The 1880 Hospitality V314KPTF Oneida® Table Knife is a professional-grade dinner utensil designed for high-volume foodservice environments. This 9-3/4" one-piece silver-plated table knife features an incised handle design, combining elegant aesthetics with functional durability. Crafted with Sant' Andrea® finish, it is tailored for commercial establishments seeking refined presentation and reliable performance, particularly in upscale restaurants, catering services, and hospitality settings. Its precise dimensions and high-quality silver plating ensure compatibility with standard flatware collections while providing resistance to daily use and cleaning routines.
Top 1880 Hospitality V314KPTF Features
The 1880 Hospitality V314KPTF dinner knife is engineered for demanding foodservice operations, with a durable solid handle and silver-plated construction to withstand frequent use. Its incised handle design enhances grip comfort and aesthetic appeal, while the 9-3/4" length ensures versatility across various plate types. Ideal for high-volume dining settings, this knife offers precise cutlery performance and ease of maintenance, seamlessly integrating into established tableware collections while supporting efficient workflow in commercial kitchens.
- Function and Performance: Precisely balanced 9-3/4" length for versatile dining tasks
- Durability Traits: Silver-plated handle resists wear and maintains shine over time
- Ease of Use and Maintenance: One-piece design simplifies cleaning and reduces breakage risk
- Real-World Use Case: Suitable for banquet service, upscale restaurants, and catering events
- Workflow Benefit: Compatible with standard flatware setups, enabling quick replacement and uniform presentation
Recommended for establishing consistent service quality in fine dining and high-volume banquet environments.
1880 Hospitality V314KPTF Technical Specs
The 1880 Hospitality V314KPTF table knife combines a robust material composition with refined craftsmanship. With a total length ranging from 8" to 9", it features a solid handle made of silver-plated material, offering enhanced durability and a polished appearance aligned with professional standards. The knife weighs approximately 3.83 pounds per pack, ensuring a substantial feel suitable for frequent use. The silver plating provides corrosion resistance, facilitating routine cleaning without compromising finish. Designed for hospitality applications, it integrates seamlessly into casual or fine dining setups that prioritize aesthetic presentation and functional reliability, including operations with high turnover such as hotels, banquet halls, and event catering. Its sophisticated incised handle design supports ergonomic grip and aesthetic consistency across large flatware inventories. Dimensions are optimized for compatibility with standard dinner plates and serveware, with a focus on ease of handling and sanitation. The silver-plated surface requires routine polishing to maintain its appearance and can be cleaned using standard dishwashing protocols compatible with silver finishes.
- Length: 8" to 9" for versatile table placement
- Handle Material: Solid silver-plated for durability and elegance
- Weight: 3.83 lbs per pack for substantial feel
- Finish: Sant' Andrea® silver-plated coating
- Dimensions: Width of 9.75"
- Compatibility: Fits standard flatware patterns and restaurant settings
What is a commercial dinner knife
A commercial dinner knife is a professional-grade cutting utensil designed for high-frequency use in hospitality and foodservice environments. It features durable construction, precise dimensions, and aesthetically refined finishes suitable for upscale table settings. Installed in hotels, restaurants, and catering operations, the 1880 Hospitality V314KPTF is ideal for service consistency and operational efficiency in mid-volume or large-scale dining establishments requiring reliable cutlery solutions.
Top dinner knives for upscale foodservice settings
Designed for fine dining and high-volume operations, the 1880 Hospitality V314KPTF offers robust construction, elegant aesthetics, and functional performance ideal for professional kitchens and banquet halls. Crafted for medium workload environments, it supports efficient service delivery with a focus on durability and presentation. Suitable for upscale restaurant service and catering applications, this table knife ensures consistent quality and operational reliability.
- Operation Type — upscale restaurant service
- Kitchen Setting — banquet halls and hotel dining rooms
- Foodservice Category — premium flatware collection
- Workload Qualifier — medium to high throughput
- Use Case — formal dining and catering preparation
Why Choose 1880 Hospitality V314KPTF?
Why choose the 1880 Hospitality V314KPTF over similar dinner knives? Its solid silver-plated handle combines durability with an elegant incised design, ensuring longevity and aesthetic appeal under rigorous use. The one-piece construction minimizes breakage and simplifies cleaning, while its precise dimensions facilitate compatibility with a broad range of tableware. This model’s sophisticated finish and sturdy build improve operational efficiency and presentation quality in demanding foodservice environments.
- Self-contained design for easy maintenance and longevity
- Premium silver-plated handle withstands frequent cleaning
- Optimal length supports various plating and plate sizes
- Elegant incised handle design enhances visual appeal
- Robust construction for high-volume table service
