The 1880 Hospitality T958KBVF Oneida® Butter Knife, measuring 7 inches in length, is a commercial-grade utensil designed for precise application and durability in foodservice environments. Crafted from high-quality 18/10 stainless steel, this butter knife features a mirror finish that enhances presentation while resisting corrosion and staining. Its notable martele textured handle provides a secure grip, making it an ideal choice for restaurants, catering, and institutional kitchens seeking reliable flatware with a refined aesthetic. The model T958KBVF is engineered for consistent performance, with specifics including a 7-inch length, 2-pound weight, and a construction optimized for frequent use and easy maintenance in professional settings.
Top 1880 Hospitality T958KBVF Features
The 1880 Hospitality T958KBVF butter knife offers experts precise control and durability with its 18/10 stainless steel construction and textured handle. Designed for commercial kitchens, it ensures reliable performance during high-volume service. Its mirror finish facilitates effortless cleaning, while the ergonomic martele handle improves grip and safety. Perfect for buffet lines, tableside butter service, and fine dining settings, the knife supports workflow efficiency by combining robustness with ease of sterilization and maintenance.
- Functionality: 7-inch length optimizes butter application for food presentation
- Durability: Crafted from corrosion-resistant 18/10 stainless steel with a polished mirror finish
- Ease of Maintenance: Simple cleaning with dishwasher-safe, corrosion-resistant materials
- Use Case: Suitable for high-volume butter service in restaurants and catering
- Workflow Benefit: Textured handle enhances grip, reducing fatigue during repetitive use
Optimized for commercial foodservice requiring reliable, easy-to-clean flatware for consistent butter application
1880 Hospitality T958KBVF Technical Specs
This butter knife features a model number T958KBVF produced by 1880 Hospitality. It is constructed from 18/10 stainless steel, ensuring superior corrosion resistance and shine, with an overall length of 7 inches. The knife weighs approximately 2 pounds, offering a balanced feel for precise handling. Its mirror finish enhances aesthetic appeal and simplifies sanitization. The textured martele handle provides an ergonomic grip, reducing hand fatigue during extended service. Designed for durability, the T958KBVF can withstand rigorous commercial dishwasher cleaning, maintaining its finish and structural integrity over time. The product dimensions specify a width of 7 inches, and its material safety makes it suitable for food contact applications without risk of leaching or contamination.
- Material: 18/10 stainless steel for corrosion resistance and long-term durability
- Dimensions: Length 7 inches, width 7 inches, weight 2 lbs
- Finish: Mirror polish for easy cleaning and presentation clarity
- Handle: Martele textured handle for enhanced grip and safety
- Cleaning Compatibility: Dishwasher safe for quick and thorough sanitation
- Construction: Commercial-grade stainless steel with high polish finish
What is a commercial butter knife
A commercial butter knife is a professional-grade flatware tool designed specifically for spreading butter and similar spreads in high-volume foodservice settings. Constructed from durable, corrosion-resistant materials such as stainless steel, it typically measures around 7 to 9 inches for ergonomic handling. This type of knife, exemplified by the 1880 Hospitality T958KBVF model, is installed in various foodservice environments like restaurants, buffets, and catering operations to facilitate efficient, hygienic butter application during service. Its robust build ensures longevity, even with frequent use and dishwasher cleaning, making it suitable for mid- to high-volume operations aimed at maintaining presentation quality and operational efficiency.
Top Butter Knives for Foodservice Operations
Delivering exceptional build quality and reliable performance, the 1880 Hospitality T958KBVF butter knife is ideal for high-volume restaurant service, institutional kitchens, and catering workflows. Its stainless steel construction and textured handle optimize operational durability and ease of handling during continuous use. Designed for medium-paced workloads, this butter knife supports efficient butter spreading and elegant presentation across diverse foodservice environments.
- Operation Type — suited for restaurant tables and buffet lines
- Kitchen Setting — ideal for mid-sized commercial kitchens
- Foodservice Category — designed for butter and spread service
- Workload Qualification — caters to moderate throughput demands
- Use Case — supports effective butter application during main service
Why Choose 1880 Hospitality T958KBVF?
Why Choose 1880 Hospitality T958KBVF Butter Knife? This model distinguishes itself through its combination of premium stainless steel, textured handle for enhanced grip, and seamless mirror finish suitable for high-volume professional kitchens. Its robust construction and ergonomic design improve operational efficiency, facilitate sanitation, and elevate presentation quality compared to standard flatware. Engineered for durability and ease of maintenance, this butter knife enhances workflow and service consistency in demanding environments.
- Compact footprint: 7-inch length fits seamlessly in busy service lines
- Premium construction: High-grade 18/10 stainless steel withstands commercial use
- Design differentiation: Martele textured handle offers superior grip and handling
- Hygienic performance: Mirror finish simplifies cleaning and sanitation routines
- Versatile application: Suitable for restaurants, catering, and institutional dining
