AccuTemp E64803E140 DBL 27 Inch Electric Convection Steamer with Digital Controls

The AccuTemp E64803E140 DBL (QUICK SHIP) Two Connected Evolution™ Boilerless Convection Steamers with Steam Vector Technology exemplify high-performance commercial kitchen equipment designed for precise steam generation and energy efficiency. These electric, floor-standing units feature two interconnected compartments capable of holding (6) 12" x 20" x 2-1/2" deep pans each. Equipped with digital controls, they deliver consistent, uniform steam flow without the need for water filtration, and their water & drain connections require proper plumbing setup. With a power requirement of 14kW at 480V, 60Hz, 3-phase, and supplied with dual 5' cords and NEMA L16-20P plugs, these steamers ensure reliable operation in high-volume foodservice environments. Built in the USA, certified cULus and UL EPH Class, they are ENERGY STAR® rated, combining efficiency with durability for demanding commercial applications such as institutional kitchens, healthcare facilities, and high-capacity cafeterias.

Top AccuTemp E64803E140 DBL Features

The AccuTemp E64803E140 DBL convection steamers are engineered for medium-workload commercial kitchens, enabling efficient steaming with robust stainless steel construction and precise digital controls. Their boilerless design simplifies maintenance, eliminating boiler buildup and reducing cleaning time. The dual compartment setup offers dedicated zones for different dishes, integrating seamlessly into multi-zone workflows. Designed for installation in undercounter or floor-mounted configurations, they support high-efficiency operation with ENERGY STAR® certification. Capable of holding multiple pans simultaneously, these steamers optimize throughput in institutional and restaurant settings, ensuring consistent hot steam delivery for quality food production.

• Capacity: Holds (6) 12" x 20" pans per compartment for high-volume steaming
• Material: Stainless steel interior finish for durability and ease of sanitation
• Controls: Digital interface for precise temperature and timing adjustments
• Ease of Maintenance: Boilerless design minimizes cleaning and servicing efforts
• Integration: Suitable for plumbing connections with water & drain setup in commercial kitchens

Ideal for facilities requiring reliable, high-capacity convection steaming with minimal downtime.

AccuTemp E64803E140 DBL Technical Specs

The AccuTemp E64803E140 DBL is a self-contained, energy-efficient boilerless convection steamer designed for demanding foodservice operations. It features dual stainless steel compartments measuring 27" wide by 28" deep and 71.2" high, supporting (6) full-size pans per side. The unit consumes approximately 14kW at 480V, 60Hz, three-phase, drawing enough current for continuous operation while maintaining safety and efficiency standards. Its construction includes stainless steel interior and exterior finishes, ensuring long-term durability in high-use environments. The equipment weighs 512 lbs, with a straightforward installation requiring plumbing connections for water and drainage, and is compliant with UL and cULus standards. Its ENERGY STAR certification indicates optimized energy consumption, ideal for use in institutional kitchens, healthcare facilities, and large-scale foodservice locations.

• Electrical Requirements: 480V, 60Hz, three-phase, 14kW
• Cooling Method: Air-cooled system for efficient heat dissipation
• Production Capacity: Capable of continuous operation for large quantities of pre-cooked or fresh food
• Construction & Finish: Stainless steel interior and exterior, built for high durability
• Dimensions & Weight: 27" W x 28" D x 71.2" H, 512 lbs
• Technology & Features: Digital controls, ENERGY STAR® rated, boilerless operation
• Cleaning & Maintenance: Easy disassembly with minimal cleaning routine required
• Usage Compatibility: Supports multiple pan sizes, adaptable to various kitchen workflows

• Electrical Compatibility: Requires 480V, 3-phase electrical connection with NEMA L16-20P
• Plumbing Needs: Water & drain connections need to be plumbed for operation
• Installation Space: Fits into dedicated floor areas with required clearance for airflow
• Operation Setup: Digital controls enable precise timing and temperature management
• Workflow Integration: Supports simultaneous steaming of multiple dish categories

What is a commercial convection steamer?

A commercial convection steamer is a high-capacity kitchen appliance designed for rapid and uniform steaming of various foods without requiring a boiler. It is typically installed in institutional kitchens, restaurants, or foodservice facilities for consistent results and streamlined workflow. The AccuTemp E64803E140 DBL combines dual compartments with Steam Vector Technology to deliver precise steam control, making it suitable for high-volume steaming, such as in cafeterias and healthcare kitchens. Its energy-efficient, boilerless design simplifies maintenance and enhances sanitation, supporting continuous operation in demanding environments.

Top Electric Convection Steamers for Foodservice Facilities

Designed for medium-workload foodservice operations, the AccuTemp E64803E140 DBL is a durable, restaurant-ready convection steamer that ensures consistent steaming in institutional settings. Built to support efficient operations, it features dual interconnected compartments, stainless steel construction, and digital controls for precise temperature management. This model is suitable for high-capacity kitchens requiring reliable, multiservice steaming solutions, especially in healthcare or large restaurant environments.

• Operation Type — ideal for institutional kitchens and cafeterias
• Kitchen Type — suitable for compact, high-capacity foodservice spaces
• Foodservice Category — designed for large-scale steaming applications
• Workload Qualifier — supports moderate throughput of diverse dishes
• Use Case — optimized for multi-zone steaming in busy foodservice operations

Why Choose AccuTemp E64803E140 DBL ?

Designed for reliability and efficiency, the AccuTemp E64803E140 DBL stands out among commercial convection steamers with its robust stainless steel build, dual interconnected compartments, and energy-saving energy star compliance. Its boilerless technology reduces maintenance time, while digital controls enhance operational precision. This model offers a space-efficient, high-capacity solution capable of supporting demanding foodservice workflows and ensuring consistent product quality across institutional kitchens and healthcare facilities.

• Self-contained design eliminates external boiler requirements for simple setup
• Capable of handling large pan loads for high-volume throughput
• Built with durable stainless steel for extended lifespan and sanitation
• Energy-efficient ENERGY STAR® rating reduces operational costs
• Supports dual compartment operation for multi-product steaming workflows