The Admiral Craft GRPZ-2D Grista Refrigerated Pizza Prep Table is a commercial-grade refrigerated counter designed specifically for pizza service and food preparation environments. Featuring a 2-section design with dimensions of 71" wide, 31-1/2" deep, and standing 43" high, this unit offers 17 cubic feet of storage capacity. It is equipped with side-mounted self-contained refrigeration that guarantees precise temperature control within a range of 33°F to 41°F. The digital temperature controller with LED display ensures easy monitoring, while auto defrost maintains optimal operation with minimal maintenance. Constructed with a durable stainless steel exterior and insulated hinged lid, it provides reliability and sanitation for high-volume foodservice applications. The polyethylene cutting board measuring 19" deep and 3/4" thick supports efficient food prep, making this unit ideal for pizza shops, quick-service restaurants, and commercial kitchens that require consistent performance and ease of use.
Top Admiral Craft GRPZ-2D Features
The Grista Refrigerated Pizza Prep Table by Admiral Craft is engineered for professional foodservice environments requiring durable, efficient refrigeration. It includes two adjustable plastic coated steel shelves for customizable storage, and four casters (two locking) for mobility and ease of placement. Its side-mounted self-contained refrigeration system offers quiet, reliable cooling, suitable for moderate throughput kitchens. The insulated lid enhances temperature retention, reducing energy consumption, while the polyethylene work surface provides a sanitary, easy-to-clean prep area. Designed for fast-paced restaurant operations, this prep table simplifies workflow and boosts productivity with quick access to ingredients and storage. Ideal for establishments needing precise temperature management and high durability.
- Capacity: 17 cubic feet of refrigerated storage
- Material finish: All stainless steel exterior for durability and sanitation
- Ease of maintenance: Auto defrost system minimizes cleaning time
- Work surface: 19" polyethylene cutting board for food prep
- Mobility: Four 4" casters, with two locking for stability during use
Best suited for pizza restaurants and food prep stations requiring reliable refrigeration and organized ingredient storage.
Admiral Craft GRPZ-2D Technical Specs
The Admiral Craft GRPZ-2D is built with a self-contained, side-mounted refrigeration system that ensures efficient cooling within a temperature range of 33°F to 41°F, suitable for maintaining fresh ingredients. Operating on 115V/60Hz power with a 1/5 HP motor, it consumes approximately 5.5 amps and includes a cETLus listing with ETL-Sanitation approval, guaranteeing compliance with sanitation standards. The structure features an all stainless steel exterior, complemented by a painted aluminum interior, and a polyethylene work surface for food safety and ease of cleaning. Weighing about 563 lbs, the unit is equipped with four casters—two locking—facilitating easy repositioning within busy kitchens. The dimensions of 71" width, 31-1/2" depth, and 43" height fit seamlessly into standard foodservice setups, providing efficient storage and prep space.
- Electrical requirements: 115V, 1/5 HP, 5.5 amps
- Cooling method: Air-cooled self-contained system
- Refrigeration type: Side-mounted, hydrocarbon refrigerant (R290)
- Construction & finish: Stainless steel exterior, aluminum interior
- Temperature operating range: 33°F to 41°F
- Dimensions: 71" W x 31-1/2" D x 43" H
- Weight: 563 lbs
- Food safety features: Coated steel shelves, antimicrobial interior finish
- Electrical setup: Must be connected to standard 115V outlet with a NEMA 5-15P plug
- Clearance & airflow: 4" caster clearance for mobility and ventilation
- Drainage: Easy-access drain valve for cleaning
- Cleaning & maintenance: Auto defrost with accessible components
- Installation needs: Requires level surface, adequate ventilation space
- Usage scenario: Suitable for installations in commercial kitchens with consistent power supply
What is a commercial refrigerated pizza prep table
A commercial refrigerated pizza prep table is a foodservice appliance designed to combine refrigerated ingredient storage with a dedicated food prep surface, typically used in pizzerias, quick-service restaurants, and catering kitchens. These units maintain precise temperature ranges to keep toppings and dough fresh while providing an organized, easily accessible workspace. The Admiral Craft GRPZ-2D is a prime example, featuring two sections with adjustable shelving, durable stainless steel construction, and a polyethylene cutting surface—ideal for mid-volume food prep environments focused on efficiency and sanitation.
Top refrigerated pizza prep tables for foodservice environments
Top commercial refrigerated pizza prep tables like the Admiral Craft GRPZ-2D offer robust construction, precise temperature control, and practical features such as adjustable shelving for efficient ingredient organization. They are engineered for moderate workloads in restaurant kitchens, catering setups, and fast-casual operations, supporting food safety and workflow. Designed for operation in busy foodservice settings, these units combine reliability, ease of maintenance, and a compact footprint to optimize prep stations and improve kitchen productivity.
- Operation Type — suitable for moderate throughput establishments
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — supports pizza restaurants and sandwich shops
- Workload Qualifier — handles consistent daily food prep needs
- Use Case — organized ingredient storage with efficient workflow
Why Choose Admiral Craft GRPZ-2D
Why Choose Admiral Craft GRPZ-2D Refrigerated Pizza Prep Table? This model distinguishes itself through a durable stainless steel exterior, a reliable side-mounted refrigeration system, and a spacious work surface designed for efficient ingredient access. Its user-friendly features, including auto defrost and adjustable shelves, enhance operational efficiency. The unit’s construction ensures longevity and consistent performance under demanding kitchen conditions, making it a preferred choice for commercial pizza service settings.
- Compact footprint: 71" wide for seamless kitchen integration
- Self-contained refrigeration: Ensures stable temperatures with minimal maintenance
- Heavy-duty construction: All stainless steel exterior for durability and sanitation
- Mobility: Four casters for easy repositioning in busy kitchens
- Food prep efficiency: Polyethylene cutting board simplifies ingredient handling
