Admiral Craft BC-4ST 18 Inch Bar Caddy with Hinged Cover Polypropylene White

The Admiral Craft BC-4ST Bar Caddy is a commercial-grade condiment organizer designed specifically for professional foodservice environments. This 4-compartment bar caddy measures 18" x 5" x 3" and features a hinged see-through cover, facilitating quick access and enhanced visibility of contents. Constructed from durable polypropylene in frost white, it offers dishwasher and freezer safety, ensuring ease of cleaning and reliable temperature resistance for busy bar setups or beverage stations. Its modular design optimizes workflow efficiency by enabling organized condiment storage in high-demand settings such as bars, catering kitchens, or hospitality outlets. The BC-4ST’s technical attributes make it suitable for professional environments requiring durable, easily sanitized, and space-efficient condiment solutions.

The BC-4ST Bar Caddy is engineered for commercial foodservice operators seeking organizational efficiency and durability. Its 4-compartment layout allows for separated condiment storage, while the polypropylene construction ensures high resistance to impacts, moisture, and cleaning agents. Easy-to-maintain with its dishwasher-safe design, this unit supports swift sanitation routines. Its frosted white finish provides a professional appearance that complements various beverage station aesthetics. Ideal for countertop mounting or placement in busy bar areas, it enhances workflow by reducing clutter and streamlining condiment access in high-traffic hospitality environments.

Best used for organizing condiments in commercial bars, cafes, or catering setups

The BC-4ST bar caddy by Admiral Craft Equipment Corp. employs a self-contained polypropylene construction with a frost white finish, measuring 18" in length, 5" in depth, and 3" in height. Weighing just 1.58 lbs, it offers a robust yet lightweight solution suitable for frequent handling and repositioning. The unit is freezer and dishwasher safe, providing excellent cold-temperature and cleaning resistance. Its four compartments allow for designated condiment storage, ideal for high-traffic bar stations and hospitality environments. The product is classified under freight class 70, with a typical shipping window of 2-3 weeks, ensuring timely delivery for commercial operations. It is not certified under specific industry standards but complies with general safety and safety-related standards for plastic foodservice equipment. Dimensions and weight support efficient stacking and storage, while the impact-resistant base guarantees long-term performance in busy service settings.

Electrical Requirements: None required

Cleaning & Maintenance: Dishwasher safe for sanitation routines

Usage Environment: Suitable for countertop use or mounting in bar stations

Construction & Finish: Durable polypropylene with frosted white exterior

Food Safety: BPA-free material compatible with standard cleaning protocols

A commercial bar condiment caddy is a specialized storage unit designed for organizing and dispensing condiments in professional foodservice settings. Typically constructed from impact-resistant plastics like polypropylene, these units feature multiple compartments—such as the 4-compartment BC-4ST model—to facilitate easy access and separation of condiments, garnishes, or utensils. Installed in bars, cafes, or hospitality venues, they enhance workflow efficiency and sanitation. Suitable for high-volume environments, they support fast-paced operations by minimizing clutter and simplifying restocking processes, making them ideal for beverage stations, catering, and restaurant service.

Commercial condiment caddies like the BC-4ST are built for organized efficiency in busy bar environments, featuring durable impact- and freezer-resistant construction suited for high throughput. Admiral Craft BC-4ST enhances workflow with its four-compartment design, facilitating swift access and separation of condiments, ideal for high-demand beverage stations. Its impact-resistant polypropylene, combined with dishwasher safety, supports rigorous sanitation routines. The compact footprint maximizes space utilization in fast-paced hospitality kitchens and bar stations, making it a reliable, restaurant-ready choice for professional foodservice operations.