The 1880 Hospitality T528KPTF Oneida® Table Knife 9-1/2" One-piece is a precision-crafted dinner utensil designed for professional foodservice environments. Constructed from 18/10 stainless steel, it features a single-piece design that enhances durability and ease of maintenance. The satin reflections finish offers an elegant presentation suitable for fine dining establishments, institutional kitchens, and upscale buffets. Its length of 9-1/2 inches meets standard specifications for table setting consistency, providing a balanced combination of form and function suitable for high-volume commercial use and streamlined workflow integration.
Top 1880 Hospitality T528KPTF Features
The 1880 Hospitality T528KPTF dinner knife leverages a one-piece construction made from durable 18/10 stainless steel, ensuring long-term resistance to corrosion and daily wear. Its satin reflections finish minimizes fingerprints and simplifies cleaning, facilitating efficient maintenance in busy restaurant and catering settings. The knife’s precise 9-1/2 inch length aligns with standard tabletop requirements, providing reliable ergonomics for server and guest comfort. Designed for commercial kitchens, it supports high-volume throughput with consistent performance across diverse service scenarios, including banquet and fine dining environments.
- Constructed from premium 18/10 stainless steel for corrosion resistance
- One-piece design ensures maximum durability and easy cleaning
- Satin reflections finish reduces fingerprints and enhances presentation
- Precisely 9-1/2 inches suited for standard restaurant table settings
- Optimized for high-volume foodservice workflows and streamlined handling
Ideal for high-traffic restaurants, catered events, and institutional dining facilities seeking reliable, maintenance-friendly flatware.
1880 Hospitality T528KPTF Technical Specs
The 1880 Hospitality T528KPTF dinner knife is engineered from solid 18/10 stainless steel, with a length range of 8 to 9 inches for versatile application. Its handle material offers robust durability, while the satin reflections finish ensures a sophisticated appearance and ease of cleaning. The knife operates efficiently within standard commercial dishwashing cycles, with a design optimized for frequent use in restaurant and banquet settings. Its construction promotes long-term stability and resistance to staining or corrosion, maintaining pristine presentation despite rigorous use. Dimensions are calibrated to support ergonomic handling in high-volume environments, and its weight provides a balanced feel for servers and guests alike. The product also adheres to relevant safety and hygiene standards for commercial tableware, suitable for frequent sanitization without degradation.
- Construction Material: Solid 18/10 stainless steel
- Dimensions: Length 8-9 inches, width appropriate for standard cutlery
- Finish: Satin reflections for fingerprint resistance and aesthetic appeal
- Operational Use: Dishwashers compatible with high-temperature cleaning cycles
- Design Traits: One-piece handle enhances durability and simplifies maintenance
- Weight: Balanced for ergonomic handling during prolonged service
What is a commercial dinner knife
A commercial dinner knife is a high-quality utensil designed for intensive use in restaurant, hotel, or institutional settings. Made predominantly from stainless steel, these knives feature durable construction optimized for frequent cleaning, including dishwashing. Typically measuring around 9-1/2 inches, they balance functionality and presentation, supporting a range of dining applications from casual to fine dining. The 1880 Hospitality T528KPTF is an example, offering a single-piece build and elegant satin finish, making it suitable for high-volume foodservice environments such as banquet halls, catering operations, and upscale dining rooms, where durability and uniformity are critical for workflow efficiency and guest experience.
Top dinner knives for medium-volume restaurant service
Designed for medium-volume restaurant operations, the 1880 Hospitality T528KPTF dinner knife provides a durable, hygienic flatware solution for efficient service and presentation. With a robust stainless steel construction and professional finish, it supports high throughput and ease of maintenance in busy dining environments. The knife’s precise craftsmanship ensures consistent performance suitable for upscale and casual settings, emphasizing quality and operational reliability.
- Medium-volume restaurant service — supports consistent, high-speed throughput
- Commercial-grade stainless steel — ensures corrosion resistance and longevity
- Standard 9-1/2 inch length — compatible with fine dining and buffet settings
- Ergonomic design — facilitates comfortable handling during extended use
- Streamlined maintenance — dishwasher safe and easy to clean
Why Choose 1880 Hospitality T528KPTF?
The 1880 Hospitality T528KPTF stands out among commercial flatware options due to its solid stainless steel construction and sleek satin finish, combining aesthetic appeal with durability. Its one-piece design reduces mechanical failure points, ensuring longevity in high-volume applications. The precise manufacturing and ergonomic profile optimize workflow efficiency and guest comfort, making it an ideal choice for professional foodservice environments that demand reliability and fine presentation.
- Self-contained design minimizes parts for simplified handling and cleaning
- Made from premium stainless steel for corrosion and stain resistance
- Optimized for high-volume dining with consistent quality
- Elegant satin finish enhances table presentation and reduces fingerprints
- Precisely engineered for durability in busy commercial kitchens
