The 1880 Hospitality WA-305 Update International™ Dinner Fork 7-1/2" Heavy Weight is a commercial-grade flatware piece designed for rigorous foodservice environments. Crafted from durable 18/0 stainless steel with a satin polish finish, this 7.5-inch dinner fork offers high durability and corrosion resistance for frequent use. Its substantial weight ensures an upscale feel, making it suitable for banquet, hotel, and restaurant operations seeking reliable, high-quality flatware with consistent performance and ease of maintenance.
Top 1880 Hospitality WA-305 Features
The WA-305 dinner fork features a robust heavy-weight construction from 18/0 stainless steel, ensuring long-term durability in high-volume settings. Its satin finish reduces visibility of fingerprints and scratches, simplifying cleaning and maintenance. Designed with a standard length of 7-1/2 inches, it fits seamlessly into various standard flatware patterns, offering excellent handling and presentation consistency. Ideal for upscale banquets and fast-paced dining operations, this fork supports efficient workflow with its reliable, corrosion-resistant material and ergonomic weight distribution.
- Heavy weight design: Ensures stability during daily commercial use.
- 18/0 stainless steel: Provides resistance to rust, tarnish, and dishwasher cleaning.
- Satin finish: Facilitates easy cleaning and minimizes fingerprints appearance.
- Standard 7-1/2" length: Fits traditional place settings for versatile service.
- Durable construction: Suitable for high-throughput restaurant and catering environments.
Designed for foodservice operations needing reliable, stainless steel flatware with lasting quality and straightforward maintenance.
1880 Hospitality WA-305 Technical Specs
The WA-305 dinner fork from 1880 Hospitality features a sturdy construction using 18/0 stainless steel, striking a balance between durability and ease of cleaning for commercial kitchens. With a length of 7-1/2 inches and a width of 7.53 inches, it is engineered for consistent performance in high-volume settings such as hotels, cafeterias, and catering operations. The fork’s weight of approximately 54.3 pounds per case indicates a substantial, restaurant-ready piece, capable of enduring frequent industrial dishwasher cycles. Suitable for surfaces tolerant of stainless steel, it maintains structural integrity within an operating temperature range optimized for standard foodservice cleansing and handling. Its satin finish complements various dishware, and its design ensures ergonomic handling for staff efficiency. The product’s material safety makes it compatible with typical cleaning routines, while its robust build facilitates long-term use, even under rigorous operational conditions.
- Material: 18/0 stainless steel for corrosion and stain resistance
- Dimensions: Length 7-1/2", width 7.53"
- Weight: 54.3 lbs per case for high-volume use
- Finish: Satin polish for fingerprint resistance and part visibility
- Operating Range: Suitable within standard dishwasher temperature limits
- Cleaning & Maintenance: Dishwasher safe, durable surface
- Usage Compatibility: Fits standard flatware holders and dishware setups
- Construction & Finish: Heavy-duty stainless steel, satin finish
What is a commercial dinner fork?
A commercial dinner fork is a durable utensil designed for high-volume foodservice settings such as restaurants, hotels, and catering venues. Made primarily from stainless steel, it features a standard length typically around 7-1/2 inches, optimized for versatility and handling. The WA-305 model from 1880 Hospitality, with its robust construction and satin finish, is installed in various hospitality venues for service that demands longevity, ease of cleaning, and consistent presentation. It is ideal for use in mid-volume restaurant service, banquet halls, and institutional kitchens where reliable flatware performance supports efficient workflows and maintains high sanitation standards.
Top commercial dinner forks for hospitality environments
Constructed with premium stainless steel, these dinner forks from 1880 Hospitality support high-volume service, ensuring longevity and ease of maintenance. Designed for standard restaurant use and banquet settings, they provide ergonomic handling, durability, and aesthetic appeal without compromising operational efficiency.
- Operation Type — suited for high-volume restaurant kitchens
- Kitchen Setting — ideal for banquet halls and institutional dining
- Foodservice Category — premium flatware for main courses and formal dining
- Workload Qualifier — handles moderate to heavy throughput seamlessly
- Use Case — supporting consistent, high-quality presentation in busy establishments
Why Choose 1880 Hospitality WA-305?
The WA-305 dinner fork stands out through its heavy-weight stainless steel construction and satin finish, ensuring long-term durability and a refined appearance. Its robust design supports high-volume service, while its straightforward maintenance simplifies cleaning routines. Designed for reliability and performance, it enhances operational efficiency compared to lighter or less durable flatware options.
- Self-contained construction: Offers lasting resistance under frequent dishwashing cycles
- Heavy weight handling: Provides stability during bustling service periods
- Corrosion-resistant material: Maintains appearance over years of use
- Comfortable ergonomic design: Supports efficient staff handling and presentation
- Versatile for various service styles: Fits formal and casual dining settings alike
