The 1880 Hospitality V023KBBF Oneida® Butter Knife is a high-quality, professional-grade flatware tool designed for precise application in commercial foodservice environments. This 7-1/8" silver-plated butter knife features intricate Sant' Andrea® and Mascagni™ detailing, ensuring an elegant presentation. Constructed from durable silver-plated material, it provides resistance to corrosion and maintains its luster through regular cleaning routines. Its single-piece design simplifies handling and minimizes maintenance, making it suitable for upscale dining settings, catering stations, and banquet service. With exact dimensions of 7.13" width and a weight of 2.24 lbs, it offers a balance of robustness and finesse for precise butter application or spreading needs in professional kitchens.
Top 1880 Hospitality V023KBBF Features
The butter knife’s silver-plated construction ensures enhanced durability and a refined appearance, suitable for high-volume dining settings. The 7-1/8" length offers optimal leverage for spreading, while its single-piece design facilitates easy cleaning and sanitization. Ideal for banquet halls, restaurants, and catering, this knife’s detailed craftsmanship elevates food presentation, with antimicrobial resistance and corrosion protection supporting daily use in demanding environments.
- Functionality: Precisely applied butter or spreads for fine dining
- Durability: Silver-plated material resists corrosion and tarnishing
- Ease of Maintenance: One-piece design simplifies cleaning and sanitization
- Use Case: Ideal for upscale restaurants, catering, and banquet service
- Workflow Integration: Fits seamlessly into high-volume service stations with ergonomic handling
Suitable for professional culinary environments requiring elegant flatware for butter serving
1880 Hospitality V023KBBF Technical Specs
The 1880 Hospitality V023KBBF Butter Knife is built with a silver-plated construction measuring 7-1/8" in length and weighing 2.24 lbs. Its durable material offers resistance to tarnishing and corrosion, ensuring longevity in busy kitchens. The product is designed for professional use, featuring an elegant, detailed pattern that enhances presentation without compromising daily cleaning routines. The knife's dimensions make it suitable for precise spreading, and its manufacturing ensures compatibility with standard flatware holders for efficient workflow. The item is available for immediate shipment, typically within 1 to 2 days, making it an efficient addition to high-volume service settings.
- Material: Silver-plated, corrosion-resistant
- Dimensions: 7-1/8" length, 7.13" width
- Weight: 2.24 lbs per piece
- Temperature Tolerance: Suitable for use with butter at typical serving temperatures
- Cleaning: Dishwasher-safe with regular sanitized flatware protocols
- Design: Single-piece construction simplifies maintenance and handling
Electrical Requirements: Not applicable
Construction & Finish: Silver-plated with intricate pattern details
Storage & Handling: Compatible with standard flatware caddies and trays
Durability Traits: Tarnish-resistant coating ensures long-term aesthetic
Operational Environment: Suitable for commercial kitchens with high throughput
What is a commercial butter knife
A commercial butter knife is a professional flatware tool designed specifically for precise spreading of butter or similar condiments in high-volume foodservice settings. These knives typically feature durable construction, often with decorative elements, to withstand frequent use while maintaining presentation quality. The 1880 Hospitality V023KBBF Butter Knife exemplifies this category with its silver-plated finish, detailed craftsmanship, and ergonomic design. Usually installed in upscale restaurants, catering operations, and banquet halls, it facilitates efficient service and enhances visual appeal during food presentation, making it suitable for continuous, rigorous use in professional environments.
Top butter knives for upscale foodservice environments
The 1880 Hospitality V023KBBF Butter Knife offers a premium build with detailed craftsmanship and functional design suited for high-volume service operations. Designed for elegant presentation and long-term durability, it is ideal for upscale restaurants, catering, and banquet service settings.
- Operation type — Suitable for banquet halls and fine dining kitchens
- Kitchen type — Fits in upscale foodservice and catering environments
- Foodservice category — Designed for butter spreading and condiment application
- Workload qualifier — Ideal for moderate to high throughput settings
- Use case — Perfect for routine butter presentation and spreading in professional kitchens
Why Choose 1880 Hospitality V023KBBF ?
Compared to standard flatware, the 1880 Hospitality V023KBBF Butter Knife stands out with its detailed craftsmanship, superior silver-plated finish, and single-piece design that simplifies cleaning. Its elegant aesthetic enhances presentation, while durable materials ensure longevity in demanding foodservice environments. This model improves operational efficiency by combining functionality with a refined appearance, making it a preferred choice for professional establishments seeking premium flatware solutions.
- Enhanced craftsmanship with intricate patterning and plating
- Compact design optimized for high-volume service workflows
- Corrosion-resistant silver-plated finish for longevity
- Single-piece construction reduces maintenance time
- Suitable for upscale restaurant and catering applications
