The 1880 Hospitality W6030000901 Oneida® Sugar Bowl is a professional-grade ceramic vessel designed for commercial foodservice environments, featuring a 6 oz. capacity and a 5-1/4" diameter round form. Crafted from fortified high alumina porcelain with a scratch- and mark-resistant glaze, it ensures durability under frequent use. The bowl includes a lid, providing secure coverage, and is finished in warm white with Sant' Andrea® and Cromwell styles, making it suitable for premium table presentations and hospitality operations requiring precise portion control and hygienic storage.
Top 1880 Hospitality W6030000901 Features
The 1880 Hospitality W6030000901 Sugar Bowl offers a robust construction with high alumina porcelain for prolonged wear resistance. Its scratch- and mark-resistant glaze facilitates ease of cleaning, minimizing maintenance downtime. Designed with a secure lid, it preserves product freshness and sanitation during service. Its compact dimensions support seamless integration into buffet stations, coffee setups, or tabletop service in bustling hospitality settings, delivering reliable performance for moderate throughput foodservice operations.
- Durable high alumina porcelain construction resists chips and cracks during frequent handling
- Scratch & mark resistant glaze simplifies cleaning for cost-efficient maintenance
- 5-1/4" diameter, round shape fits standard tabletop and buffet layouts
- Includes secure lid for hygienic storage and portion preservation
- 6 oz. capacity supports precise sugar servings in hospitality environments
Ideal for tabletop service, buffet stations, or coffee service requiring durable and hygienic sugar presentation.
1880 Hospitality W6030000901 Technical Specs
The 1880 Hospitality W6030000901 Sugar Bowl is constructed from fortified high alumina porcelain with a ceramic finish that ensures longevity and resistance to daily wear. It features a 6 oz. capacity and measures 5-1/4" in diameter, with a round form suitable for countertop placement. The included lid offers additional protection against contamination. This vessel is designed to operate within standard foodservice parameters, providing reliable performance in moderate workload settings. Its warm white finish complements various tabletop decor, and the glaze reduces staining, simplifying cleaning routines. The bowl’s material is food-safe and compatible with standard warewashing procedures, supporting sanitation without specialized treatments.
- Material: Fortified high alumina porcelain for durability and chip resistance
- Capacity: 6 oz. for controlled serving sizes
- Construction: Round bowl with lid, measuring 5-1/4" diameter
- Finish: Scratch & mark resistant glaze in warm white
- Dimensions: 5-1/4" diameter, with included lid for sealed storage
- Power requirements: Not applicable (manual serving vessel)
- Cleaning method: Suitable for dishwashing, with disassembly for easy cleaning
- Temperature range: Operates effectively within standard serving temperatures, max safe temp approximately 200°F
- Construction materials: Porcelain with durable glaze
- Dimensions & weight: 5-1/4" dia., approx. 1.2 lbs dry weight
Electrical & setup: No electrical connections required
Usage environment: Suitable for countertop, buffet, or tabletop use in hospitality settings
Maintenance: Disassembly and dishwasher safe for routine cleaning
Storage considerations: Compact footprint allows efficient countertop placement
Compliance: Food-safe porcelain, resistant to staining and scratches
What is a commercial sugar bowl?
A commercial sugar bowl is a ceramic or porcelain container designed for holding and serving sugar in foodservice operations, including cafes, restaurants, and hotels. The 1880 Hospitality W6030000901 Oneida® Sugar Bowl is an example of a durable, high-quality serving piece constructed from fortified porcelain, featuring a 6 oz. capacity, a lid for hygienic storage, and a scratch-resistant glaze suitable for frequent use. Installed on tabletops or buffet lines, it supports efficient service and presentation in moderate-volume hospitality environments, making it ideal for restaurant-ready tabletop setups and self-service stations.
Top commercial sugar bowls for foodservice environments
Built with high alumina porcelain, the 1880 Hospitality W6030000901 Oneida® Sugar Bowl offers reliable durability for moderate workloads in hospitality settings. Its scratch-resistant glaze simplifies cleaning, while a secure lid ensures hygiene during service. Designed for countertop or buffet use, it enhances operational efficiency and presentation in cafes, hotels, and restaurants requiring durable, functional sugar storage units.
- Moderate workload—ideal for cafes and hotel breakfast stations
- Compact design—fits seamlessly into small foodservice spaces
- Reliable material—high alumina porcelain for chip resistance
- Hygienic lid—prevents contamination during storage
- Hassle-free cleaning—glazed surface minimizes staining and residue buildup
Why Choose 1880 Hospitality W6030000901?
The 1880 Hospitality W6030000901 Sugar Bowl combines high-quality porcelain construction with practical features like a secure lid and scratch-resistant glaze, setting it apart from standard ceramic options. Its durable design withstands regular handling and cleaning, supporting consistent presentation and hygiene. The bowl's refined finish complements high-end tableware, improving operational efficiency and product presentation in professional settings.
- Compact footprint fits tight countertop or buffet spaces
- High alumina porcelain ensures prolonged chip resistance
- Includes a lid for hygienic and secure storage
- Scratch-resistant glaze reduces cleaning time and effort
- Designed for moderate-volume service in hospitality environments
