The Admiral Craft CUT-10CIMWH Advantage Series™ Cimeter Knife 10" Stain-free is a professional-grade slicing implement designed for the foodservice industry. Crafted from high-carbon steel and featuring a durable, stain-free blade, this 10-inch cimeter knife provides precision cutting for meats, poultry, and other protein sources. Its dishwasher-safe design and white polypropylene handle enhance sanitation and ease of maintenance for commercial kitchens. This model is ideal for culinary operations requiring consistent, efficient throughput with sharp, reliable performance in high-volume food production settings.
Top Admiral Craft CUT-10CIMWH Advantage Series™ Features
The Admiral Craft CUT-10CIMWH Advantage Series™ Cimeter Knife offers a robust stamped design with a high-carbon steel blade that ensures long-lasting sharpness. The stain-free finish facilitates easy cleaning, preventing cross-contamination risks. Its polypropylene handle provides a comfortable grip, reducing hand fatigue during extended use. Suitable for slicing meats in butcher shops or food processing facilities, this knife seamlessly integrates into busy kitchen workflows. The 10-inch blade size aligns with standard portioning needs, supporting efficient and precise operation.
- Precision-cutting performance: High-carbon steel maintains sharpness over time.
- Durable stain-free finish: Simplifies cleaning and sanitation in commercial settings.
- Dishwasher safe construction: Facilitates quick, thorough sanitation cycles.
- Ergonomic polypropylene handle: Ensures comfortable grip and reduced fatigue during prolonged use.
- Ideal for meat fabrication: Suitable for slicing and portioning in high-volume kitchens.
Designed for professional culinary environments requiring reliable, sharp cutting tools for meat preparation.
Admiral Craft CUT-10CIMWH Technical Specs
The Admiral Craft CUT-10CIMWH Advantage Series™ Cimeter Knife is engineered with a 10-inch high-carbon steel blade, offering excellent edge retention suitable for continuous slicing tasks. Its white polypropylene handle ensures chemical resistance and safety compliance, with a total weight of only 0.7 lbs for ease of handling. This model operates as a dishwasher-safe, stamped style knife, emphasizing quick cleaning and sanitation in fast-paced commercial kitchens. The stain-free finish supports optimal hygiene standards, and the straight blade shape accommodates precise meat slicing. Dimensions include a blade length of 10 inches, while overall construction supports high-volume usage in butcher shops, meat departments, and institutional kitchens. This knife is compliant with applicable sanitation standards and built for durability in demanding culinary applications.
- Blade Length: 10 inches for efficient slicing and portioning
- Handle Material: Polypropylene, designed for chemical resistance
- Weight: 0.7 lbs, facilitating easy maneuvering
- Construction: Stamped high-carbon steel with stain-free finish
- Dishwasher Safe: Yes, supports fast cleaning cycles
- Certification: NSF approved for commercial foodservice
Electrical Requirements: Not applicable
Dimensions: Blade: 10 inches; Handle: ergonomic fit
Temperature Resistance: Suitable for standard kitchen environments
Food Safety: Constructed from food-grade materials, easy to sanitize
Assembly Required: No, ready for use out of the box
What is a commercial cimeter knife?
A commercial cimeter knife is a professional slicing tool designed for precise meat portioning and cutting in foodservice establishments. It features a robust, high-carbon steel blade typically measuring around 10 inches, optimized for consistent performance during high-volume use. Installed in butcher shops, food processing plants, or institutional kitchens, the Admiral Craft CUT-10CIMWH Advantage Series™ Cimeter Knife supports efficient meat fabrication, ensuring uniform slices and minimal operator fatigue. Its stain-free finish and dishwasher-safe design make it suitable for rigorous sanitation standards, serving as an essential tool for culinary operations that prioritize precision and hygiene.
Top commercial cimeter knives for moderate foodservice operations
Designed for precise meat slicing in moderate-volume kitchen settings, the Admiral Craft CUT-10CIMWH offers durable stainless steel performance and ergonomic handling, ideal for commercial butchers and food prep stations. The model’s corrosion-resistant blade, combined with easy maintenance, makes it suitable for routine heavy-duty tasks in busy culinary environments.
- Operation type — moderate throughput butcher shops
- Kitchen type — compact commercial food prep spaces
- Foodservice category — meat processing and portioning
- Workload qualifier — reliable for daily slicing tasks
- Use case — efficient meat fabrication in institutional kitchens
Why Choose Admiral Craft CUT-10CIMWH Advantage Series™
This model distinguishes itself through its stain-free, dishwasher-safe construction combined with a high-carbon steel blade engineered for long-lasting sharpness. Its polypropylene handle provides a secure grip even during extended use, reducing hand fatigue in high-demand kitchens. Unlike other knives with similar length, the CUT-10CIMWH offers an optimal balance of durability, sanitation, and performance, enhancing workflow efficiency in meat preparation environments.
- Self-contained design minimizes maintenance time
- Enhanced sanitation through stain-free, dishwasher-safe materials
- Lightweight construction improves handling and precision
- High-carbon steel blade ensures sustained edge sharpness
- Compact 10-inch blade for versatile slicing tasks
