The 1880 Hospitality T672KPTF Oneida® Dinner Table Knife is a precision-crafted piece designed for high-volume foodservice environments requiring durability and aesthetic appeal. Crafted from 18/10 stainless steel, this 9-1/2" one-piece knife features a seamless Sant' Andrea® design for enhanced strength and corrosion resistance. Its solid construction ensures enduring performance in rigorous commercial use, suitable for fine dining establishments, banquet settings, and upscale cafeterias that demand reliable, restaurant-grade cutlery. The technical specifications highlight its 18/10 stainless steel composition and precision manufacturing, making it a versatile choice for professional culinary operations focused on quality presentation and ease of maintenance.
Top 1880 Hospitality T672KPTF Features
The 1880 Hospitality T672KPTF table knife offers expert-level functionality with a sturdy one-piece design made from high-grade 18/10 stainless steel, ensuring superior durability and corrosion resistance. Its 9-1/2" length facilitates versatile use in professional dining settings, while the seamless solid handle enhances hygiene and ease of cleaning. Ideal for high-volume foodservice operations, it supports efficient workflow with its balanced weight and ergonomic grip, suitable for tabletop presentation in upscale cafes, buffets, and banquet halls.
- Precision one-piece construction: Maximizes durability in demanding settings
- Corrosion-resistant 18/10 stainless steel: Ensures longevity and ease of sanitizing
- Ergonomic, seamless handle design: Simplifies cleaning and maintenance
- Optimal length of 9-1/2": Suitable for a variety of restaurant applications
- Commercial-grade manufacturing: Meets rigorous usage requirements in professional kitchens
Suitable for upscale dining venues and banquet services requiring durable, elegant cutlery, this knife enhances workflow and presentation in high-volume settings.
1880 Hospitality T672KPTF Technical Specs
The 1880 Hospitality T672KPTF is constructed from high-grade 18/10 stainless steel, providing corrosion resistance and high durability. Measuring 9-1/2" in length with a handle width of approximately 9.5 inches, this knife features a solid handle design for strength and hygiene. Weighing approximately 3.89 pounds per pack, it is manufactured to withstand frequent commercial use. The seamless one-piece design facilitates easy cleaning and sanitizing, conforming to professional kitchen standards. The polished finish ensures an attractive presentation suitable for fine dining and catering environments. Designed with an emphasis on robustness and ergonomic handling, it offers consistent performance for high-volume foodservice operations.
- Material: 18/10 stainless steel for corrosion resistance
- Dimensions: 9-1/2" length, 9.5" handle width
- Weight: 3.89 lbs per pack
- Finish: Polished stainless steel exterior
- Construction: Seamless one-piece design for hygiene and durability
- Usage Compatibility: Suitable for dishwashing and high-temperature cleaning cycles
- Electrical Compatibility: Not applicable
- Cleaning Method: Dishwasher safe with routine sanitizing
- Material Safety: Food-grade stainless steel with no harmful coatings
- Design Features: Seamless handle eliminates crevices for bacteria buildup
- Fitment: Compatible with standard commercial utensil storage systems
What is a commercial dinner knife?
A commercial dinner knife is a heavy-duty utensil designed for professional foodservice environments, featuring durable materials such as high-grade stainless steel to withstand frequent use and cleaning. These knives, like the 1880 Hospitality T672KPTF, are installed in restaurants, banquet halls, and upscale cafeterias to support high-volume dining operations. Typically measuring around 9-1/2 inches, they deliver balanced performance for slicing and presentation, making them an integral part of commercial tableware systems suited for formal and casual service settings.
Top Dinner Knives for High-Volume Foodservice
Designed for demanding restaurant and catering operations, the 1880 Hospitality T672KPTF dinner knife combines robust stainless steel construction with a sleek, seamless handle, ideal for mid-volume foodservice. Perfect for upscale establishments, it maintains quality and presentation in high-traffic environments. This product specializes in durable, restaurant-ready tableware with a focus on efficiency and hygiene in commercial kitchens.
- Operation Type — suited for large-scale dining settings
Why Choose 1880 Hospitality T672KPTF ?
Compared to other commercial knives, the 1880 Hospitality T672KPTF offers a seamless one-piece design with premium 18/10 stainless steel, combining durability with ease of cleaning. Its balanced weight and ergonomic handle support efficient workflow during high-volume meal service. The polished finish enhances aesthetic presentation, ensuring it meets the standards of sophisticated dining environments, all while maintaining resilience against extensive daily use.
- Built from high-quality 18/10 stainless steel for corrosion resistance
- Seamless design minimizes bacteria trapping points and simplifies sanitation
- Optimal length supports versatile server and table-side use
- Durable construction withstands rigorous commercial dishwashing cycles
- Enhanced ergonomic grip reduces fatigue during extended service
