The Admiral Craft AT-3114/12 Ateco Pastry Bag is a professional-grade bakery tool designed for commercial kitchen applications, featuring a 14-inch length and a plastic-coated exterior for enhanced durability. Crafted for cake decorators and culinary professionals, this pastry bag offers a non-slip grip to improve control during precision piping tasks. Equipped with rustproof eyelets, it ensures longevity in demanding foodservice environments, and the pack contains 12 units suitable for high-volume production lines. Its technical specifications make it an essential component in bakery, pastry, and dessert preparation workflows, especially where consistent, high-quality piping output is required.
Top Admiral Craft AT-3114/12 Features
The Admiral Craft AT-3114/12 pastry bags are engineered for professional bakers and pastry chefs focused on reliable, hygienic, and precise piping. Their plastic coating allows easy cleaning and resists buildup, while the non-slip design enhances handling under high throughput conditions. The 14-inch length provides ample reach for large batches, and rustproof eyelets facilitate hanging storage, easing workflow logistics in busy commercial kitchens.
- Enhanced grip and control: Non-slip surface for precise piping
- Durable construction: Plastic-coated exterior withstands frequent cleaning
- Corrosion-resistant eyelets: Rustproof for long-term use and easy hanging
- Optimized for high-volume baking: 14-inch length for large cake and pastry applications
- Easy maintenance: Smooth surface simplifies cleaning and sanitation
Ideal for professional bakery and pastry production requiring durable, high-capacity piping tools
Admiral Craft AT-3114/12 Technical Specs
The Admiral Craft AT-3114/12 pastry bags are designed for durability and high performance, offering a 14-inch size suitable for diverse pastry decoration tasks. Made from high-quality plastic coating and equipped with rustproof eyelets, they are compatible with standard piping tips for versatile use. The bags are intended for commercial kitchen environments with frequent washing, ensuring sanitation compliance and longevity. Their lightweight construction facilitates handling and reduces user fatigue during extended decorating sessions, supporting efficient bakery workflows. The bags are not electrically operated and require no assembly, with a typical throughput suitable for mid-volume production tasks.
- Size: 14 inches in length for ample reach
- Material: Plastic coating resistant to stains and easy cleaning
- Eyelets: Rustproof for durability and hanging storage
- Pack Quantity: 12 units per pack for high-volume use
- Construction: Lightweight, flexible, and easy to handle in professional settings
- Temperature Tolerance: Suitable for typical bakery use, cleaning with standard kitchen detergents
Electrical Requirements: None required
Cleaning & Maintenance: Wipe or rinse with mild detergent, no disassembly needed
Storage: Hang on hooks via eyelets for quick access
Compatibility: Fits standard piping tips and couplers
Dimensions & Weight: Pack size, weight per unit, and shipping details align with professional bakery transport and handling
What is a commercial pastry bag?
A commercial pastry bag is a durable, food-grade piping tool designed for professional baking environments, used for decorating cakes, pastries, and confections with consistent, precise icing or cream application. The Admiral Craft AT-3114/12 pastry bags are constructed with a plastic coating for ease of cleaning and enhanced longevity. Typically measuring 14 inches, they are suitable for high-volume bakery operations, installing easily in pastry stations or cake decorating setups. These bags are suited for mid-volume production environments, facilitating efficient workflow and presentation quality in professional kitchens.
Top Pastry Bags for Bakery and Pastry Production
Professional-grade pastry bags designed for bakery pastry decorators, the Admiral Craft AT-3114/12 delivers reliable, hygienic piping and decorating in commercial kitchens. Their durable plastic exterior, non-slip grip, and rustproof eyelets make them ideal for medium-volume bakery production, ensuring consistent results and ease of maintenance in busy foodservice settings.
- Operation Type — suitable for bakery pastry decoration workflow
- Kitchen Setting — ideal for bakery, pastry, and dessert manufacturing
- Foodservice Category — used in professional baking and decorating services
- Workload Qualifier — optimized for moderate throughput and consistent use
- Use Case — versatile for cake, pastry, and confection piping applications
Why Choose Admiral Craft AT-3114/12 Pastry Bags?
Compared to typical pastry bags, the Admiral Craft AT-3114/12 stands out with its heavy-duty plastic coating, rustproof eyelets, and ergonomic non-slip surface. These features enhance sanitation, longevity, and handling precision, contributing to seamless workflow and superior product presentation in professional baking environments. Its reliable performance reduces downtime and replacement frequency, making it a practical choice for consistent pastry piping demands.
- Self-contained design: No cracking or tearing during use
- Chewable ice compatibility: Not applicable—designed for pastry applications
- Compact footprint: 14-inch size optimizes storage and handling
- Restaurant-ready durability: Built for intensive bakery use
- Hygienic surface: Easy to clean and maintain sanitation standards
