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Why you’ll love it

RestaurantSupply.com is your trusted source for AccuTemp floor model boilerless electric convection steamers.

  • Authorized AccuTemp dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock AccuTemp E3/E64403E120 DBL floor model boilerless electric convection steamers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AccuTemp E3/E64403E120 DBL 27 Inch Electric Convection Steamer with Digital Controls

AccuTemp  |  MFG #: E3/E64403E120 DBL  |  Item #: 547116
Item: #547116

Technical details
Manufacturer AccuTemp
Model Number E3/E64403E120 DBL
Manufacturer Part # E3/E64403E120 DBL
Compartments 2
Controls Digital Controls
Interior Finish Stainless Steel
Width (side - side) 27"
Height 55.36"
Width 26.63"
Depth 20.42"
Weight 461 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes
ENERGY STAR Yes

About this item

Product Details

The AccuTemp E3/E64403E120 DBL Two (1) 3 Pan/ (1) 6 Pan Connected Evolution™ Boilerless is a commercial electric convection steamer designed for high-demand foodservice environments. Engineered with Steam Vector Technology, this boilerless model ensures efficient and consistent steaming without the need for water filtration, simplifying maintenance. It features dual compartments capable of holding three 12" x 20" x 2-1/2" deep pans each, with digital controls for precise operation. Constructed from durable stainless steel and rated for UL and cULus standards, this food steamer offers robust performance while operating on two 440v/60/3-ph power supplies with included NEMA L16-20P cords. The compact footprint maximizes kitchen space efficiency, making it suitable for mid-volume foodservice operations requiring reliable steam cooking technology. Its advanced design optimizes workflow, minimizes downtime, and supports consistent output of cooked items.

Top AccuTemp E3/E64403E120 DBL Features

The AccuTemp E3/E64403E120 DBL two-compartment connected boilerless convection steamer offers precise digital controls and high-capacity pans suitable for commercial kitchens. Its stainless steel interior and construction ensure durability, easy cleaning, and resistance to corrosion. Designed for medium-volume workflows, it supports quick water and drain connection, with water quality not affecting warranty, and requires no water filtration. Perfect for institutional or restaurant operations that value efficiency and reliable food steaming performance.

  • Enhanced steaming performance with Steam Vector Technology for consistent cook cycles
  • Stainless steel build ensures durability and easy sanitization
  • Digital controls enable precise temperature and time management
  • Designed for straightforward maintenance with no water filtration required
  • Capacity: Holds (3) 12" x 20" x 2-1/2" deep pans per compartment

Ideal for high-volume steam cooking in commercial kitchens and institutional foodservice sites.

AccuTemp E3/E64403E120 DBL Technical Specs

The AccuTemp E3/E64403E120 DBL model operates on a 12kw electric system powered by two 440v/60/3-ph electrical supplies, with each unit supplied with 5-foot cords fitted with NEMA L16-20P connectors. Its dimensions are 27 inches in width (side-to-side), 26.63 inches in overall width, 20.42 inches in depth, and a height of 55.36 inches, with a total weight of 461 lbs. The unit features stainless steel interior and exterior finishes that withstand high operating temperatures. The convection steamer's construction supports safe operation within standard foodservice temperature ranges, and its built-in controls provide precise management of steam output. It is UL and cULus rated, made in the USA, and classified as ENERGY STAR for efficiency.

  • Electrical requirements: 12kw, two 440v/60/3-ph supplies, with NEMA L16-20P cords
  • Construction: Stainless steel exterior and interior for durability and cleanability
  • Dimensions: 27” W x 20.42” D x 55.36” H; weighs 461 lbs
  • Capacity: 2 compartments supporting (3) 12" x 20" x 2-1/2" pans each
  • Food safety: corrosion-resistant, high-temp construction, compliant with safety standards
  • Installation prep: water and drain connections must be plumbed; clearance for airflow recommended

What is a commercial boilerless steamer

A commercial boilerless steamer is a high-capacity, electrically powered foodservice appliance designed to cook food through convection, utilizing advanced steam technology without the need for a traditional boiler system. Installed in restaurant kitchens, institutional cafeterias, or catering facilities, it offers consistent, rapid steaming of large quantities of food such as vegetables, seafood, or pre-cooked dishes. The AccuTemp E3/E64403E120 DBL is ideal for mid-volume foodservice operations, combining efficiency, durability, and precise control in a floor-model design, supporting demanding culinary workflows with reliable performance.

Top commercial convection steamers for institutional foodservice

Designed for medium-volume institutional kitchens, AccuTemp's E3/E64403E120 DBL ensures reliable performance with advanced control systems and durable stainless steel construction. Built to support efficient workflow, it offers consistent steaming and high capacity, making it suitable for high-demand environments such as cafeterias and catering services.

  • Operation for medium-volume kitchen workflows
  • Ideal for compact commercial spaces and floor models
  • Suitable for steaming vegetables, seafood, and Prepared foods—restaurant-ready
  • Supports moderate throughput and batch cooking needs
  • Designed for reliable, efficient culinary operations

Why Choose AccuTemp E3/E64403E120 DBL

Compared to similar models, the AccuTemp E3/E64403E120 DBL provides a self-contained electric design with precise digital controls, robust stainless steel construction, and advanced Steam Vector Technology. Its compatibility with standard electrical systems and straightforward plumbing enhance operational efficiency. The unit’s reliability and efficiency support consistent product presentation, making it a superior choice for professional foodservice facilities seeking durable, restaurant-ready equipment.

  • Self-contained, high-capacity steam system simplifies installation
  • Constructed from premium stainless steel for longevity and sanitation
  • Energy-efficient operation with ENERGY STAR® rating
  • Optimized for mid-volume cooking workflows
  • Designed for easy maintenance and durable performance

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

AccuTemp E3/E64403E120 DBL Two (1) 3 Pan/ (1) 6 Pan Connected Evolution™ Boilerless
AccuTemp

AccuTemp E3/E64403E120 DBL 27 Inch Electric Convection Steamer with Digital Controls

$23,519.65 $42,763.00

AccuTemp, E3/E64403E120 DBL, Two (1) 3 Pan/ (1) 6 Pan Connected Evolution™ Boilerless, Convection Steamers featuring Steam Vector Technology, electric, holds (3) 12" x 20" x 2-1/2" deep pans each compartment, Digital Controls, water & drain connection needs plumbed, warranty NOT voided by water quality, NO water filtration required, 12kw, (2) 440v/60/3-ph, (2) 5' cords & NEMA L16-20P, cULus, UL EPH Classified, Made in USA, ENERGY STAR® (Includes stand in configuration of choice)