The 1880 Hospitality T638KDTF Oneida® Table Knife, measuring 9-7/16 inches in length, is a professional-grade dinner utensil designed for high-volume foodservice environments. Crafted from 18/10 stainless steel, this dinner knife features a polished finish and a distinctive paisley pattern, making it suitable for upscale restaurants, hotel dining rooms, and banquet facilities. Its durable construction and precise dimensions ensure reliable performance and ease of maintenance, enabling seamless integration into busy service workflows while maintaining a refined presentation.
Top 1880 Hospitality T638KDTF Features
The 1880 Hospitality T638KDTF dinner knife offers technical excellence for commercial foodservice operations, with a focus on durability, ergonomic design, and aesthetic appeal. Its 18/10 stainless steel body ensures long-lasting corrosion resistance, while the carefully engineered blade provides optimal cutting performance. Designed for repeatable, high-volume use, this knife simplifies cleaning and handling, making it ideal for frequent, fast-paced service settings.
- Precision-cut blade: engineered for effortless cutting and durability
- Constructed from 18/10 stainless steel: offers corrosion resistance and strength
- High-polished finish: ensures easy cleaning and attractive presentation
- Measured at 9-7/16 inches: perfect size for standard meal service
- Paisley pattern design: adds an elegant visual element suitable for upscale dining
Suitable for high-volume restaurant dining or hotel banquet services requiring durable and stylish flatware.
1880 Hospitality T638KDTF Technical Specs
The 1880 Hospitality T638KDTF table knife features a length of 9-7/16 inches, constructed from high-grade 18/10 stainless steel with a polished finish for enhanced appearance and sanitation. Weighing approximately 3.12 lbs per pack, it conforms to standard size and weight specifications for commercial-grade tableware. Its robust material and precise craftsmanship support repetitive use in demanding environments such as fine dining establishments and catering operations, while its compatible neutral finish allows seamless pairing with various tableware themes. The knife’s dimensions facilitate efficient stacking and storage, with easy cleaning routines ensuring longevity and consistent presentation. Material safety standards align with industry expectations for food contact surfaces, supporting fast turnaround and easy sanitation.
- Length: 9-7/16 inches, suitable for standard place settings
- Material: 18/10 stainless steel, corrosion resistant
- Finish: High polished for aesthetics and cleaning
- Weight: 3.12 lbs per pack for balanced handling
- Design features: Paisley pattern enhances visual appeal in upscale settings
What is a commercial dinner knife?
A commercial dinner knife is a professional utensil designed for high-volume foodservice use, typically manufactured from durable stainless steel to withstand frequent cleaning and handling. These knives are used in restaurants, hotels, and catering facilities for standard meal presentations and table service. The 1880 Hospitality T638KDTF, featuring a 9-7/16 inch length and paisley pattern, is ideal for upscale dining environments, providing precise cutting performance and a refined aesthetic suitable for a variety of tableware and service styles.
Top dinner knives for high-volume foodservice
Designed for demanding kitchens, the 1880 Hospitality T638KDTF dinner knife offers high durability, precise craftsmanship, and a stylish paisley finish for upscale environments. It is optimized for moderate to high throughput operations with reliable performance in restaurant, hotel, and banquet service contexts, pairing well with premium stainless steel flatware collections.
- Moderate-volume operations — ideal for restaurant service
- Upscale dining — suitable for hotel banquet settings
- Commercial tableware — enhances presentation and functionality
- Comfortable handling — balanced weight and ergonomic design
- Reliable performance — durable stainless steel construction
Why Choose 1880 Hospitality T638KDTF
Compared to similar dinner knives, the 1880 Hospitality T638KDTF combines durable 18/10 stainless steel with an elegant paisley pattern for a sophisticated appearance. Its high-polished finish maintains visual appeal and ease of cleaning, while the precise dimensions support seamless workflow integration in busy dining environments. The robust construction provides a restaurant-ready performance, making it an excellent choice for upscale institutional settings requiring stylish and resilient flatware.
- Full size 9-7/16 inch blade for standard meal portions
- Premium 18/10 stainless steel for corrosion resistance
- Elegant paisley pattern enhances presentation
- High-polished surface simplifies cleaning routines
- Designed for high-volume, professional foodservice use
