The 1880 Hospitality V163SBLF Oneida® Soup Spoon 6" Round Bowl is a professional-grade flatware piece designed for commercial foodservice environments. Crafted from silver-plated material, this 6-inch spoon features a round bowl optimized for soup and bouillon consumption. Its beaded border along the handle enhances durability and aesthetic appeal, making it suitable for restaurant, banquet, or hospitality industry applications that demand presentation quality and functionality. The product's construction ensures resistance to corrosion and ease of maintenance, supporting repeated high-volume usage in busy kitchens and serving stations.
Top 1880 Hospitality V163SBLF Features
This soup spoon's technical design caters to commercial foodservice operators seeking reliable flatware. Its silver-plated finish provides both elegance and longevity, while the 6-inch length allows precise handling in tabletop and buffet settings. The beaded border enhances structural strength without compromising aesthetics. Suitable for high-turnover environments, it ensures consistent performance during frequent dish transfers and cleaning processes.
- Functionality: 6-inch length facilitates easy handling and service precision.
- Durability: Silver-plated construction offers corrosion resistance for intensive use.
- Ease-of-Use: Ergonomic handle design supports comfortable grip during rapid service.
- Workplace Fit: Suitable for banquet halls, restaurants, and catering operations requiring elegant flatware.
- Workflow Integration: Compatible with standard dishware and dishwashing routines for seamless operation.
Ideal for high-volume soup service in professional dining venues with focus on presentation and durability.
1880 Hospitality V163SBLF Technical Specs
The 1880 Hospitality V163SBLF soup spoon is constructed from high-quality silver-plated material, with a total weight of 0.8 lbs per piece. Its overall length ranges from 5" to 6", with a beaded border along the handle that enhances structural integrity. The product is available in a polished silver finish, supporting ease of cleaning and maintenance through standard dishwashing protocols. Designed for moderate-volume service, this flatware withstands daily commercial kitchen operations and is compatible with typical restaurant dishware. Its material and design prevent corrosion and support frequent sanitization, ensuring long service life in busy hospitality settings.
- Material: Silver-plated for corrosion resistance and aesthetic elegance
- Dimensions: 6" length with 5" to 6" range, features beaded border
- Weight: 0.8 lbs per piece, supports durable handling
- Temperature Resistance: Suitable for standard dishwashing temperatures
- Cleaning Method: Compatible with commercial dishwashers for efficient maintenance
- Electrical Requirements: Not applicable
- Construction & Finish: Silver-plated with polished exterior
- Food Safety: Material safe for repeated dishwashing and sanitization
- Usage Compatibility: Fits standard serving and tabletop configurations
- Storage Features: Compact design for efficient storage in flatware organizers
What is a commercial soup spoon?
A commercial soup spoon is a professional utensil designed specifically for serving and consuming soups, broths, and bouillons in foodservice settings. Typically made from durable materials such as stainless steel or silver-plated metals, these spoons feature a rounded bowl optimized for liquids, with sizes generally around 6 inches for balanced handling. Installed in restaurants, hotels, and catering operations, they support high-volume and repeated use, ensuring consistent presentation and sanitation. The 1880 Hospitality V163SBLF Soup Spoon exemplifies this category, offering an elegant beaded border and silver-plated finish suitable for upscale tables and buffet lines, ideal for restaurant or banquet service.
Top Flatware for Soup Service in Hospitality Settings
Reliable and durable, professional flatware designed for soup service supports efficient operation and exceptional presentation in restaurant and catering environments. The 1880 Hospitality V163SBLF ensures balanced performance, made for mid-volume service with a focus on longevity and aesthetics in high-traffic foodservice venues.
- Operation Type — supporting busy restaurant and banquet service
- Kitchen Type — ideal for commercial dining spaces and hospitality venues
- Foodservice Category — suitable for soup, broth, and bouillon service
- Workload Qualifier — optimized for moderate throughput in high-use settings
- Use Case — effective in fast-paced dining and catering scenarios requiring elegant flatware
Why Choose 1880 Hospitality V163SBLF?
Designed with durability and elegance in mind, the 1880 Hospitality V163SBLF Soup Spoon offers a sophisticated silver-plated finish and structural strength with its beaded border. Its balanced size and material composition support repeated use in demanding dining environments, reducing replacement costs and enhancing overall presentation. Engineered for reliable performance, this flatware seamlessly integrates into high-volume service operations and supports consistent sanitation routines.
- Self-contained design ensures compatibility with standard restaurant dishwashing protocols
- High-quality silver-plated construction extends service life in busy kitchens
- Ergonomic handle facilitates comfortable handling during extended service periods
- Elegant beaded border enhances visual appeal and structural durability
- Compact length optimizes space in flatware storage for efficient workflow
