficient food prep and plating routines, supporting consistent quality and portion accuracy in professional kitchen environments.
- Operation Type — suitable for medium-volume food preparation workflows
- Kitchen Setting — compact and versatile for commercial kitchens
- Foodservice Category — ideal for institutional, buffet, and catering services
- Workload Qualification — supports moderate throughput in busy kitchens
- Use Case — precise topping, garnishing, and ingredient portioning
Why Choose Admiral Craft LAD-2PE
Renowned for its robust construction, the Admiral Craft LAD-2PE offers a unique combination of durable stainless steel with a perforated bowl and ergonomic plastic handle. It enhances operational efficiency through precise portioning and easy cleaning, providing a restaurant-ready tool that outperforms many competitors with its corrosion resistance and user-friendly design, supporting high standards of sanitation and performance in commercial kitchens.
- Compact footprint: Fits easily in standard utensil storage
- Perforated design: Enables efficient liquid drainage in servings
- Durable materials: Made from corrosion-resistant stainless steel
- Hygienic construction: One-piece design simplifies sanitation routines
- Visually identifiable handle: Bright red handle improves safety and workflow
