The 1880 Hospitality T958SBLF Oneida® Bouillon Spoon is a professional-grade utensil designed for precise service in foodservice environments requiring high durability and aesthetic appeal. Measuring 6-1/8 inches in length, this bouillon spoon features the renowned Cabria™ martele textured handle, crafted from 18/10 stainless steel to provide exceptional corrosion resistance and ease of maintenance. Its mirror finish enhances presentation, making it suitable for both fine dining and high-volume operations. With robust construction and a refined design, it addresses the needs of commercial kitchens, buffets, and catering services seeking reliable, efficient flatware for serving soup, bouillon, or similar dishes with precision and style.
Top 1880 Hospitality T958SBLF Features
The 1880 Hospitality T958SBLF Bouillon Spoon offers a durable stainless steel build with a textured handle designed for comfortable grip and long-term use. Its 6-1/8-inch length suits portion control and ergonomic handling, optimized for busy restaurant service. The mirror finish provides easy cleaning and visual appeal, while the 18/10 grade stainless steel ensures corrosion resistance for commercial dishwashing cycles. Ideal for high-volume settings, this utensil seamlessly integrates into existing flatware collections, enhancing workflow efficiency and presentation quality.
- Functionality: Designed for precise soup and bouillon service in commercial kitchens
- Material durability: Crafted from 18/10 stainless steel for corrosion resistance and longevity
- Ease of maintenance: Mirror finish simplifies cleaning and polishing cycles
- Versatile application: Suitable for fine dining, buffets, and catering environments
- Workflow efficiency: Textured handle provides a secure grip during high-volume service
Ideal for restaurants, catering, and buffet lines needing reliable bouillon utensils
1880 Hospitality T958SBLF Technical Specs
The 1880 Hospitality T958SBLF Bouillon Spoon features a 5 to 6-inch length with a total weight of 1.4 lbs per pack, constructed from high-grade 18/10 stainless steel that offers exceptional durability and corrosion resistance. Its mirror finish enhances aesthetic presentation while allowing for straightforward cleaning and maintenance. The handle's martele textured design improves grip stability during high-volume service, and the utensil complies with food safety standards suitable for commercial dishwashing environments. Designed for versatile applications, this spoon is compatible with standard flatware storage and service setups, accommodating busy hospitality operations efficiently.
- Material: 18/10 stainless steel for corrosion resistance and durability
- Dimensions: Length varies between 5 inches and 6 inches, weight is 1.4 lbs per pack
- Finish: Mirror surface finish for aesthetic appeal and cleaning ease
- Handle: Textured martele handle for improved grip and handling
- Fit: Compatible with standard flatware storage and dishwashing equipment
- Temperature range: Operates safely within typical kitchen temperature ranges
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialty utensil designed for precise presentation and service of broth, soup, or bouillon in high-volume or fine dining environments. Typically made from durable stainless steel, these spoons are engineered for repeated use, featuring ergonomic handles and a size optimized for ease of serving and portion control. The 1880 Hospitality T958SBLF Bouillon Spoon exemplifies such tools by offering a 6-1/8-inch length, textured handle for grip security, and mirror-finish stainless steel construction suitable for professional kitchen applications. It is particularly used in restaurants, catering, and hospital foodservice settings where presentation quality and durability are paramount, ideal for serving delicate liquids efficiently while maintaining operational flow.
Top commercial bouillon spoons for high-volume foodservice
Constructed for enhanced durability and ergonomic handling, the 1880 Hospitality T958SBLF Bouillon Spoon is suited for high-capacity restaurant kitchens and catering operations. Its stainless steel build, combined with a refined textured handle, ensures reliable performance in busy service lines, especially in served portions of soup and broth. This model is optimal for moderate throughput environments needing consistent presentation and robust design in flatware collections.
- Medium-volume operations in busy restaurant kitchens
- Ideal for compact commercial spaces with high service throughput
- Suitable for restaurant and catering use for broth and soup serving
- Designed for moderate workload efficiency
- Perfect for institutions requiring durable, easy-to-clean flatware
Why Choose 1880 Hospitality T958SBLF
Why Choose 1880 Hospitality T958SBLF is based on its combination of premium stainless steel construction, textured handle design, and classic mirror finish that ensures longevity, ease of maintenance, and elegant presentation. Its rugged build withstands frequent dishwashing cycles, while the precise 6-1/8-inch size meets diverse service needs. The textured handle enhances grip security for high-volume use, making it a superior choice in professional foodservice settings that demand both durability and refined aesthetics.
- Self-contained stainless steel construction for long-lasting performance
- Design features textured handle for secure grip during fast-paced service
- Mirror finish facilitates quick cleaning and polishing
- Compact 6-1/8-inch size suits versatile foodservice applications
- Corrosion-resistant material supports high-volume dishwashing cycles
