1880 Hospitality V936KDTF 9-1/2 Inch Dinner Knife Silver-plated Beveled Handle - 1 Dozen

The 1880 Hospitality V936KDTF Oneida® Table Knife, 9-1/2" single-piece cutlery, is designed for professional foodservice environments requiring reliable tableware. Crafted with a silver-plated finish and a beveled handle, this dinner knife provides an elegant aesthetic combined with durable construction. Its precise 9.5-inch length and solid handle material make it suitable for high-volume restaurants, catering, and banquet services that demand consistent presentation and easy maintenance in demanding settings.

Top 1880 Hospitality V936KDTF Features

The 1880 Hospitality V936KDTF dinner knife features a solid handle construction with a silver-plated finish, providing corrosion resistance and a polished appearance. Its beveled handle enhances grip stability, facilitating precise control during use. Designed for quick cleaning and straightforward replacement, the single-piece build simplifies warewashing routines. Its robust steel components ensure long-lasting performance in busy commercial kitchens, supporting efficient workflow and consistent table presentation.

• Functionality: Precision beveled handle for stable grip during service
• Durability Traits: Silver-plated surface resists wear and tarnishing over extended use
• Ease of Maintenance: Single-piece design reduces crevices, simplifying cleaning procedures
• Use Case: Ideal for fine dining, banquet service, and high-volume establishments
• Workflow Benefit: Resilient construction supports frequent wash cycles and prolonged service life

Specifically suited for plated flatware in restaurant settings requiring reliable tableware

1880 Hospitality V936KDTF Technical Specs

The 1880 Hospitality V936KDTF dinner knife is built with a silver-plated material, weighing approximately 2.9 pounds per pack, and measures 9.5 inches in width. Its solid handle ensures durability under rigorous use, with dimensions optimized for balanced handling. The non-stock perimeter finish offers a classic, polished appearance suitable for upscale dining environments. Crafted for ease of cleaning, it withstands typical warewashing temperatures without degradation, and the standard 9-1/2-inch length makes it compatible with most standard flatware sets. The product is designed for mid-volume restaurant service, especially where presentation and longevity are prioritized.

• Material: Silver-plated stainless steel for corrosion resistance and aesthetics
• Dimensions: 9.5 inches width, 8-9 inches length, 2.9 lbs weight
• Finish: Perimeter™ non-stock polished exterior
• Temperature Resistance: Withstands typical warewashing temperatures safely
• Construction: Single-piece solid handle for durability and simplified cleaning
• Cleaning & Maintenance: Dishwasher safe, straightforward sanitization process
• Usage Compatibility: Compatible with standard cutlery storage and service ware

What is a commercial dinner knife?

A commercial dinner knife is a precision-crafted piece of flatware designed for high-demand foodservice operations, typically made from durable stainless steel or silver-plated materials for longevity. Such knives are commonly installed in upscale restaurants, catering halls, and banquet facilities, where they support efficient service during multi-course meals. The 1880 Hospitality V936KDTF model exemplifies this category, with its 9-1/2" length, solid handle, and elegant silver-plated finish, making it ideal for mid-volume settings requiring reliable cutlery that maintains aesthetic appeal and withstands frequent cleaning routines.

Top commercial dinner knives for moderate-volume restaurant service

Designed to meet the demands of mid-volume restaurants and banquet facilities, the 1880 Hospitality V936KDTF offers premium silver-plated flatware with a solid handle. It provides precise control, durable construction, and compatibility with standard warewashing protocols, making it suitable for organizations that prioritize presentation and operational efficiency. Its reliable performance supports consistent table service during busy periods without sacrificing quality in material or design.

• Operation type — moderate-volume restaurant service
• Kitchen setting — banquet halls and fine dining establishments
• Foodservice category — upscale tableware and cutlery
• Workload qualifier — high cycle repeatability
• Use case — formal dining and catered events

Why Choose 1880 Hospitality V936KDTF ?

Compared to standard flatware, the 1880 Hospitality V936KDTF offers a seamless single-piece design, premium silver-plated finish, and beveled handle for improved grip. Its craftsmanship ensures longevity in demanding commercial environments, supporting consistent presentation and simplified cleaning. This model is tailored for establishments that require restaurant-ready cutlery with high durability and style, enhancing operational efficiency while maintaining elegant table service standards.

• Distinctive perimeter™ finish for an upscale appearance
• Solid handle construction enhances durability under frequent use
• Silver-plated surface provides corrosion resistance and shine
• Designed with an ergonomic beveled handle for stable grip during service
• Optimized for quick warewashing without material degradation