The Admiral Craft GRID-16 Griddle Countertop Electric is a commercial-grade cooking appliance designed for precise and consistent surface heating in foodservice environments. Featuring a 15-1/2" x 16" stainless steel flat griddle surface, it provides optimal space for various culinary tasks. The unit incorporates thermostatic temperature control ranging from 120°F to 570°F, ensuring accurate heat application for diverse cooking requirements. Equipped with a bottom-mounted grease collection pan and a stainless steel exterior, this countertop electric griddle combines durability with easy maintenance—ideal for high-demand kitchen settings seeking reliable, restaurant-ready equipment.
Top Admiral Craft GRID-16 Features
The Admiral Craft GRID-16 commercial electric griddle features a stainless steel construction with a 15-1/2" x 16" flat cooking surface designed for efficient, medium-volume food production. The thermostatic control maintains precise temperatures for consistent cooking, while the bottom-mounted grease pan facilitates straightforward cleaning. Its compact, all stainless steel build ensures durability in busy kitchen environments, offering efficient workflow integration and ease of maintenance designed for countertop use in restaurants, cafés, or institutional kitchens.
- 15-1/2" x 16" flat griddle surface supports multiple food items simultaneously for moderate throughput.
- Stainless steel construction ensures long-term durability and corrosion resistance in commercial settings.
- Thermostatic control from 120°F to 570°F enables precise temperature adjustments for versatile cooking requirements.
- Bottom-mounted grease collection pan simplifies cleaning and reduces manual effort in high-frequency use.
- All stainless steel exterior with a sleek finish enhances sanitation and cleaning efficiency, suitable for professional kitchen workflows.
Ideal for medium-volume foodservice operations requiring precise heat control and durable, easy-to-clean equipment.
Admiral Craft GRID-16 Technical Specs
This model operates on a standard 120V, 60Hz, single-phase power supply, consuming approximately 1750 watts and drawing 14.5 amps, compatible with most countertop electrical circuits in commercial kitchens. Its self-contained, air-cooled design ensures consistent operation without additional cooling infrastructure. The GRID-16 has a weight of 69 lbs and features a stainless steel exterior with a cooking surface width ranging from 11" to 24". Its temperature range extends from 120°F to 570°F, suitable for grilling, searing, or sautéing. The unit complies with CE and NSF standards and is built with food-safe materials designed for easy cleaning and maintenance. Its dimensions make it suitable for counter installation, supporting a typical workflow in foodservice venues such as cafés, fast-casual restaurants, or institutional kitchens.
- Electrical Requirements: 120V, 60Hz, single-phase, 1750W, 14.5A
- Cooling Method: Air-cooled
- Construction & Finish: Stainless steel exterior, stainless steel cooking surface
- Operating Range: 120°F to 570°F
- Dimensions: Approximately 15.5" W x 16" D x height varies based on mounting
- Food Safety: Designed with food-safe stainless steel, compatible with routine cleaning, NSF, and CE compliant
- Weight: 69 lbs
What is a commercial griddle?
A commercial griddle is a large-scale cooking appliance used in foodservice operations for flat-top cooking of various foods such as pancakes, burgers, and sandwiches. The Admiral Craft GRID-16 is a countertop electric griddle featuring a stainless steel surface designed for medium-volume use in restaurants, cafés, or institutional kitchens. This model supports precise temperature control from 120°F to 570°F, making it suitable for diverse culinary applications, with a 15-1/2" x 16" cooking area that caters to fast-paced food prep needs in hospitality environments.
Top commercial electric griddles for foodservice settings
Built with robust stainless steel construction, the Admiral Craft GRID-16 supports precise heat management and offers a compact footprint for medium-volume food operations, ideal for restaurant kitchens and cafés. The high-quality thermostatic control allows for diverse cooking tasks, making it suitable for operational workflows requiring reliable, restaurant-ready equipment. Admiral Craft GRID-16 demonstrates durability and functionality essential for commercial kitchen environments.
- Medium-volume operation supporting consistent cooking output
- Compact commercial kitchen equipment with stainless steel finish
- Durable, corrosion-resistant construction for prolonged use
- Precise thermostatic control for versatile culinary applications
- Designed for countertop installation with easy maintenance access
Why Choose Admiral Craft GRID-16
Designed to combine robustness with precise temperature control, the Admiral Craft GRID-16 offers a reliable, commercial-grade cooking surface optimized for medium-volume food production. Its stainless steel construction and bottom-mounted grease pan facilitate sanitation and ease of maintenance, supporting efficient kitchen workflows. This model’s compact size and durable build make it a preferred choice for busy foodservice operations seeking dependable countertop griddles that balance performance with longevity.
- Self-contained, all stainless steel build promotes sanitation and durability
- Precise thermostatic control supports consistent cooking results
- Compact countertop design fits in limited kitchen spaces
- Bottom-mounted grease pan simplifies cleaning and reduces downtime
- High-quality stainless steel surface withstands heavy usage and cleaning routines
