The 1880 Hospitality V148STSF Oneida® Teaspoon is a precision-crafted silver-plated utensil designed for professional foodservice environments. Measuring 6-1/4 inches in length, it features a durable silver-plated finish suitable for high-volume use in hospitality kitchens. This non-stock baguette-style teaspoon combines functionality with elegant presentation, optimized for applications requiring precise portion control and sanitation standards. Its technical construction supports seamless integration into fine dining cutlery sets and industrial dishware collections, making it ideal for commercial operations that demand consistent quality. The component's specific material composition and exact dimensions ensure reliable performance in demanding restaurant or catering service settings.
Top 1880 Hospitality V148STSF Features
The 1880 Hospitality V148STSF Oneida® Teaspoon offers expert-level features tailored to commercial foodservice buyers. Crafted from silver-plated material, it provides a refined appearance and corrosion resistance suitable for frequent cleaning. Its slender profile ensures ease of handling for front- and back-of-house use, supporting efficient workflow in high-turnover environments. Constructed for durability, the spoon withstands rigorous washing cycles, making it straightforward to maintain pristine presentation. Its precise 6-1/4-inch length enhances ergonomic handling for precise serving, fitting seamlessly into standard flatware operations. Designed for professional use, this teaspoon is engineered to meet the demands of hospitality kitchens focused on quality and efficiency.
- Function & Performance: Designed for precise portioning and presentation in catering services.
- Durability Traits: Made with silver-plated finish for corrosion resistance and longevity.
- Ease of Use & Maintenance: Smooth surface promotes straightforward cleaning and polishing.
- Real-world Use Case: Ideal for fine dining, hotels, and upscale catering operations.
- Workflow & Integration: Fits standard flatware settings, supporting streamlined service flow.
Suitable for precision plating and routine sanitization in professional dining environments.
1880 Hospitality V148STSF Technical Specs
The 1880 Hospitality V148STSF Teaspoon features a 6-1/4-inch length with a silver-plated construction that offers a classic look and high durability. Weighing approximately 1.03 lbs per pack, it is engineered with food-grade materials that facilitate easy cleaning and maintain hygiene standards. The utensil's precise dimensions make it compatible with standard flatware assortments, while its finish ensures resistance to tarnishing and corrosion during daily commercial dish cycles. Operating within typical hospitality temperature ranges, its construction supports sanitary handling and inspection, meeting essential industry requirements for professional service. The product’s non-stock status underlines its custom usability in specialized settings requiring fine cutlery components adapted to high-volume venues.
- Length: 6-1/4 inches, optimized for utensil storage and handling.
- Material: Silver-plated, providing corrosion resistance and visual appeal.
- Weight: 1.03 lbs per pack, supporting stable grip and balanced use.
- Finish: Silver-plated exterior for enhanced aesthetic and easy cleaning.
- Temperature Resistance: Suitable for standard dishwashing cycles in commercial kitchens.
- Electrical Compatibility: Not applicable, designed for manual use.
- Cleaning & Maintenance: Disassemble easily for thorough cleaning, polishing recommended.
- Storage & Space Efficiency: Fits into standard flatware storage spaces efficiently.
- Material Safety: Food-grade finish supports sanitary handling and routine sanitation.
- Application Fit: Compatible with high-volume dining service setups requiring elegant flatware.
What is a commercial teaspoon
A commercial teaspoon is a precision-designed utensil used predominantly in professional foodservice environments for accurate and elegant portioning. Constructed with durable metals such as stainless steel or silver-plated finishes, these spoons are ideal for high-use settings like restaurants, hotels, and catering venues. The 1880 Hospitality V148STSF Oneida® Teaspoon, measuring 6-1/4 inches, is crafted to meet the needs of busy culinary operations, providing resilience against frequent washing and high-volume handling. Designed for use in formal and casual dining, it supports consistent presentation and sanitation, making it suitable for upscale hospitality service and institutional kitchens requiring reliable cutlery components.
Top professional teaspoons for high-volume hospitality environments
Designed for professional culinary operations, the 1880 Hospitality V148STSF Oneida® Teaspoon ensures durable, restaurant-ready service with a refined silver-plated finish. It is ideal for high-volume establishments seeking elegant flatware that withstands daily sanitization and handling. Manufactured by 1880 Hospitality, this 6-1/4-inch teaspoon is structured for consistent performance in demanding foodservice settings, supporting efficient workflow in hotel and restaurant applications.
- Medium-volume restaurant kitchens — supporting precise portioning
- Fast-paced catering operations — ensuring durability and hygiene
- Upscale dining environments — elevating table presentation
- High-turnover foodservice — designed for frequent cleaning cycles
- Institutional foodservice — supporting consistent quality standards
Why Choose 1880 Hospitality V148STSF?
Why choose the 1880 Hospitality V148STSF Oneida® Teaspoon compared to other silver-plated flatware options? Its high-quality silver-plated construction ensures longevity and resistance to tarnish, delivering enduring visual appeal. The precise 6-1/4-inch length balances ergonomic handling with functionality, supporting seamless service in busy commercial kitchens. Its robust design and superior materials facilitate high-volume cleaning, making it well-suited for professional foodservice environments that require reliable, restaurant-ready flatware. Additionally, its classic baguette style enhances presentation, complementing upscale table settings and supporting operational efficiency.
- Compact footprint supporting space-efficient storage
- Restaurant-ready design with corrosion-resistant finish
- Built for high-volume sanitation cycles
- Enhanced ergonomic handle for comfortable service
- Designed for professional hospitality use with stylish presentation
