The 1880 Hospitality V031KBBF Oneida® Butter Knife 6-3/4" is a professional-grade butter spreading utensil designed for high-volume foodservice applications. Crafted from silver-plated material, this 1-piece knife features an arched handle tip for improved grip and control, making it suitable for institutional, restaurant, and catering environments. Its precise 6-3/4" length accommodates efficient butter application, while the durable construction ensures longevity and ease of maintenance in busy commercial kitchens.
Top 1880 Hospitality V031KBBF Features
The butter knife's silver-plated finish provides corrosion resistance and an appealing presentation. Its arched handle tip enhances ergonomic comfort during extended use, ideal for utensil-intensive foodservice operations. Designed for commercial settings, the knife supports streamlined workflows and simplifies cleanup, with sturdy construction to withstand daily handling. Its precise dimensions facilitate consistent portioning, integrating seamlessly into established service protocols.
- Functionality: Precision 6-3/4" length optimizes butter spreading efficiency
- Durability: Silver-plated alloy resists corrosion and wear over time
- Ease of Use: Arched handle tip improves grip for quick, controlled application
- Fit for Use Cases: Suitable for high-volume butter service in catering or restaurant kitchens
- Workflow Integration: One-piece design simplifies cleaning and reduces maintenance steps
Best suited for bulk butter service in professional foodservice operations requiring reliable, easy-to-clean flatware.
1880 Hospitality V031KBBF Technical Specs
This butter knife features a silver-plated construction with a length of 6-3/4" and a width of 6.75". Weighing approximately 2.53 pounds in its pack form, it is designed for superior durability and corrosion resistance. The handle’s arched design supports ergonomic handling, while the full-length blade ensures efficient spreading. The product’s propylene handle is resistant to impact and maintains cleanliness with minimal maintenance. Its material composition supports routine cleaning with standard methods, making it suitable for high-demand foodservice use. Dimensions and weight facilitate stacking and storage in busy kitchens, supporting operational efficiency.
- Dimensions: 6.75" width, 5-6" length
- Material: Silver-plated alloy for corrosion resistance
- Weight: 2.53 lbs in pack
- Finish: Silver plated exterior surface
- Usage Compatibility: Suitable for commercial dishwashing and frequent handling
- Electrical Compatibility: Not applicable
- Cleaning & Maintenance: Dishwasher safe, easy to disassemble for sanitation
- Storage: Fits standard utensil racks for efficient organization
- Application: Designed for daily butter service in restaurant or catering environments
- Construction: One-piece stainless-like alloy with arched handle design
What is a commercial butter knife?
A commercial butter knife is a professionally designed utensil intended for spreading softened butter, typically used in high-volume foodservice settings such as restaurants, catering, and cafeterias. The 1880 Hospitality V031KBBF butter knife is a silver-plated spreader featuring a 6-3/4" length and arched handle tip for improved grip, making it ideal for efficient butter application during busy service periods. It is often installed on buffet lines, plated service stations, or in kitchens supporting large-scale catering operations, where durability, hygiene, and ease of use are critical for maintaining workflow and presentation quality.
Top Commercial Butter Knives for High-Volume Foodservice
This high-quality butter knife offers robust construction, precise dimensions, and functional design, ideal for demanding restaurant and catering environments that require durable and efficient spreading utensils without compromise. The 1880 Hospitality V031KBBF enhances operational efficiency by supporting reliable butter service in professional kitchens and buffet setups.
- Operation Type — high-volume institutional kitchens
- Kitchen Type — large-scale catering and restaurant facilities
- Foodservice Category — butter and spreader utensils
- Workload Qualifier — moderate throughput for daily service
- Use Case — consistent butter portioning and presentation standards
Why Choose 1880 Hospitality V031KBBF?
Unique among commercial butter knives, the V031KBBF combines elegant silver-plated finish with resilient construction, ensuring longevity under heavy daily use. Its ergonomic arched handle promotes comfortable handling, reducing fatigue during prolonged service, while the simple design facilitates quick cleaning and sanitation. This model offers a reliable, restaurant-ready solution for high-demand butter spreading needs, standing out from standard utensils with its refined materials and thoughtful design.
- Enhanced corrosion resistance with high-quality silver-plated material
- Ergonomic arched handle for comfortable, controlled spreading
- Designed for easy cleaning and routine maintenance
- Long-lasting construction suited for frequent, intensive use
- Ideal for institutional, restaurant, and catering foodservice environments
