Admiral Craft BS-825 8 Inch Bouillon Strainer Front Hook Ultra Fine Mesh Stainless Steel

The Admiral Craft BS-825 Bouillon Strainer Front Hook 8" Dia. X 6-3/4" Deep is a commercial-grade stainless steel strainer designed for precise filtering in professional kitchens. Featuring an ultra-fine mesh and a durable front hook, this chinois-style strainer ensures efficient removal of solids from broths, stocks, and sauces. With a cone diameter of 8 inches and a depth of 6-3/4 inches, it provides optimal capacity for high-volume food preparation, making it suitable for restaurant, catering, and institutional applications requiring consistent fine straining performance.

Top Admiral Craft BS-825 Features

The Admiral Craft BS-825 bouillon strainer is engineered for reliable filtration in high-demand kitchen environments. Its stainless steel construction guarantees durability and corrosion resistance, while the ultra-fine mesh ensures meticulous straining of liquids and purees. The 9-inch handle with hanging hole allows for easy handling and storage, improving workflow efficiency during busy service periods. Ideal for use in large-volume foodservice operations, this strainer facilitates quick, precise filtering of culinary ingredients with minimal maintenance.

• Functionality: Provides consistent ultra-fine filtration for stocks and broths
• Durability traits: Constructed from stainless steel for corrosion resistance
• Ease of use: Features a 9" handle with hanging hole for quick handling and storage
• Workflow benefit: Suitable for high-volume kitchens needing efficient, repeatable straining
• Design integration: Compatible with commercial kitchen workflows requiring precise liquid separation

Designed for professional kitchens requiring fine mesh filtration in large batch food preparations.

Admiral Craft BS-825 Technical Specs

The Admiral Craft BS-825 bouillon strainer operates with a durable stainless steel construction, featuring an 8-inch cone diameter and a depth of 6-3/4 inches. It weighs 1.29 pounds and includes a sturdy handle with a hanging hole for storage convenience. The ultra-fine mesh, fashioned in a chinois style, ensures precise separation of solids from liquids. Its assembly requires no specialized tools, facilitating straightforward cleaning and maintenance routines. The unit is designed to withstand typical kitchen temperatures up to standard operating conditions, providing long-term reliability in demanding foodservice environments.

• Construction: Stainless steel for corrosion resistance and durability
• Dimensions: 8" cone diameter x 6-3/4" deep, 9" handle length
• Weight: 1.29 lbs for ease of handling and maneuverability
• Temperature range: Suitable for standard kitchen operating temperatures
• Cleaning: Dishwasher-safe mesh, disassemblable for thorough cleaning
• Design features: Hanging hole facilitates storage; ultra-fine mesh for precise filtering

• Placement considerations: Requires clearance for handle and mesh access
• Workflow integration: Compatible with high-volume stock and sauce preparation stations
• Maintenance setup: Disassembly for routine cleaning enhances sanitation
• Material compatibility: Usable with hot liquids up to standard foodservice temperatures
• Storage needs: Hanging feature supports organization in busy kitchens

What is a commercial bouillon strainer?

A commercial bouillon strainer is a professional kitchen tool designed for fine filtration of liquids such as broths, stocks, and sauces. Typically made from stainless steel with ultra-fine mesh, it allows chefs to remove solid particles efficiently, ensuring clarity and consistency in culinary preparations. Installed in foodservice establishments such as restaurants, catering kitchens, or institutional cafeterias, a bouillon strainer like the Admiral Craft BS-825 is ideal for high-volume liquid processing, supporting precise quality control in food production processes.

Top bouillon strainers for high-volume foodservice operations

Top commercial bouillon strainers are constructed with durable stainless steel, providing precise filtering capabilities and easy maintenance. Designed for moderate throughput kitchens, they enable effective stock and sauce preparation in professional settings. Admiral Craft BS-825 offers reliable, restaurant-ready performance for high-volume culinary workflows, making it suitable for institutional kitchens and busy restaurants requiring consistent, fine liquid separation.

• Operation type — moderate-volume food production kitchens
• Kitchen setting — commercial restaurant and catering establishments
• Foodservice category — stock, broth, and sauce filtering
• Workload qualifier — high-demand daily applications
• Use case — efficient removal of fine solids during large batch prep

Why Choose Admiral Craft BS-825 Bouillon Strainer Front Hook

Why Choose Admiral Craft BS-825 Bouillon Strainer Front Hook? It combines a robust stainless steel build with precision ultra-fine mesh, ensuring long-lasting durability and superior filtration. Its ergonomic handle with hanging hole enhances workflow, and the chinoise style allows for meticulous separation in demanding foodservice environments. Settings requiring consistent, high-quality filtering benefit from its commercial-grade construction and easy maintenance features.

• Enhanced durability with stainless steel construction outperforms standard models
• Designed for precision filtering in restaurant-quality culinary processes
• Includes a handle with hanging hole for efficient storage and handling
• Optimized for moderate to heavy workloads in busy kitchens
• Superior mesh design ensures fine straining of stocks and liquids