The Admiral Craft KR-12 Knife Rack is a commercial-grade stainless steel storage solution designed for professional kitchens requiring efficient organization of cutlery. Measuring 12 inches in height, 12 inches in width, and 2-1/2 inches deep, this knife rack features nine precisely cut openings to accommodate up to five knives, two cleavers, and two butcher steels (not included). Its durable construction ensures longevity in high-traffic foodservice environments, making it suitable for butcher shops, culinary schools, and restaurant prep stations. The KR-12 provides a space-saving, wall-mountable design that facilitates quick access and maintains sanitation standards while optimizing workflow.
Top Admiral Craft KR-12 Features
The KR-12 Knife Rack offers a robust stainless steel build with nine precision-cut openings, supporting efficient knife storage. Designed for moderate-volume kitchens, it simplifies knife organization, resists corrosion, and enables quick cleaning. Its wall-mount design fits seamlessly into various culinary settings, promoting safety and workflow efficiency.
- Functionality: Nine openings for versatile knife and cleaver storage
- Material Durability: Constructed from corrosion-resistant stainless steel
- Ease of Maintenance: Hinged mounting design allows quick cleaning and disassembly
- Workplace Fit: Suitable for wall-mounting in butcher shops or culinary classrooms
- Workflow Integration: Streamlines knife placement and access in busy kitchens
Ideal for professional kitchens seeking organized, accessible knife storage for high-volume food prep.
Admiral Craft KR-12 Technical Specs
The KR-12 Knife Rack is built from durable stainless steel with a compact footprint measuring 12" x 12" x 2-1/2". It weighs approximately 2.02 lbs and features nine slots designed to hold five knives, two cleavers, and two butcher steels (not included). The rack is intended for wall mounting in commercial kitchens, butcheries, or culinary training facilities, with a shipping class of 70 for freight purposes. Its construction ensures resistance to corrosion, facilitating easy cleaning and maintenance. The KR-12 operates without electrical systems, relying solely on its sturdy stainless steel framework for long-term reliability in demanding environments. It has a simple assembly process, requiring no additional tools beyond standard mounting hardware. This model is suitable for kitchen environments with moderate throughput, supporting efficient knife organization essential for professional food prep.
- Dimensions: 12" W x 12" H x 2-1/2" D
- Material: Stainless steel
- Weight: 2.02 lbs
- Slots: 9
- Shipping Class: 70
- Installation: Wall-mounted, no electrical requirements
- Design: Wall-hanging with nine precise openings for organized storage
What is a commercial knife rack?
A commercial knife rack is a specialized storage device designed for professional food establishments to organize and secure knives and cleavers. These racks are typically constructed from durable materials such as stainless steel, providing resistance to corrosion and ease of cleaning. Installed in kitchens, butchery counters, or culinary schools, they optimize workflow by ensuring quick access to essential cutlery. The Admiral Craft KR-12 is a knife rack featuring nine slots, suitable for high-use environments, with dimensions of 12 inches by 12 inches and a depth of 2-1/2 inches. It holds multiple knives and steels, supporting efficient space management in commercial food preparation areas, ideal for mid-volume restaurant and butcher shop settings.
Top Knife Racks for Moderate-Volume Foodservice Settings
These commercial knife racks offer durable stainless steel construction, precise organization, and space-efficient design suitable for versatile kitchen environments. Admiral Craft KR-12 equipment supports moderate throughput operations, ideal for butcheries, culinary schools, or restaurant prep stations where quick knife access is critical for productivity.
- Operation Type — designed for mid-volume kitchen workflows
- Kitchen Type — suitable for small to medium commercial foodservice spaces
- Foodservice Category — ideal for butcheries and culinary training
- Workload Qualifier — supports moderate throughput in busy kitchens
- Use Case — promotes organized knife storage and quick access in professional settings
Why Choose Admiral Craft KR-12?
Unlike many competitors, the Admiral Craft KR-12 Knife Rack features a stainless steel construction that resists corrosion and simplifies cleaning, enhancing sanitation and durability. Its compact, wall-mounted design optimizes space in professional kitchens, offering efficient knife organization. The model's nine-slot configuration supports versatile storage needs, while its expert-grade build ensures long-term performance and safety in high-traffic foodservice environments.
- Self-contained, corrosion-resistant stainless steel construction
- Compact footprint for efficient wall mounting
- Precisely designed nine-slot layout for multiple blade types
- Ease of cleaning with simple disassembly
- Ideal for restaurant and butcher shop knife storage
