The 1880 Hospitality T936STBF Oneida® Tablespoon/Serving Spoon is a commercial-grade cutlery item designed for foodservice environments requiring precise portioning and durable serving tools. Crafted from high-quality 18/10 stainless steel, this 8-3/8" spoon features a beveled handle for ergonomic grip and enhanced control. Its perimeter™ design ensures strength and balance, making it suitable for high-volume restaurant, catering, and institutional use. Built to withstand rigorous daily use, the T936STBF excels in food presentation, portion control, and ease of cleaning, providing an efficient solution for professional kitchens seeking reliable serving instruments with precise dimensional standards.
Top 1880 Hospitality T936STBF Features
The 1880 Hospitality T936STBF spoon offers expert-level performance for commercial foodservice operations, combining robust stainless steel construction with optimized weight balance. Its beveled handle enhances grip and maneuverability, ideal for high-demand kitchen workflows. Designed for easy cleaning and maintenance, it integrates seamlessly into restaurant and catering service lines. Its precise 8-3/8" length accommodates versatile serving and portioning tasks, while the perimeter™ reinforcement provides increased durability under heavy use.
- Functionality: Precise portioning with ergonomic beveled handle
- Material Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher-safe with seamless, corrosion-proof construction
- Use Case: Suitable for high-volume serving in restaurants and institutions
- Workflow Efficiency: Heavy-duty, balanced design enhances serving speed
Ideal for professional foodservice settings requiring durable, reliable flatware
1880 Hospitality T936STBF Technical Specs
The 1880 Hospitality T936STBF tablespoon/serving spoon (model number T936STBF) is constructed from 18/10 stainless steel, offering excellent corrosion resistance and longevity. It measures approximately 8-3/8" in length, fitting comfortably in commercial kitchens for portioning and serving. The spoon weighs about 3.03 lbs, ensuring a substantial feel without sacrificing ease of handling. Its perimeter™ design adds structural integrity, optimizing performance during heavy usage. The utensil is dishwasher safe, designed for quick cleaning and minimal maintenance, with a temperature operating range suitable for standard foodservice environments. This model is available ready to use, with no assembly required, and ships typically within 1 to 2 days.
- Length: 8-3/8 inches for versatile application
- Material: 18/10 stainless steel for durability and corrosion resistance
- Weight: 3.03 lbs for balanced handling
- Finish: Polished stainless steel exterior
- Cleaning: Dishwasher compatible for efficient sanitation
- Temperature Range: Suitable for standard foodservice conditions with maximum safe temperatures
Power/Operation: Non-electric, manually operated utensil
Usage Environment: Restaurant kitchens, catering, institutional foodservice
Durability Traits: Corrosion-proof, high-strength perimeter construction
Material Safety: Food-grade stainless steel compatible with routine cleaning
Dimensions: Length about 8-3/8", weight 3.03 lbs
What is a commercial tablespoon serving spoon
A commercial tablespoon serving spoon is a professional-grade utensil designed for precise portioning and serving in foodservice settings. It typically features durable construction from stainless steel, optimized length for handling large portions, and ergonomic design for ease of use during high-volume operations. Installed in restaurant kitchens, catering lines, and institutional cafeterias, this tool is essential for efficient portion control, presentation, and sanitation in busy environments. The 1880 Hospitality T936STBF is a prime example, with its 8-3/8" length, beveled handle, and robust stainless steel build, making it suitable for moderate workload applications such as catering events or restaurant service.
Top commercial spoon serving tools for moderate foodservice environments
Designed for reliable operation in restaurant and catering settings, the 1880 Hospitality T936STBF spoon combines solid stainless steel build with ergonomic features, ideal for medium-volume service workflows. Manufactured by 1880 Hospitality, it supports efficient portioning and presentation, suitable for institutional kitchens and mid-sized restaurants requiring durable tools for daily use.
- Operation for food prep and serving in moderate throughput kitchens
- Compact footprint suitable for space-constrained commercial spaces
- Part of durable commercial tabletop flatware collections
- Designed for precise portioning and balanced handling during service
- Ideal for standard foodservice tasks with high durability demands
Why Choose 1880 Hospitality T936STBF
Why Choose 1880 Hospitality T936STBF? This model stands out for its seamless stainless steel construction, beveled ergonomic handle, and perimeter™ reinforcement—features that enhance durability and ease of handling over standard flatware. Its robust design supports high-volume service, while maintaining an elegant appearance for presentation. The utensil's proven performance in demanding environments offers operational advantages over less durable alternatives, making it a reliable choice for professional kitchens.
- Self-contained design minimizes maintenance and cleaning time
- Durable 18/10 stainless steel resists corrosion and impact
- Enhanced ergonomics improves staff efficiency during service
- Optimized length and weight balance for consistent portioning
- Designed to fit seamlessly into commercial kitchen workflows
