AccuTemp E3/E62083D100DBL 27 Inch Electric Boilerless Convection Steamer with Digital Controls
Delivery to:
- Advanced Steam Vector Technology ensures precise moisture control
- Stainless steel interior resists corrosion and eases cleaning
- Digital controls enable accurate operation and adjustments
- View More Details
Special Quote Item.
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The AccuTemp E3/E62083D100DBL Two (1) 3 Pan/ (1) 6 Pan Evolution™ Boilerless Convection Steamers Featuring Steam Vector Technology represent a high-performance commercial cooking solution designed for precise and efficient food steaming. These electric, boilerless convection steamers are engineered for restaurant, catering, and institutional kitchens requiring consistent moisture control and rapid turnaround. Capable of holding three 12" x 20" x 2-1/2" deep pans per compartment, they integrate advanced Steam Vector Technology for optimized heat and moisture distribution. The units operate on dual voltage (240v/60/3-ph and 208v/60/3-ph at 8kW), with no external water connection needed, maintaining performance regardless of water quality or filtration. They are built with durable stainless steel interior, designed for ease of cleaning, and feature digital controls for precise operation. The 11kW power rating and UL-listed, ENERGY STAR-approved status confirm their commercial-grade efficiency and compliance, with a total weight of 461 lbs designed for robust installation and long-term use.
The AccuTemp E3/E62083D100DBL convection steamers are tailored for medium-volume foodservice operations, offering quick, uniform steaming with dual compartments for diverse menu applications. Their stainless steel construction ensures durability under demanding kitchen conditions, while digital controls facilitate straightforward operation. The units' boilerless design simplifies maintenance, eliminating the need for external water treatments. Ideal for high-turnover environments, they enable efficient workflow integration and consistent product quality in busy cooklines.
Ideal for operators seeking reliable, efficient convection steaming in commercial kitchens
The AccuTemp E3/E62083D100DBL convection steamers operate on dual voltage (240v/60/3-ph and 208v/60/3-ph at 8kW), providing robust power suitable for standard commercial electrical setups. They are air-cooled and feature a self-contained design with no external water or drain connections required, simplifying installation. The units capacity includes holding three 12" x 20" x 2-1/2" deep pans per compartment, offering flexibility for diverse menu items. Built with stainless steel for longevity, they measure 27" W x 20.42" D x 55.36" H, weighing 461 lbs, and are UL-listed along with ENERGY STAR rated for efficiency. Operating within safe temperature ranges, they are engineered to ensure food safety, ease of cleaning, and consistent performance. Additional specifications include their proposition 65 compliance and special shipping considerations.
A commercial convection steamer is a foodservice equipment designed for organized and efficient steaming of large quantities of food. This type of boilerless, electric unit, such as the AccuTemp E3/E62083D100DBL, features advanced steam technology for uniform moisture and heat distribution. Typically installed in institutional, restaurant, or catering settings, it functions without external water connections, relying on internal systems for continuous operation. These steamers support high-volume food preparation while maintaining consistency and food safety, making them suitable for mid-demand kitchens and rapid service environments.
Designed for medium to high-volume kitchens, the AccuTemp E3/E62083D100DBL offers durable construction, precise digital controls, and modern Steam Vector Technology. Built for efficient operation in restaurant or institutional settings, it ensures uniform steaming and reliable performance for diverse menu needs. Suitable for operation in busy kitchens requiring consistent food quality and fast turnaround, these units enhance workflow and sanitation, making them a top choice for professional foodservice facilities.
Compared to similar boilerless convection steamers, this model offers superior durability, dual voltage flexibility, and advanced steam technology for consistent results. Its all-stainless steel construction ensures longevity, while digital controls allow for precise operation. Designed for ease of maintenance and efficient workflow, the AccuTemp E3/E62083D100DBL provides reliable, restaurant-ready performance in demanding foodservice environments.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
