Admiral Craft FCD-8 8 Quart Oblong Chafing Dish with Lid Stainless Steel
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- Footprint & configuration support versatile setups
- 8 qt. capacity enables medium-volume service
- Constructed from stainless steel for durability
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The Admiral Craft FCD-8 Chafer Oblong 8 Qt. is a commercial-grade foodservice equipment piece designed for professional catering, catering services, and buffet line applications. Constructed from durable stainless steel, this oblong chafing dish offers an 8-quart capacity, making it suitable for serving hot or cold dishes in medium-volume settings. It includes a lift-off lid, food and water pans, fuel holders, and a folding frame with lid clip, providing a comprehensive solution for food presentation and temperature maintenance. The stainless steel build ensures longevity, corrosion resistance, and ease of cleaning, while the folding frame facilitates quick setup and transport in busy hospitality environments.
The Admiral Craft FCD-8 oblong chafing dish integrates a stainless steel construction with a 8 qt. capacity, optimized for medium throughput foodservice applications. It features a lift-off cover and included pans designed for efficient heat retention, with fuel holders supporting consistent temperature control. The folding frame simplifies quick deployment and portability, making it ideal for catering and banquet settings. Its food-safe stainless steel surface ensures ease of cleaning and long-term durability in high-use environments.
Ideal for medium-volume catering or buffet service requiring reliable presentation and temperature control.
The Admiral Craft FCD-8 features a stainless steel construction with a shape designed for oblong food presentation, weighing 11 lbs for portable handling. It includes a lift-off cover, food and water pans, and fuel holders, all designed to withstand continuous usage in commercial kitchen environments. The unit operates without electrical requirements, relying on canned fuel for temperature maintenance, making it suitable for various settings where electrical outlets may be limited. Its dimensions support efficient placement on standard buffet or countertop surfaces, with a max operating temperature accommodating hot and cold food needs. Crafted for durability, it aligns with food safety and sanitation standards, offering straightforward disassembly for cleaning and maintenance.
A commercial chafing dish is a professional food presentation unit designed to keep prepared dishes at serving temperature during events, buffets, and catering. The Admiral Craft FCD-8 is a stainless steel oblong chafer with an 8-quart capacity, suitable for medium-volume foodservice operations like catering, buffets, or banquet halls. It features a lift-off cover, food and water pans, and a folding frame for portability and efficient setup. Its robust construction and compatibility with canned fuel make it a reliable choice for maintaining food temperature in various hospitality settings.
Designed for catering operations requiring consistent temperature maintenance, the Admiral Craft FCD-8 offers a durable stainless steel build, a reliable 8 qt. capacity, and portability through its folding frame, making it apt for medium-volume buffet and banquet service. This model from Admiral Craft provides consistent performance and easy sanitation for professional foodservice use.
Choosing the Admiral Craft FCD-8 offers a robust, stainless steel oblong chafing dish designed specifically for medium-volume catering and buffet applications. Its construction ensures long-term performance, quick setup with a folding frame, and reliable temperature management using canned fuel, making it a versatile addition to any professional foodservice environment that prioritizes durability, sanitation, and operational efficiency.
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