The 1880 Hospitality V246SBLF Oneida® Bouillon Spoon, a 6-inch precision-crafted utensil designed specifically for commercial foodservice environments, features an elegant incised line pattern along its handle perimeter, enhancing both aesthetic appeal and grip stability. Manufactured from high-quality silver-plated material, this spoon is optimized for consistent performance in professional dining settings, including restaurants, hotels, and catering operations. Its robust construction supports frequent use, while the detailed handle design ensures a refined presentation forBouillon and soup service, distinguished by its technical focus on durability and ergonomic handling. With exact dimensions, the V246SBLF combines functional craftsmanship with precise size specifications suited for high-volume use in hospitality kitchens.
Top 1880 Hospitality V246SBLF Features
The V246SBLF bouillon spoon offers a durable silver-plated finish with incised handle lines that enhance grip and visual appeal, suited for consistent daily use in busy foodservice environments. Its 6-inch length supports precise portioning and presentation, while the robust construction ensures longevity under high-volume conditions. Easy to clean and maintain, it integrates seamlessly into professional tableware setups, providing a reliable tool for soup and bouillon service. Designed for restaurant-grade durability, this utensil supports streamlined workflow in commercial kitchens and catering operations.
- Functionality: Precisely-sized 6-inch length for efficient serving
- Durability Traits: Silver-plated construction resists corrosion and wear
- Ease of Use & Maintenance: Incised handle lines for secure grip and simple cleaning
- Workload Compatibility: Built for high-frequency dishware turnover in hospitality kitchens
- Workflow Integration: Compatible with standard tableware for seamless service flow
Ideal for institutional soup service and upscale dining establishments requiring reliable silverware
1880 Hospitality V246SBLF Technical Specs
The V246SBLF bouillon spoon, manufactured by 1880 Hospitality, measures 6 inches in length with a weight of approximately 1.05 lbs per pack, supporting durable long-term use. Crafted from silver-plated material, it features an incised perimeter along the handle for enhanced grip and aesthetic finesse. The utensil’s design is optimized for commercial kitchen operations, supporting frequent washing and handling without degradation. Its precise dimensions allow for ergonomic handling during high-volume service, with a focus on balance and comfort. The spoon’s compatibility with standard dishware makes it suitable for professional restaurant and catering environments, with an operating temperature resistance typical of silver-plated utensils. The product has a Netsuite Item Status marked as available, with a shipping time typically within 1 to 2 days, ensuring predictable supply chain logistics.
- Dimensions: 6 inches in length, 1.05 lbs weight
- Material: Silver-plated with incised handle design
- Finish & Color: Classic silver exterior
- Cleaning & Maintenance: Compatible with standard silverware cleaning routines
- Operating Range: Suitable for typical commercial dishwashing and service temperatures
- Usage Compatibility: Fits standard restaurant and catering tableware
- Construction & Finish: Durable, corrosion-resistant silver-plated surface
Electrical Requirements: Not applicable
Refrigeration Type & Cooling Method: Not applicable
Production Capacity: Designed for high-volume daily use in foodservice
Storage & Maintenance: Easy disassembly for cleaning and storage
Installation & Usage: Compatible with standard dishwashing equipment and practices
What is a commercial bouillon spoon
A commercial bouillon spoon is a high-quality utensil designed specifically for serving soups and broths in professional foodservice environments. It features precise dimensions, durable materials, and ergonomic design to support efficient operation in kitchens, restaurants, and catering settings. The 1880 Hospitality V246SBLF bouillon spoon exemplifies this category by offering a 6-inch length, silver-plated finish, and incised handle lines for enhanced grip and presentation. Ideal for high-volume soup and bouillon service, this utensil is suitable for busy hospitality kitchens that require reliable, long-lasting flatware capable of maintaining its appearance and function over extended daily use.
Top commercial bouillon spoons for hospitality kitchens
Designed for moderate throughput and professional tableware standards, the 1880 Hospitality V246SBLF bouillon spoon combines build quality with functional efficiency for restaurant and catering operations. Its durable silver-plated construction and ergonomic handle design make it ideal for high-volume soup service in hospitality settings, supporting seamless workflow and presentation. The V246SBLF model by 1880 Hospitality ensures a high level of performance across various foodservice environments.
- Operation Type — restaurant-grade soup and bouillon service
- Foodservice Setting — upscale dining and hotel kitchens
- Use Case — multi-course dining with consistent utensil performance
- Workload — moderate to high daily throughput in professional kitchens
- Material & Build — silver-plated for durability and aesthetics
Why Choose 1880 Hospitality V246SBLF?
Why Choose the 1880 Hospitality V246SBLF Bouillon Spoon over similar models? Its precise 6-inch size, silver-plated durability, and elegant incised handle lines set it apart in the commercial flatware market. Engineered for high-frequency use, this spoon offers excellent performance and hygiene standards, supporting efficient cleaning routines and presentation quality. Its design emphasizes durability, ease of maintenance, and visual refinement suited for restaurant, hotel, and catering operations that demand reliable professional flatware.
- Unique incised handle for enhanced grip and aesthetic appeal
- Robust silver-plated construction resists wear and corrosion
- Precisely sized for consistent portioning and presentation
- Designed for high-volume daily use in commercial kitchens
- Seamless compatibility with standard restaurantware