The 1880 Hospitality T672SRBF Oneida® Soup Spoon 7" Round Bowl is a commercial-grade serving utensil designed for foodservice environments requiring durability and precise functionality. Crafted from high-quality 18/10 stainless steel, this soup spoon features a classic 7-inch length and a rounded bowl, ideal for professional dining settings such as hotels, restaurants, and catering operations. The Sant' Andrea® pattern from Reflections™ series elevates aesthetic appeal while maintaining robust performance, making it suitable for frequent use and easy cleaning. With its corrosion-resistant material and ergonomic design, this soup spoon addresses workflow efficiency and sanitation standards in high-volume kitchens, ensuring consistent presentation and handling of soups and broths in diverse culinary applications.
Top 1880 Hospitality T672SRBF Features
The 1880 Hospitality T672SRBF soup spoon offers commercial-grade durability with its 18/10 stainless steel construction, suitable for high-traffic foodservice operations. Its balanced weight and rounded bowl optimize portion control, while easy maintenance is facilitated by its corrosion-resistant surface. The 7" length ensures compatibility with various standard soup bowls, enhancing workflow efficiency in busy kitchens. Its refined Sant' Andrea® pattern combines aesthetic appeal with durability for repeated service. Designed for frequent cleaning and heavy use, this spoon ensures longevity and consistent presentation in professional environments.
- Durable 18/10 stainless steel construction enhances longevity
- 7-inch size offers ergonomic handling for staff
- Rounded bowl improves portion accuracy and ease of use
- Corrosion-resistant finish simplifies cleaning and sanitation
- Compatible with standard soup bowls for versatile service
Ideal for high-volume restaurants, cafeterias, and catering services requiring reliable soup serving utensils
1880 Hospitality T672SRBF Technical Specs
The 1880 Hospitality T672SRBF soup spoon is constructed from premium 18/10 stainless steel, ensuring corrosion resistance and durability under demanding foodservice conditions. It measures approximately 7 inches in length with a weight of 2.4 lbs per dozen, optimized for comfortable handling. The reflective Reflections™ finish from Sant' Andrea® series offers a sophisticated appearance while facilitating easy sanitization. The scoop features a rounded bowl designed to efficiently serve soups and broths, with a maximum temperature tolerance suitable for hot liquids. It requires no special electrical or refrigeration requirements, operating solely as a hand-held utensil compatible with standard dishwashing routines.
- Material: 18/10 stainless steel for corrosion resistance
- Dimensions: 7" length, rounded bowl design
- Weight: 2.4 lbs per dozen units
- Finish: Reflections™ polished pattern from Sant' Andrea®
- Temperature Resistance: Up to 600°F (316°C) in hot liquids
- Cleaning & Maintenance: Dishwasher safe, easy to sanitize
- Usage Compatibility: Suitable for hot foods, standard foodservice dishwashers
- Electrical/Plumbing Requirements: None required
- Construction & Finish: Stainless steel with reflective pattern
- Dimensions & Weight: 7" length; 2.4 lbs total
- Temperature Tolerance: Safe for serving hot soups up to 600°F
- Cleaning Method: Commercial dishwasher compatible
- Operational Environment: Suitable for high-volume restaurant kitchens
What is a commercial soup spoon?
A commercial soup spoon is a professional-grade utensil designed for consistent and efficient serving of soups and broths in foodservice settings. Typically made from durable stainless steel, these spoons feature a rounded bowl optimized for portion control and ease of handling. Installed in restaurants, cafeterias, and catering operations, the 1880 Hospitality T672SRBF Soup Spoon combines robust construction, ergonomic design, and aesthetic appeal. It is best suited for high-volume establishments such as hotels and large kitchens, where durability and sanitation are critical for daily use.
Top commercial soup utensils for high-volume foodservice
Designed for busy restaurant and cafeteria settings, the 1880 Hospitality T672SRBF soup spoon offers a durable, stainless steel build with refined aesthetic features, ideal for reliable soup service in high-volume kitchens. Its ergonomic size supports efficient workflow, making it suitable for institutions needing consistent performance and easy maintenance in large-scale foodservice operations.
- Operation for high-volume restaurants and catering kitchens
- Suitable for compact commercial spaces with intensive use
- Part of the soup and bouillon serving category
- Handles moderate throughput without sacrificing durability
- Perfect for soup service applications requiring reliable utensil performance
Why Choose 1880 Hospitality T672SRBF?
Why Choose 1880 Hospitality T672SRBF Soup Spoon - crafted from premium 18/10 stainless steel, featuring a polished Sant' Andrea® pattern, and designed for longevity in commercial kitchens. Its optimized size and shape ensure efficient serving, reducing operator fatigue and simplifying cleaning. The high-quality materials and refined design make it preferred for restaurant-ready foodservice environments.
- Superior corrosion resistance with 18/10 stainless steel
- Refined Sant' Andrea® pattern enhances presentation
- 7-inch size balanced for ergonomic handling
- Heavy-duty construction withstands rigorous daily use
- Easy to clean and sanitize for quick turnaround
