The 1880 Hospitality V314KDEF Oneida® Dessert Knife is a high-quality 9-inch piece designed for professional foodservice environments requiring precision and durability. Crafted with silver-plated material, it features an incised handle design that enhances tactile grip and aesthetic appeal. As part of the Sant' Andrea® product line, this dessert knife offers excellent corrosion resistance and long-term performance, making it suitable for refined dining settings and commercial kitchens seeking consistent presentation and functionality.
Top 1880 Hospitality V314KDEF Features
The V314KDEF dessert knife is engineered for use in upscale restaurants, catering, and hotel dining. Its silver-plated construction ensures longevity and visual appeal. The 9-inch length provides a balanced grip for precise cutting, while the incised handle design facilitates ergonomic handling. Ideal for high-volume dessert service, this single-piece utensil supports efficient plating and post-use sanitation, streamlining workflow for foodservice professionals.
- Perfectly balanced 9" length for delicate dessert serving
- Silver-plated finish offers corrosion resistance and elegance
- Incised handle design enhances ergonomic handling and cleaning
- Durable construction withstands frequent commercial dishwashing cycles
- Accurate for portion control in fine dining and catering scenarios
Suitable for high-end restaurants or catering services requiring reliable, aesthetically pleasing dessert utensils
1880 Hospitality V314KDEF Technical Specs
The 1880 Hospitality V314KDEF dessert knife is built from silver-plated material with an overall length ranging from 8 to 9 inches, offering a balanced and ergonomic design. Weighing 2.65 pounds per pack, it features a durable finish designed to withstand frequent commercial cleaning processes. The handle's incised design improves grip, and its surface finish combines aesthetic appeal with ease of maintenance. This single-piece construction ensures minimal complexity during washing and sterilizing routines. No electrical or refrigeration components are involved, supporting straightforward maintenance in busy foodservice settings. The product is compatible with standard commercial dishwashers and does not require assembly, facilitating quick deployment in professional environments.
- Electrical Requirements: None
- Construction & Finish: Silver-plated, incised handle design
- Dimensions: Length 8-9 inches, Width 9 inches
- Weight: 2.65 lbs per pack
- Temperature Resistance: Suitable for dishwashing up to standard industry temperatures
- Cleaning & Maintenance: Disassembly not required, dishwasher safe
- Usage Compatibility: Compatible with commercial dishwashers, standard foodservice environments
- Food Safety: Material safe for food contact, corrosion-resistant finish
- Storage Features: Compact packaging for storage efficiency
What is a commercial dessert knife ?
A commercial dessert knife is a specialized utensil designed for precise and elegant serving of desserts in professional foodservice settings. The 1880 Hospitality V314KDEF model is crafted with silver-plated material, measuring approximately 9 inches for optimal handling. It features an incised handle for ergonomic grip and visual sophistication, suitable for high-end restaurants, catering, and hotel dining. Its durable construction supports repeated dishwasher cleaning and maintains presentation quality, making it an ideal choice for mid-volume dessert service in refined food environments.
Top Dessert Knives for Fine Dining and Catering
High-quality commercial dessert knives offer durability, precise handling, and superior presentation, ideal for upscale dining and catering operations. The 1880 Hospitality V314KDEF provides a robust silver-plated build, ergonomic design, and long-term performance suited for moderate throughput foodservice settings.
- Operation Type — professional kitchens and catering services
- Kitchen Setting — upscale restaurants and hotel dining rooms
- Foodservice Category — dessert utensils and flatware
- Workload Qualification — moderate throughput and daily use
- Use Case — precise dessert portioning and elegant presentation
Why Choose 1880 Hospitality V314KDEF ?
Created with premium silver-plated craftsmanship, the V314KDEF dessert knife stands out with a durable, corrosion-resistant finish and an ergonomic incised handle design. Its 9-inch length provides balance and control, making it suitable for affluent dining environments and high-volume dessert service. The utensil’s simple, single-piece construction promotes ease of cleaning and maintenance, enhancing operational efficiency compared to competitor models which may require multiple components or less refined materials.
- Durable Silver-plated Material: built for longevity and aesthetics
- Ergonomic Incised Handle: optimizes grip and ease of handling
- Precisely Sized 9" Length: supports delicate, controlled cuts
- High-Performance Construction: withstands frequent dishwashing cycles
- Refined Aesthetic: ideal for restaurant-ready presentation
