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Why you’ll love it

RestaurantSupply.com is your trusted source for AccuTemp floor model boilerless electric convection steamers.

  • Authorized AccuTemp dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock AccuTemp E32083E080 TPL floor model boilerless electric convection steamers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AccuTemp E32083E080 TPL 27 Inch Electric Convection Steamer with Digital Controls

AccuTemp  |  MFG #: E32083E080 TPL  |  Item #: 546975
Item: #546975

Technical details
Manufacturer AccuTemp
Model Number E32083E080 TPL
Manufacturer Part # E32083E080 TPL
Interior Finish Stainless Steel
Compartments 3
Controls Digital Controls
Width (side - side) 27"
Height 66.91"
Width 26.63"
Depth 30.42"
Weight 590 lbs

About this item

Product Details

The AccuTemp E32083E080 TPL is a commercial floor-standing convection steamer featuring an updated dual voltage model designed for precise food product preparation in professional kitchens. Engineered by AccuTemp, this electric boilerless convection steamer combines robust stainless steel interior construction with advanced digital controls, supporting efficient steaming and baking processes. Its model, use E32403E110 TPL, ensures versatile electrical compatibility, accommodating varying power supply configurations. With a weight of 590 lbs, dimensions of 27" width (side-to-side) by 66.91" height and 30.42" depth, it is optimized for medium-volume foodservice operations requiring reliability and consistent performance. The unit is suitable for high-demand culinary environments including restaurants, institutional kitchens, and central commissaries, providing precise temperature control and rapid heat transfer for consistent cooking results. Its technical specs emphasize energy-efficient operation and durable, easy-to-clean construction, making it a critical asset for professional foodservice workflows.

Top AccuTemp E32083E080 TPL Features

This convection steamer offers a combination of advanced digital controls and durable stainless steel housing tailored for commercial kitchen environments. It supports moderate throughput with its three-compartment configuration, facilitating simultaneous multi-stage cooking. Designed for ease of maintenance, its boilerless design reduces scale buildup and cleaning time. The unit's sturdy construction ensures high durability in busy kitchen settings, while its precision temperature controls optimize cooking consistency. Its compact footprint allows integration into various kitchen layouts with minimal clearance requirements.

  • Digital controls for precise temperature management
  • Stainless steel interior and exterior for durability
  • Boilerless design simplifies cleaning routine
  • Supports moderate workloads in busy kitchens
  • Compact footprint fits limited installation spaces

Ideal for medium-volume restaurant kitchens and institutional foodservice providers requiring reliable convection steaming.

AccuTemp E32083E080 TPL Technical Specs

The AccuTemp E32083E080 TPL operates with dual voltage capacity, compatible with 50/60 Hz power sources, and features an electric, boilerless design that eliminates water connection needs. It has a total weight of 590 lbs, with dimensions of 27" width (side-to-side), 26.63" depth, and 66.91" height, providing a stable base for operation. Constructed entirely from stainless steel, it offers resilient performance suited for intensive use environments. The unit's digital controls facilitate precise temperature settings, enabling consistent cooking across multiple compartments. It is designed for efficient energy consumption, with optimized wattage and amperage specifications to support medium-volume workflows. The unit supports various food types, including steam for prepared dishes, with food-safe materials and easy disassembly for cleaning. Operating within safe temperature ranges, it ensures high standards of food safety, sanitation, and operational longevity.

  • Electrical Requirements: Dual voltage (specify voltage), 50/60 Hz, 20A circuit
  • Cooling Method: Air-cooled system
  • Refrigeration Type: Not applicable
  • Production Capacity: Supports moderate throughput in commercial kitchens
  • Construction & Finish: Stainless steel exterior and interior
  • Temperature Resistance: Operating range 200°F–250°F (93°C–121°C)
  • Dimensions: 27" W x 26.63" D x 66.91" H
  • Weight: 590 lbs
  • Food Safety: Food-safe materials with corrosion resistance
  • Cleaning & Maintenance: Disassembly for straightforward cleaning

For installation, ensure adequate airflow clearance around the unit, proper electrical wiring, and sufficient drainage for safe operation and maintenance.

  • Electrical Compatibility: Supports dual voltage wiring configurations
  • Clearance Requirements: Minimum 3 inches clearance for airflow
  • Drainage Connection: Proper drain setup for water removal
  • Power Specifications: 20A circuit, 50/60 Hz supply voltage
  • Maintenance Access: Easy-access digital controls and removable panels

What is a commercial convection steamer?

A commercial convection steamer is a specialized kitchen appliance used to cook food quickly and uniformly through hot air circulation or steam. The AccuTemp E32083E080 TPL is a professional-grade, floor-mounted electric boilerless convection-steamer that combines precise digital controls with durable stainless steel construction. It is installed in large-scale kitchens such as restaurants, institutional cafeterias, or central food prep facilities to support medium-volume cooking needs. Designed for efficiency, the unit is optimal for preparing vegetables, seafood, poultry, and prepared dishes with consistent results, making it ideal for demanding foodservice environments where speed and reliability are essential.

Top commercial convection steamers for medium-volume foodservice settings

Designed for medium-level workloads, the AccuTemp E32083E080 TPL ensures consistent operation, durable build quality, and seamless workflow integration in professional kitchens, supporting efficient convection and steaming tasks for restaurant and institutional use. AccuTemp E32083E080 TPL supports reliable, energy-efficient performance in commercial foodservice applications.

  • Operation designed for medium-volume foodservice workflows
  • Suitable for compact commercial kitchen spaces
  • Ideal for restaurant, cafeteria, and institutional kitchens
  • Supports moderate throughput with precise controls
  • Designed for multi-use steaming and baking needs

Why Choose AccuTemp E32083E080 TPL

Why choose the AccuTemp E32083E080 TPL over comparable convection steamers? Its dual voltage capability offers flexible electrical compatibility, while its stainless steel construction enhances durability in busy environments. The boilerless design simplifies cleaning, reducing downtime and maintenance costs. Its precise digital controls ensure consistent cooking results, supporting high-quality foodservice operations with reliable performance and easy integration into professional kitchens.

  • Supports dual voltage for versatile electrical setup
  • Robust stainless steel build withstands demanding daily use
  • Boilerless system minimizes cleaning and maintenance effort
  • Compact design facilitates installation in limited spaces
  • Features precise digital controls for consistent results

Customer reviews

AccuTemp E32083E080 TPL Updated Dual Voltage Model Number Use E32403E110 TPL
AccuTemp

AccuTemp E32083E080 TPL 27 Inch Electric Convection Steamer with Digital Controls

$693.27

AccuTemp, E32083E080 TPL, Updated dual voltage model number, use E32403E110 TPL