The 1880 Hospitality V023SRBF Oneida® Soup Spoon is a professional-grade silver-plated utensil designed for high-performance foodservice environments, specifically within restaurant and hospitality sectors. Measuring 6-5/8 inches in length with a round bowl, this soup spoon features a durable silver-plated construction enhanced by the Sant' Andrea® and Mascagni™ pattern. Engineered for consistent reliability, it offers a refined aesthetic and precise craftsmanship, suitable for serving soups, broths, and similar hot dishes in premium dining settings. Its exact dimensions and material composition optimize balance and handling, making it a robust choice for culinary operations requiring durable, high-quality flatware.
Top 1880 Hospitality V023SRBF Features
This soup spoon is tailored for commercial foodservice buyers seeking enhanced durability and functionality, combining precise engineering with high-quality silver-plated material. It features a 6-5/8" round bowl designed for efficient portioning, resistant to daily wear due to its silver-plated finish, and compatible with stainless steel service ware. Ideal for use in busy restaurant kitchens, banquet settings, and catering operations, it streamlines workflow with ergonomic design and easy maintenance through cleaning with standard dishwashing protocols.
- Functionality: Precisely contoured for comfortable handling and efficient serving
- Material Durability: Silver-plated finish resists corrosion and tarnishing over extensive use
- Ease of Maintenance: Cleanable via standard commercial dishwashers for fast turnaround
- Workplace Compatibility: Fits seamlessly with existing flatware collections and serving setups
- Workflow Efficiency: Ergonomic design reduces fatigue during high-volume service
Best suited for high-volume soup and broth service in upscale dining venues, hotels, or institutional kitchens
1880 Hospitality V023SRBF Technical Specs
Constructed from high-quality silver-plated material, the V023SRBF measures 6-5/8 inches in length with a weight of approximately 1.53 lbs per dozen pieces, ensuring durability in demanding kitchens. The pattern features Sant' Andrea® and Mascagni™ details, showcasing intricate craftsmanship. Designed for commercial use, it withstands typical operating temperatures associated with hot food service and is compatible with standard dishware cleaning routines. The spoon's finish provides a polished, restaurant-ready appearance while maintaining resistance against everyday wear. Its precise dimensions and solid construction facilitate ease of use and long-term reliability in fast-paced foodservice settings. The component’s construction adheres to safety standards for food contact, and it is suitable for dishwasher cleaning, supporting efficient workflow for high-volume operations.
- Length: 6-5/8 inches for balanced handling
- Material: Silver-plated stainless steel for corrosion resistance
- Weight: 1.53 lbs per dozen for durability and ease of use
- Pattern: Sant' Andrea® and Mascagni™ for aesthetic appeal
- Temperature Resistance: Suitable for hot liquids without deformation
- Cleaning Method: Dishwasher compatible for quick turnaround
What is a commercial soup spoon?
A commercial soup spoon is a foodservice utensil designed specifically for serving hot liquids and broths in high-volume settings. Characterized by its durable construction and ergonomic design, the soup spoon is typically made from stainless steel or silver-plated materials, suitable for frequent washing and heavy use. The 1880 Hospitality V023SRBF Oneida® Soup Spoon features a 6-5/8" round bowl, making it ideal for portions served in restaurants, hotels, and catering operations. Its robust build and refined pattern ensure it maintains presentation quality over time, supporting efficient service in busy kitchens and fine dining environments. It is frequently installed in restaurant kitchens, banquet halls, and institutional dining facilities for consistent, durable performance.
Top Commercial Soup Spoons for High-Volume Foodservice
Made with durable silver-plated construction, the 1880 Hospitality V023SRBF soup spoon provides reliable performance in restaurant kitchens, ideal for mid-volume service. Its detailed craftsmanship and ergonomic design support efficient operation and presentation in professional dining environments, making it suitable for hospitality, catering, and institutional foodservice settings.
- Operation Type — suited for busy restaurant kitchens and catering
- Kitchen Setting — ideal for mid-volume institutions and upscale dining
- Foodservice Category — suitable for serving soups and broths
- Workload Qualifier — optimal for moderate throughput operations
- Primary Use Case — efficient serving in banquet and hotel dining
Why Choose 1880 Hospitality V023SRBF?
The 1880 Hospitality V023SRBF Oneida® Soup Spoon delivers superior craftsmanship with intricate pattern details and a robust silver-plated finish, ensuring longevity and aesthetic appeal in demanding foodservice environments. Its precise dimensions and ergonomic design support seamless workflow, while its exceptional durability surpasses typical flatware options, providing long-term value and consistent presentation in professional kitchens.
- Features a detailed Sant' Andrea® and Mascagni™ pattern for refined dining
- Sturdy silver-plated construction resists tarnishing and corrosion
- Designed for dishwasher cleaning with minimal maintenance required
- Optimized for balanced handling during high-volume service
- Exact 6-5/8" length and 1.53 lbs per dozen enhance operational efficiency
