AccuTemp E32081E060 DBL 27 Inch Electric Convection Steamer with Digital Controls

The AccuTemp E32081E060 DBL Two Connected Evolution™ Boilerless Convection Steamers with Steam Vector Technology are high-capacity, commercial-grade cooking appliances designed for precise and efficient steam cooking. These electric, floor-model steamers feature dual connected units with digital controls, capable of holding (2) 12" x 20" x 2-1/2" deep pans per compartment. Engineered for professional kitchen environments, they utilize Steam Vector Technology to deliver uniform heat distribution and rapid cooking times. With a power requirement of 6kw, dual 208V/60/1-ph connections, and included 5-foot cords with NEMA L6-30P connectors, they provide reliable integration into modern foodservice operations. Made in the USA, they combine advanced performance with durable stainless steel construction, making them suitable for continuous use in commercial settings requiring precise temperature control and reliability.

Top AccuTemp E32081E060 DBL Features

The AccuTemp E32081E060 DBL convection steamers are designed for medium-volume foodservice settings, featuring dual connected units with digital controls for precise operation. They include stainless steel interiors for durability, quick-connect water and drain plumbing, and no water filtration needed, simplifying maintenance. Optimal for high-turnover kitchens, they integrate seamlessly into workflow with energy-efficient performance and easy cleaning. Their robust construction ensures long-term reliability in busy restaurant and institutional environments.

• Dual connected units enable simultaneous cooking of multiple batches
• Stainless steel interior ensures durability and sanitation
• Digital controls facilitate precise temperature management
• Water & drain connection needs plumbed for operational efficiency
• No water filtration required, reducing ongoing maintenance

Ideal for high-volume cafeterias, catering operations, and institutional kitchens requiring reliable steam cooking.

AccuTemp E32081E060 DBL Technical Specs

The AccuTemp E32081E060 DBL convection steamers operate on 2 circuits of 208V/60/1-ph, each with 6kw power draw, connected via standard NEMA L6-30P cords. Equipped with self-contained heating elements, they utilize Steam Vector Technology for uniform heat distribution and feature a stainless steel interior finish for sanitation and durability. The units measure 27" W x 30.42" D x 55.36" H, weighing approximately 410 lbs, and include two compartments capable of holding three 12" x 20" x 2-1/2" deep pans each. They are UL EPH Classified, cULus listed, and made in the USA, with energy-efficient operation and a user-friendly digital control panel. Maintenance involves simple access to interior components, with plumbing connections for water intake and drainage aligned for straightforward installation.

• <— Electrical requirements: 2 circuits, 208V, 6kW each
• <— Construction: stainless steel interior and exterior
• <— Capacity: holds (3) 12" x 20" x 2-1/2" deep pans per compartment
• <— Dimensions: 27" W x 30.42" D x 55.36" H
• <— Weight: approximately 410 lbs
• <— Features: Steam Vector Technology for uniform cooking
• <— Certification: UL, cULus, energy-efficient, made in USA
• <— Maintenance: easy interior access, no water filtration required

• Electrical compatibility with standard 208V single-phase outlets
• Plumbed water and drain connections for continuous operation
• 10-1/2” clearance recommended around unit for ventilation
• Installation requires proper plumbing and electrical hookup
• Designed for stationary installation in high-capacity kitchens

What is a commercial convection steamer?

A commercial convection steamer is a heavy-duty cooking appliance used in professional kitchens for rapid, consistent steaming of large quantities of food. The AccuTemp E32081E060 DBL models are floor-mounted, electric, boilerless units featuring dual connected chambers with digital controls for precise temperature management. They utilize Steam Vector Technology to deliver uniform heat distribution, ideal for high-volume food preparation in restaurants, cafeterias, and catering facilities. These steamers are designed to handle frequent use, with stainless steel interiors and robust construction for long-term durability, making them suitable for continuous workflow and demanding foodservice environments.

Top industrial convection steamers for high-capacity foodservice

Designed for moderate-workload commercial kitchens, the AccuTemp E32081E060 DBL provides efficient, reliable steam cooking in high-use environments. Built with high-quality stainless steel and advanced Steam Vector Technology, it delivers consistent results suitable for restaurant prep lines, institutional kitchens, and catering services, ensuring optimal workflow and durability with robust construction and precise digital controls.

• Medium-volume operation—perfect for busy restaurant kitchens
• Compact footprint with dual interconnected units
• Designed for restaurant-ready, continuous use in high-volume settings
• Operates efficiently with energy-star rated performance
• Suitable for institutional and catering applications with demanding throughput

Why Choose AccuTemp E32081E060 DBL ?

The AccuTemp E32081E060 DBL stands out among commercial convection steamers due to its dual connected configuration, Steam Vector Technology, and durable stainless steel design. Its integrated digital controls and straightforward plumbing connections streamline installation and operation, reducing downtime. Built for reliability and efficiency, it enhances workflow in high-demand kitchens by delivering consistent, rapid results while maintaining ease of maintenance and long-term performance.

• Dual connected design for simultaneous batch cooking
• Steam Vector Technology ensures uniform heat distribution
• Heavy-duty stainless steel construction for longevity
• Self-contained, energy-efficient operation reduces running costs
• Made in USA with straightforward plumbing and controls