The 1880 Hospitality V168KSBF Oneida® Butter Spreader is a professional-grade serving utensil designed specifically for the foodservice industry. Measuring 6-3/4 inches in length, this silver-plated spreader features a single-piece construction with a refined Sant' Andrea® pattern, optimized for precise application of butter and spreads in high-volume hospitality environments. Crafted by 1880 Hospitality, it combines durability with elegance, providing a reliable tool for fine dining establishments, hotel buffets, and catering operations seeking consistent presentation and ease of handling. Its technical profile highlights its corrosion-resistant silver-plated finish and ergonomic design, suitable for frequent use in demanding kitchen workflows.
Top 1880 Hospitality V168KSBF Features
The 1880 Hospitality V168KSBF butter spreader offers a seamless, one-piece construction with a silver-plated surface that resists corrosion and ensures longevity. Its 6-3/4 inch length provides optimal control for staff during large-scale service, and the Sant' Andrea® pattern enhances aesthetic appeal. Designed for easy cleaning and maintenance, this tool integrates smoothly into professional foodservice workflows, maintaining high hygiene standards. Suitable for front-of-house presentation or back-of-house prep, it supports efficient butter application in hospitality operations with moderate throughput.
- Functionality: Precise butter application for large service volumes
- Material Durability: Silver-plated steel resists corrosion and staining
- Ease of Maintenance: Single-piece design simplifies cleaning and sanitization
- Real-World Use Case: Ideal for buffet lines, table service, and catering setups
- Workflow Integration: Fits seamlessly into both front- and back-of-house stations
Perfect for high-capacity service environments requiring durable and elegant butter spreaders.
1880 Hospitality V168KSBF Technical Specs
The 1880 Hospitality V168KSBF butter spreader features a silver-plated finish with a length of 6-3/4 inches and a weight of approximately 1.13 lbs, ensuring sturdy handling during extended use. Its construction consists of high-quality materials compatible with frequent cleaning routines typical in commercial kitchens. The utensil’s elegant pattern, Sant' Andrea®, offers enhanced presentation, suitable for upscale dining settings. Designed without electrical components or refrigeration needs, it functions as a straightforward hand-held tool with no complex assembly required. This spreader’s dimensions facilitate ergonomic handling, and its corrosion-resistant surface withstands rigorous dishwashing protocols, making it suitable for prolonged commercial operation.
- Material: Silver-plated steel for corrosion resistance
- Dimensions: 6-3/4 inch length, 1.13 lbs weight
- Finish: Silver-plated surface with Sant' Andrea® pattern
- Cleaning: Dishwasher-safe for quick sanitization
- Design: One-piece construction for durability and hygiene
- Electrical Requirements: None needed
- Construction & Finish: Silver-plated steel with high corrosion resistance
- Dimensions: Length: 6-3/4 inches; Weight: 1.13 lbs
- Material Safety: Food-safe silver-plated finish compatible with sanitary cleaning routines
- Usage Compatibility: Designed for manual butter spreading and presentation
- Maintenance: Disassembly not required; cleaned via standard dishwashing protocols
What is a commercial butter spreader?
A commercial butter spreader is a professional utensil designed for efficient and hygienic application of butter in high-volume foodservice settings. Typically constructed from durable materials like stainless steel or silver-plated metals, these tools are tailored for precise, controlled spreading in environments such as hotel buffets, catering, and restaurant tables. The 1880 Hospitality V168KSBF butter spreader, with its elegant design and 6-3/4 inch length, is installed for serving butter and spreads directly to plates or bread stations, making it ideal for moderate throughput operations focusing on presentation and speed.
Top Commercial Butter Spreaders for Hospitality and Foodservice
Constructed with high-quality silver-plated materials, the 1880 Hospitality V168KSBF offers durability and precise functionality suitable for hospitality environments. Its 6-3/4 inch size and elegant pattern make it ideal for foodservice operations requiring efficient butter application and attractive presentation in moderate-volume settings.
- Operation Type — Suitable for buffet lines and table service
- Kitchen Setting — Ideal for restaurant, hotel, and catering kitchens
- Foodservice Category — Designed for spooning and spreading butter, spreads
- Workload Qualifier — Moderate throughput in busy service periods
- Use Case — Supports efficient butter presentation and portioning
Why Choose 1880 Hospitality V168KSBF?
Compared to standard butter spreaders, the V168KSBF features a robust silver-plated construction with a refined pattern for enhanced presentation. Its single-piece design ensures superior durability and easy maintenance, reducing sanitation concerns and streamlining workflow. The ergonomic length allows for controlled spreading, ideal for high-volume service environments requiring consistent results, making it a superior choice in professional hospitality settings.
- Distinctive silver-plated finish enhances table presentation
- Design optimized for high-volume butter service
- Seamless single-piece construction simplifies cleaning
- Elegant pattern supports upscale dining presentation
- Size and weight provide balanced handling during busy operations
