The 1880 Hospitality T947KDTF Oneida® Dinner Knife is a professional-grade cutlery piece designed for commercial foodservice environments requiring precision and durability. Measuring 9-3/4 inches in length, this dinner knife features a faceted handle design that enhances ergonomic grip and aesthetic appeal. Crafted from 18/10 stainless steel with a polished finish, it offers superior corrosion resistance, strength, and ease of maintenance, making it suitable for high-volume dining operations and institutional settings. Its robust construction and refined finish support both aesthetic presentation and functional performance, fulfilling the needs of upscale restaurants, hotels, and catering services seeking reliable, restaurant-ready cutlery with precise dimensional specifications and consistent quality.
Top 1880 Hospitality T947KDTF Features
The 1880 Hospitality T947KDTF dinner knife is engineered for durability and high throughput, featuring a 9-3/4 inch length and a solid handle material that provides a secure grip during extended use. Its 18/10 stainless steel composition delivers exceptional corrosion resistance, while the polished finish reduces cleaning time and enhances visual appeal in commercial settings. Designed for seamless integration into professional cutlery sets, it supports efficient workflow and easy routine maintenance with smooth surfaces and ergonomic handle design.
- Precision-crafted 9-3/4" length optimizes usability in standard place settings
- Made from 18/10 stainless steel for corrosion resistance and durability
- Faceted handle design enhances grip safety and aesthetic appeal
- Smooth polished finish simplifies cleaning and adherence to hygiene standards
- Solid handle material supports repeated washings and heavy usage
Ideal for commercial dining facilities requiring durable cutlery that supports efficient service and high-volume throughput.
1880 Hospitality T947KDTF Technical Specs
The 1880 Hospitality T947KDTF dinner knife features a length of 9-3/4 inches and weighs approximately 3.4 lbs per pack, offering robust handling for daily use. Constructed entirely from 18/10 stainless steel with a polished finish, it ensures excellent corrosion resistance and aesthetic longevity. The handle is made from solid stainless steel, providing durability and a secure grip. Its dimensions support compatibility with standard commercial flatware trays, and its streamlined design facilitates rapid cleaning and sterilization processes essential for foodservice operations. With a focus on longevity and functional performance, the knife withstands rigorous dishwasher cycles, maintaining its polished appearance and structural integrity. It is suited for use in upscale restaurants, hotels, and catering venues where quality presentation and performance are critical.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Not applicable
- Cube/Output Type: Not applicable
- Construction & Finish: Stainless steel with polished surface
- Color: Silver with high polish
- Temperature Resistance: Max operating temperature around 120°F (49°C)
- Food Safety: Food-grade 18/10 stainless steel supporting hygiene compliance
- Dimensions: 9.75 inches width
- Weight: 3.4 lbs per pack
- Thickness/Gauge: Standard gauge for cutlery (<1mm)
- Technology & Features: Polished finish supports easy cleaning; solid handle enhances durability
- Cleaning & Maintenance: Dishwasher safe, seamless design facilitates sanitation
- Storage Features: Suitable for standard flatware organizers
- Usage Compatibility: Compatible with commercial dishwashers and sterilizers; withstands frequent washing
- Ergonomics & Safety: Faceted handle provides secure grip and comfort during extended use
- Replacement Parts / Included Accessories: None included; part of standard flatware sets
- Assembly Required: No
What is a commercial dinner knife
A commercial dinner knife is a professional-grade utensil designed for high-volume hospitality settings, typically used in restaurants, hotels, and catering services. These knives are constructed from durable stainless steel, such as 18/10 grade, and feature precise dimensions like a 9-3/4 inch length, suitable for standard place settings. They are engineered for frequent use, with polished finishes to support sanitation and aesthetic requirements. The 1880 Hospitality T947KDTF dinner knife, with its solid handle and faceted grip, exemplifies equipment optimized for operational efficiency and consistent presentation in mid-volume foodservice operations.
Top commercial dinner cutlery for upscale foodservice
A high-quality commercial dinner knife offers durability, precise craftsmanship, and an elegant finish suited for mid-volume restaurant service environments. The 1880 Hospitality T947KDTF model, manufactured by 1880 Hospitality, provides a combination of robust stainless steel construction and sophisticated design, supporting operational efficiency and presentation standards in professional settings.
- Medium-volume restaurant workflows support consistent cutlery performance
- Suitable for upscale hotel and catering service environments
- Designed for moderate throughput and durable daily use
- Supports efficient workflows in busy dining rooms
- Optimized for professional table settings with ergonomic handle design
Why Choose 1880 Hospitality T947KDTF ?
Why choose the 1880 Hospitality T947KDTF dinner knife over similar models is its combination of solid stainless steel construction, classic faceted handle design, and polished finish that ensures longevity and ease of cleaning. Its reliable performance enhances workflow and presentation standards in foodservice establishments, making it a preferred choice for commercial kitchens seeking resilient, restaurant-ready cutlery that meets high operational demands.
- Robust 18/10 stainless steel for corrosion resistance and durability
- Streamlined design supports fast cleaning and sanitation
- Faceted handle improves grip and safety during handling
- Standard 9-3/4 inch size ideal for diverse restaurant settings
- Polished finish minimizes maintenance time and supports hygiene standards
