The 1880 Hospitality WM-36 Update International™ Salad Fork is a professional-grade flatware component designed specifically for commercial foodservice settings. Measuring 6-3/16 inches in length, this medium-weight salad fork is constructed from high-quality 18/0 stainless steel, offering exceptional durability and corrosion resistance. Its bright polish finish enhances visual presentation, making it suitable for restaurant, hotel, and catering operations requiring reliable, stylish utensils for high-volume service. The model WM-36 is engineered to deliver consistent performance in busy dining environments, with precise dimensions and a Windsor-style design that complements various table settings. Its technical specifications include a length of 6 inches and a robust medium weight for lasting use in high-traffic venues.
Top 1880 Hospitality WM-36 Features
The 1880 Hospitality WM-36 salad fork features a durable 18/0 stainless steel construction tailored for commercial foodservice environments. Its medium-weight profile ensures longevity and resilience during frequent washing and daily use, while the bright polish finish maintains an upscale presentation. Designed for ease of handling, it integrates seamlessly into high-volume tabletop setups, facilitating efficient service. The Windsor style provides a classic look that fits both casual and fine dining venues, supporting streamlined workflows for servers and bartenders. Technical details include a 6-3/16 inch length and a design optimized for balanced grip and maneuverability, ideal for cafeteria, hotel, and banquet settings.
- Functionality: Designed for high-volume serving with easy maneuverability
- Durability: Made from corrosion-resistant 18/0 stainless steel for heavy use
- Ease of Maintenance: Bright Polish finish simplifies cleaning and polishing routines
- Operational Fit: Suitable for buffet lines, fine dining, and casual restaurants
- Workflow Optimization: Precise dimensions enable quick, efficient plating and service
Ideal for commercial dining establishments requiring reliable, easy-to-maintain flatware.
1880 Hospitality WM-36 Technical Specs
The WM-36 salad fork features a length of 6 inches and is constructed from 18/0 stainless steel, offering high corrosion resistance and longevity in demanding foodservice environments. Its bright polish finish not only enhances aesthetic appeal but also facilitates straightforward cleaning, with compatibility for dishwasher sanitation. The design incorporates a Windsor-style handle, providing ergonomic grip and balanced weight distribution for efficient service. With a typical shipping weight appropriate for a single utensil and a material thickness that ensures durability without excess bulk, this model adheres to standard commercial kitchen equipment requirements. The stainless steel material ensures safe food contact and compatibility with routine sanitation processes, making it suitable for high-use settings such as cafeterias, hotels, and banquet halls. Dimensions are precisely 6 inches in length, with a standard medium weight profile that withstands frequent handling and cleaning.
- Capacity: 6-3/16 inches length for versatile serving
- Material: 18/0 stainless steel for corrosion resistance
- Finish: Bright polish for easy cleaning and visual appeal
- Construction: Medium weight for durability in busy operations
- Size Compatibility: Fits into standard flatware caddies and utensil racks
What is a commercial salad fork?
A commercial salad fork is a high-grade utensil designed for use in professional foodservice operations. Typically made from stainless steel, it features precise dimensions—such as the 6-3/16-inch length of the WM-36 model—that support efficient handling during high-volume dining. These forks are installed in restaurants, cafeterias, and catering facilities to provide durable and hygienic flatware for salads and cold dishes. With robust construction and consistent performance, the WM-36 is suited for mid-volume restaurant service, ensuring stability and ease of cleaning over extended periods of use in demanding environments.
Top commercial salad forks for high-volume foodservice
Designed for intensive foodservice operations, the 1880 Hospitality WM-36 meets the demands of busy kitchens with its durable stainless steel build and ergonomic Windsor design. Perfect for mid-volume restaurant workflows, it combines high durability with simple maintenance to support efficient service in hotel, banquet, and cafeteria settings. WM-36 aligns with standard commercial flatware needs and offers reliable performance over prolonged use.
- Operation type — suited for mid-volume restaurant and cafeteria service
- Kitchen setting — ideal for compact commercial spaces with high throughput
- Foodservice category — appropriate for casual to upscale salad presentations
- Workload qualifier — designed for moderate throughput and frequent handling
- Use case — supports quick salad plating and table-side service
Why Choose 1880 Hospitality WM-36?
Compared to similar restaurant-ready flatware, the WM-36 offers a blend of robust stainless steel construction, classic Windsor style, and a proven design tailored for high-volume foodservice. Its medium-weight profile improves durability and handling, reducing replacement frequency and ensuring consistent presentation in busy establishments. The bright polish finish simplifies cleaning routines, while its precise dimensions enhance workflow efficiency, making it a practical choice for demanding commercial kitchens.
- Compact footprint suitable for tabletop and utensil caddies
- Hygienic, dishwasher-safe stainless steel construction
- Long-lasting durability with corrosion-resistant material
- Elegant Windsor style complements various dining aesthetics
- Optimized for busy restaurant and cafeteria environments
