The 1880 Hospitality V168SRBF Oneida® Soup Spoon with a 6-3/4" round bowl is a premium serving utensil designed for high-end foodservice environments. Crafted with silver-plated Sant' Andrea® and Corelli finishes, this soup spoon delivers exceptional durability and elegance. It features a precisely engineered round bowl optimized for consistent portioning, with a length of 6-3/4 inches suitable for professional tabletop presentation. Its robust construction caters to commercial kitchens needing reliable, long-lasting flatware capable of withstanding rigorous dishwashing processes without corrosion or loss of luster, making it ideal for upscale restaurants, catering operations, and hospitality venues seeking superior cutlery solutions.
Top 1880 Hospitality V168SRBF Features
The 1880 Hospitality V168SRBF soup spoon offers high-performance silver-plated construction with a 6-3/4" length and a round bowl design, maximizing efficiency in serving and portioning. Its durable material ensures resistance to tarnishing, supporting high-temperature cleaning cycles, while the ergonomic shape promotes ease of handling in busy kitchen operations. Suitable for both front-of-house and back-of-house use, this non-stock item integrates seamlessly into fine dining and banquet service workflows, offering consistent aesthetic appeal and functional reliability for commercial foodservice environments.
- Precision-engineered 6-3/4" size enhances serving efficiency
- Silver-plated Sant' Andrea® finish resists tarnish and corrosion
- Round bowl promotes uniform portion presentation in high-volume settings
- Robust construction withstands dishwasher cycles and heavy use
- Ergonomic design improves handling in fast-paced service workflows
Ideal for upscale restaurants, catering, and hotel foodservice operations requiring reliable, elegant flatware.
1880 Hospitality V168SRBF Technical Specs
The 1880 Hospitality V168SRBF soup spoon features a silver-plated construction with a 6-3/4" length and a round bowl that fits comfortably in hand. Weighing approximately 1.63 lbs per pack, it is built with durable materials suited for rigorous commercial dishwashing protocols. Its finish supports high-temperature cleaning, maintaining its polished appearance without degradation. The spoon is designed for professional restaurant environments, supporting both moderate and high-volume service settings. Dimensions and weight are optimized for ergonomic handling and efficient workflow integration, with a focus on long-term performance and aesthetic preservation, making it a dependable element of fine flatware collections.
- Material: Silver-plated, Sant' Andrea® finish
- Length: 6-3/4 inches
- Weight: 1.63 lbs per pack
- Finish: Durable, tarnish-resistant silver plating
- Design: Round bowl optimized for consistent serving
- Cleaning: Dishwasher safe with corrosion resistance
- Application: Used in upscale dining, catering, and hospitality
Electrical Compatibility: Not applicable
Construction & Finish: Silver-plated stainless steel finish
Temperature Resistance: Safe for high-temperature dishwasher cleaning
Dimensions: Length 6-3/4"; bowl diameter approximately 1-1/2"
Food Safety: Made of food-safe materials with easy maintenance
What is a commercial soup spoon?
A commercial soup spoon is a professional-grade serving utensil designed for high-volume foodservice operations. Typically made from durable materials like silver-plated or stainless steel, these spoons feature ergonomic handles and rounded bowls optimized for serving soups, broths, and bouillons efficiently and attractively. Installed in fine dining establishments, catering facilities, and hotel restaurants, the 1880 Hospitality V168SRBF Soup Spoon exemplifies this category by offering a 6-3/4" size, sleek silver-plated finish, and a sturdy build that withstands rigorous daily use, making it suitable for mid-volume restaurant service and banquet environments.
Top soup spoons for high-volume hospitality environments
Constructed for reliable performance and elegant presentation, the 1880 Hospitality V168SRBF soup spoon features a durable silver-plated finish, balanced ergonomics, and a design suited for professional foodservice operations with moderate throughput, such as restaurants, catering, and banquet halls. Its construction supports prolonged use, ensuring longevity and maintaining aesthetics in busy commercial kitchens, making it an optimal choice for upscale hospitality settings.
- Medium-demand operation — suitable for restaurant tableware
- Compact footprint — optimized for space-efficient service lines
- Commercial flatware — aligned with restaurant-ready standards
- Mid-volume workload — supports consistent customer service
- Restaurant-grade durability — supports frequent dishwasher cycles
Why Choose 1880 Hospitality V168SRBF?
Why choose the 1880 Hospitality V168SRBF soup spoon over comparable models? Its superior silver-plated Sant' Andrea® finish ensures long-lasting luster, while its ergonomic design enhances handling comfort in busy service environments. Engineered for durability, it withstands rigorous cleaning routines and high-usage conditions, supporting seamless workflow and sophisticated presentation in professional settings.
- Exceptional corrosion resistance in high-temperature dishwashing
- Elegant silver-plated finish for upscale dining aesthetics
- Precisely crafted 6-3/4" size for balanced serving
- Built to endure heavy daily use without tarnishing
- Optimized for professional kitchen workflows and presentation
